129813 jerusalem artichoke and potato soup with walnuts Recipes

jerusalem artichoke, extra virgin olive oil, butter, garlic cloves, finely chopped, salt, black pepper, chopped fresh parsley

jerusalem artichokes, ripe plum tomatoes , halved crosswise, crushed rosemary, garlic cloves, finely chopped, olive oil, salt, black pepper, green onions, cut into 1-inch lengths

potatoes, peeled and cubed, salt, butter, stalks celery, diced, carrots, shredded, onion, diced, condensed cream of potato soup, milk

instant mashed potatoes (hungry jack is good!), powdered coffee creamer, mccormick chicken gravy mix, salt-free spike seasoning (or mrs. dash salt-free, or lawry s salt-free seasoning), minced dried onion, chicken bouillon granule, pepper, potato soup mix, boiling water

lemon, halved, artichokes (2 or 3), jerusalem artichokes, chopped onion, chopped garlic, unsalted butter, salt, dry white wine, chicken broth, heavy cream, garnish: sliced almonds, toasted

jerusalem artichokes (sunchokes), skim milk, salt, drained bottled horseradish , or to taste, vegetable-oil cooking spray, six 4-oz filets mignons, roasted balsamic red onions

jerusalem artichoke, butter, grated fresh ginger, marsala or 1/4 cup sherry wine or 1/4 cup apple juice

sliced cleaned jerusalem artichokes (1/4 slices), baby carrots, cleaned, brussels sprouts, cleaned & cut in half, garlic, peeled,sliced, vegetable oil cooking spray, water or 3/4 cup dry white wine

mushroom, cleaned & sliced, onion, peeled and thinly sliced, garlic, crushed (i use 2 cloves), vegetable oil, jerusalem artichoke, peeled and coarsely chopped, carrot, grated, whole wheat flour, eggs, hot sauce (or more ), vegetable oil

jerusalem artichokes, butter, olive oil, garlic, parsley, chopped, salt, pepper

rack of veal, about 6 to 8 chops, jerusalem artichoke, peeled (must be jerusalem), broad beans , measured before double-peeling, chicken , duck or 2 cups veal stock, thyme, olive oil, butter, garlic, finely chopped, salt & pepper

jerusalem artichokes, golden delicious or braeburn apple, diced, fresh flat-leaf parsley leaves, extra-virgin olive oil, zest and juice of 1 lemon, kosher salt and freshly ground pepper, sea scallops, unsalted butter

jerusalem artichokes, water, coarse salt, onions, thinly sliced, vinegar, sugar, cinnamon, garlic, mustard seeds, celery seeds, crushed red pepper

jerusalem artichokes, cleaned and boiled, garlic, minced, vegetable oil, vinegar, water, sugar, dry mustard, salt

potatoes cubed, butter, evaporated milk (tall size), velveeta, potato soup

diced onion sauted in butter, frozen tatar tarts thawed &crumbled, milk, cream 8 oz, potato soup, more cheddar cheese, cooked bacon crumbled, saved + bacon grease, leftover mashed potatoes for thickening, salt &pepper, garlic, onion powder, chives, parsley seasonings to taste, real butter

potato soup mix, onion, chopped, garlic clove, minced, cheddar cheese, cheddar cheese, grated, scallion, chopped

onion, chopped, jerusalem artichokes, peeled and washed ,then sliced, potatoes, peeled,quartered and washed, water, salt and pepper, dill, parsley, mustard powder, oil for frying onion