48616 jerk shrimp grilled avocado mango Recipes

mango vinaigrette, shredded romaine lettuce (2 hearts), chopped red bell pepper (1 medium), sliced green onions (optional), peeled cooked shrimp, avocado, diced

water, shrimp, peeled and deveined, sliced red onion, chopped fresh cilantro, grated lime rind, fresh lime juice, extra-virgin olive oil, salt, freshly ground black pepper, jalapeno pepper, seeded and minced, peeled ripe mangoes, each cut into 6 wedges, peeled avocado, seeded and cut into 12 wedges, cilantro sprigs (optional)

mango, peeled, pitted, diced (about 1 1/2 cups), avocado, peeled, pitted, diced, shallot, chopped (about 1/4 cup), jalapeno chile, seeded, finely chopped (about 1 1/2 tbsp), chopped fresh mint, fresh lime juice, chopped shallot (about 2 medium), fresh lime juice, tequila, garlic cloves, pressed, ground cumin, olive oil, divided, uncooked jumbo shrimp, peeled, deveined, sea scallops , side muscles removed, green onions, thinly sliced (white and pale green parts only, about 1 1/2 cups), lime slice

uncooked shrimp, peeled, deveined, olive oil, fresh lime juice, jerk or caribbean-style seasoning blend, diced cantaloupe, diced honeydew melon, chopped fresh cilantro, diced red onion, lime wedges

ground cinnamon, ground allspice, garlic salt, dried thyme, table salt, black pepper, cayenne pepper (to taste), fresh lime juice, divided, boneless skinless chicken thighs, about 6 thighs, mango, diced, shallots, finely chopped, jalapeno pepper, cored, seeded and minced (do not touch seeds with bare hands), fresh cilantro, fresh, minced, table salt (to taste)

boneless pork chops, thick cut, olive oil, red onion, roughly chopped, scallions, roughly chopped, habanero pepper, stem and seeds removed, ginger, freshly grated, garlic cloves, red wine vinegar, dark brown sugar, cinnamon, nutmeg, fresh ground, allspice, ground, lime, juiced, salt, black pepper, freshly ground, mangoes, peeled, cored, and diced, red onion, minced, cilantro, fresh chopped, lime, juiced, orange juice, salt , to taste, pepper , to taste

slightly green mango, peeled,pitted and finely diced, avocado, pitted,peeled and finely diced, red onion, finely chopped, red chile, seeded finely chopped (or leave seeds in for hotter flavor), fresh lime juice, red wine vinegar, lite olive oil (or virgin), fresh mint, finely chopped, salt, denzil hot sauce (or tabasco or peri-peri)

garlic clove, finely chopped, jalapeno pepper, seeded and chopped, orange juice, freshly squeezed, lime juice, freshly squeezed, orange zest, grated, honey, extra virgin olive oil, sea salt , to taste, pepper , to taste, mango, diced (about 1 cup), avocado, diced (about 1 cup)

loosely packed spinach (or your favorite leafy green), mango, roughly chopped, hass avocadoes, pitted, roughly chopped, red onion, thinly sliced, blueberries

dried rice vermicelli, shrimp, shelled, avocados, peeled, pitted and sliced into 8 slices per half, mango, peeled , cut off of the pit and sliced thinly, rice papers, head boston lettuce, leaves separated and ribs removed, mint leaves, cilantro sprigs, well rinsed and dried, chile-mint dipping sauce , recipe follows, chile-mint dipping sauce, chilled simple syrup (1 quart water plus 2 cups sugar brought to a boil), lime juice, rice wine vinegar, minced ginger, minced red onion, minced garlic, basil , leaves picked and chopped, cilantro, chopped, mint, chopped, roasted red bell pepper, peeled, seeded, and minced, roasted yellow bell pepper, peeled, seeded, and minced, minced jalapenos, salt and pepper

crushed pineapple, drained, red onions, minced, fresh cilantro, chopped, lime juice, fresh ginger, peeled and grated, jalapeno pepper, seeded and minced, honey, shrimp, peeled and deveined (tails left on if desired), jerk seasoning, canola oil

sheets nori, sushi rice, cooked, avocado, mango, red onion, precooked shrimp, cilantro

tropical fruit salad, drained (about 1 cup), fresh cilantro leaves, finely chopped, scallion, finely chopped, lime , juice of, jalapeno , ribs removed, seeded and minced, kosher salt, shrimp, peeled and deveined, olive oil flavored cooking spray, shredded coconut, wooden skewer , soaked in water for 30 minutes

avocados , mushed (use ole avocado guacamole for best results), mango pico de gallo (if you prefer fresh, see recipe below ), lime (juice), fresh mango, diced fine, white onion, diced fine, tomato, diced fine, jalapenos or 1/2 green chili pepper, serrano diced fine, lime (juice), cilantro, chopped fine (rinsed and dried ), sea salt, black pepper, olive oil, hot sauce

dry lentils, balsamic vinegar, olive oil, salt, pepper, grape tomatoes or 1 small cherry tomatoes, halved, mango, cut into 1/2-inch chunks (1 cup), avocado, cut into 1/2-inch chunks (1 cup)

sweet onion, halved and thinly sliced, tabasco chipotle pepper sauce, beef broth, balsamic vinegar, oil, minced fresh garlic, dark brown sugar, light spreadable cheese with garlic and herbs, point reyes blue cheese or 4 oz other favorite blue cheese, crumbled, ground chuck, ground sirloin, minced sweet onion, zinfandel, minced fresh oregano (any combination) or 3 tbsp fresh thyme (any combination) or 3 tbsp fresh basil (any combination), tabasco chipotle pepper sauce, spicy seasoning salt, vegetable oil , for brushing on the grill rack, california avocados, balsamic vinegar , for brushing on the avocado slices, spicy seasoning salt , for sprinkling on the avocado slices, cooked bacon , cooked crisp, soft kaiser rolls, split, romaine lettuce leaves, tomatoes, slices cut 1/4 inch thick

chopped parsley, peanut or canola oil, lime juice, orange juice, jalapeno, stemmed, seeded, and minced, salt and pepper to taste, ripe mangoes, peeled, pitted, and cut into 1/4-inch cubes, ripe avocados, pitted, peeled, and cut into 1-inch chunks, navel orange, peeled and cut into segments, unsweetened shredded coconut (optional)