120970 jerk chicken chipotle Recipes

caribbean jerk seasoning, chicken wingettes and drumettes, honey barbecue sauce, brown sugar, prepared mustard, ground ginger

orange juice, lime juice, olive oil, caribbean jerk seasoning, garlic clove, minced, boneless skinless chicken thighs (about 1 lb), mango chutney, lime juice, honey, dijon mustard, chinese five-spice powder, minced fresh gingerroot, minced fresh cilantro, sesame seeds, toasted, grated orange peel

flour tortillas, cooked chicken breasts, diced, reduced-fat cream of chicken soup, reduced-fat sour cream, diced green chili peppers, undrained, ground chipotle chile pepper, ground cumin, ground coriander, fresh cilantro, chopped, canola oil, mixed with, ground chipotle chile pepper

chicken tenders , cut into pieces, yellow onion, diced, carrots, diced, corn (fresh or frozen ), garlic cloves, minced, chipotle peppers, diced (seeds removed), adobo sauce , from the can chipotle peppers, smoked paprika, chili powder, dried oregano, chicken stock, heavy cream, cilantro, salt & pepper, unsalted butter

dark rum (plus a jigger for the cook), water, malt vinegar, green onions, chopped, garlic cloves, peeled, chopped, dried thyme, scotch bonnet peppers, chopped or 2 habanero peppers, with seeds, chopped, vegetable oil, ground allspice, ground ginger, ground cinnamon, ground nutmeg, salt, ground black pepper, dark brown sugar, ketchup, soy sauce, roasting chicken , halved lengthwise, rinsed, patted dry (or chicken breast), fresh lime juice

spring onions, mango, ripe, scotch bonnet peppers, dark rum, thyme, chopped, garlic powder, ground allspice, dried sage, ground cinnamon, nutmeg, grated, brown sugar, salt, fresh ground pepper, malt vinegar (white distilled ), oil, chicken pieces (use your favorite pieces, thigh and legs work best)

boneless skinless chicken breasts or 2 lbs boneless skinless chicken thighs, cut into 2-inch pieces, fajita seasoning mix, white onion, diced small, green pepper, diced small, garlic cloves, thinly sliced, olive oil, dried chipotle peppers, chicken stock, tomatoes, diced (fire roasted tomatoes works best), fresh cilantro , coarsly choppped, fresh lime juice, avocado, monterey jack cheese, grated, green onion, chopped, tortilla chips , crushd

center-cut beef tenderloin, jerk seasoning paste, vegetable oil, cocktail onions, rinsed, cilantro leaves, store-bought plantain chips

scallions, chopped, garlic cloves, chopped, onion, chopped, fresh scotch bonnet or habanero chile, stemmed and seeded, fresh lime juice, soy sauce, olive oil, salt, brown sugar, fresh thyme leaves, ground allspice, black pepper, freshly grated nutmeg, cinnamon, chicken breast halves with skin and bones (3 lb), halved crosswise, chicken thighs and drumsticks

olive oil, scotch bonnet chiles with seeds, chopped (wear gloves when handling chiles), scallions, green and white parts, chopped (about 3 tbsp), dried thyme, dry mustard, kosher salt, freshly ground black pepper, boneless, skin-on chicken breasts (buy bone-in breasts and cut meat from bone), vegetable oil, red onion, thinly sliced, ripe but firm mango, peeled, pitted, and cut into 1/2-inch dice (about 1 cup), cider vinegar, brown sugar, ground allspice, kosher salt, freshly ground black pepper, scotch bonnet chiles with seeds, finely diced (wear gloves when handling chiles), yellow deli mustard , such as french s, freshly squeezed orange juice (from about 1 orange), fresh lime juice (from about 1 lime), brown sugar, curry powder, ground cumin, ground coriander, kosher salt, freshly ground black pepper

chicken pieces (bone-in or boneless chicken breasts, thighs or drumsticks), butter, melted, salt and black pepper, chili powder , to taste, onion powder , to taste, chipotle chiles in adobo , plus, adobo sauce , from the chiles, evaporated milk, butter, flour, salt

scallions, chopped, garlic cloves, chopped, onion, chopped, fresh scotch bonnet peppers or 4 -5 habanero peppers, stemmed and seeded, fresh lime juice, soy sauce, olive oil, salt, brown sugar, fresh thyme leave, ground allspice, black pepper, freshly grated nutmeg, cinnamon, chicken breast halves, with skin and bones halved crosswise (3 lb), chicken thighs , and drumsticks

chipotle chiles in adobo, garlic cloves, vegetable oil, kosher salt, whole chickens, cut into halves or 3 small quarters, ripe hass avocadoes, pitted, peeled , and cut into 1/2 inch pieces, kosher salt, lime , juice of, diced white onion, fresh cilantro stems, stemmed and chipped

chicken tenders, trimmed, tasso, diced, shallot, minced, garlic cloves, minced, butter, olive oil, flour, dried chipotle powder, dried ancho chile powder, hot sauce (or more to taste, chipotle flavored), dried cilantro, cumin, salt and pepper, white wine (dry , such as sauvignon blanc or pinot grigio), half-and-half

jamaican jerk spice, boneless skinless chicken thighs, green peppers or 1 large red pepper, chopped, onion, chopped, chicken broth, ketchup, hoagie rolls, split

pork loin chops, chicken breast halves, chicken legs, allspice berry, fresh grated nutmeg, ground cinnamon, scallions, chopped, garlic clove, chopped, hot pepper, chopped, red wine vinegar, peanut oil or 1/4 cup vegetable oil, salt, fresh ground pepper, bay leaves, crumbled, pickapeppa sauce (see note )