2430 jell gems Recipes

jell-o chocolate pudding or 1 (3 1/2 oz) package jell-o chocolate fudge flavor pudding and pie filling, sugar, milk, unsweetened chocolate, coarsely chopped, vanilla, cream cheese, softened, eggs, separated

gem lettuce, roughly chopped, mangoes, roughly diced, tomatoes, halved, shrimp, cooked and cold, avocado, sliced, pumpkin seeds, sherry wine vinegar, passion fruit , pulp of, dijon mustard, extra virgin olive oil, salt and pepper (to season)

pinto beans, a chunk of fat back , salt pork or bacon, about 3 oz. or 2 tbsp. bacon grease, water, salt to taste

vegetable or canola oil, flour, evaporated milk plus 1 can water, sweet milk

eggs, sugar, salt, butter, melted, light corn syrup, vanilla, pecan halves, unbaked 9-inch deep dish pie shell

jell-o strawberry flavor gelatin, divided, tub cool whip vanilla whipped frosting, boiling water, layer size) yellow cake mix, jell-o vanilla flavor instant pudding, eggs, cold water, planters creamy peanut butter

jell-o no bake cheesecake, boiling water, jell-o raspberry flavor gelatin, frozen raspberries, mandarin orange segments, drained

jell-o sugar-free lemon gelatin, jell-o instant lemon pudding, crushed pineapple with juice, marshmallows, cool whip

sugar, eggs, lemon juice, lemon jell-o, lemon supreme cake, vegetable oil, water at room temperature

squash, sweet corn, cheese, grated, butter, garlic, crushed

flour, baking soda, salt, butter, butter flavoring, brown sugar, egg, milk, maraschino cherry juice, unsweetened chocolate, pecans, maraschino cherry, cherry extract

self raising flour, butter , level, egg, milk, sugar , level, salt

all-purpose flour, sugar, baking powder, salt, eggs, beaten, milk, vegetable oil

jell-o cheesecake flavor instant pudding and pie filling mix, jell-o apricot gelatin, jell-o orange flavor gelatin, boiling water, boiling water, very cold water, cold skim milk

jell-o fat free sugar-free instant cheesecake pudding mix, jell-o fat-free sugar-free instant vanilla pudding mix, jello sugar-free strawberry gelatin, nonfat milk, divided

jell-o brand grape flavor gelatin, jell-o brand orange flavor gelatin, boiling water (do not add cold water.) or 2 1/2 cups boiling apple juice (do not add cold water.)