219248 jaysun wisconsin cheese soup Recipes

celery, chopped fine, onion, chopped fine, oil, flour, milk or 2 cups half-and-half, chicken stock, mustard powder, worcestershire sauce, black pepper, tabasco sauce, salt, sharp cheddar cheese, grated (or less ), beer

pck reduced-sodium chicken broth, shell pasta, frozen broccoli , cauliflower and carrot blend, low-fat milk, all-purpose flour, shredded cheddar cheese

butter, chopped leek, chopped cauliflower, chicken or 3 1/2 cups vegetable stock, half-and-half, chopped fresh tarragon, crumbled blue cheese, salt and pepper

oil, leeks, white and green tender parts diced, celery, diced, potato, peeled and diced, water, milk, cream, parmesan cheese, flour, salt and pepper

minced carrot, minced celery, chopped onion, garlic, minced, canola oil, chicken broth, grated cheddar cheese, flour, dry mustard, tabasco sauce or 1 chopped thai peppers, worcestershire sauce, beer

creamed corn, mexicorn, chicken stock or 2 (14 oz) cans vegetable stock, instant potato flakes , to thicken, cheddar cheese, cooked bacon , pieces

onions, thinly sliced, butter, flour, stock, milk, pepper, cheddar cheese, shredded

chopped onion, cauliflower floret, broccoli floret, sliced carrot, butter, milk, chicken bouillon granule, salt, pepper, all-purpose flour, cheese

head cauliflower, head broccoli, old cheddar cheese, shredded, potato, shredded, carrot, peeled shredded, shredded medium onion, celery, diced, worcestershire sauce, dill weed, garlic, mustard, salt, pepper

broccoli, butter, onion, chopped, leeks, rinsed and chopped (whites only ), oats (whizzed in blender to a fine powder), milk, vegetable stock (cube or make your own using ingredients below), salt and pepper, to taste, cream cheese, stalk celery, trimmed, cut in half, carrots, trimmed , cut in half lengthwise, onions, unpeeled, cut in half, fresh parsley (do not chop), celery leaves (do not chop), black peppercorns, bay leaves, salt, cold water

potatoes, chopped, onion, chopped, garlic, chopped, chicken broth, water (use broth cans), butter or 1 cup margarine, milk (use broth cans), ham, chopped, cheese , of choice (she uses velveeta or cheddar & jack)

peeled cubed potato, skim milk, chicken broth, chopped broccoli, salt, ground black pepper, shredded low-fat cheddar cheese

chicken broth, potatoes, peeled and diced, celery ribs, diced, carrot, diced, onion, diced, canadian bacon, trimmed and diced, butter, all-purpose flour, milk, shredded cheddar cheese, black pepper

butter, onion, chopped, all-purpose flour, chicken stock, broccoli, chopped, pepper, cayenne pepper (or to taste), milk, cheddar cheese, grated, salt

chicken broth, frozen chopped broccoli, thawed, chopped onion, ground beef, milk, all-purpose flour, shredded sharp cheddar cheese, chopped fresh oregano or 1/2 tsp dried oregano leaves, salt and black pepper, hot pepper sauce

butter, garlic, minced, onions, diced, potatoes, peeled and diced, chicken stock, heavy cream, dry english-style mustard (colemans ), crumbled stilton cheese , royal (reserve some for topping ), worcestershire sauce (to taste ), tabasco sauce (to taste ), salt , kosher (to taste), cooked bacon, crumbled, fresh ground black pepper (to taste ), red pepper flakes

potatoes, peeled and cut into 1/2 inch cubes, chopped onion, water, chicken bouillon cubes, shredded cheddar cheese, more if desired, butter or 1 tbsp margarine

butter, olive oil, onion, chopped, carrot, chopped small, garlic cloves, minced, flour, chicken stock, milk, velveeta cheese, cubed, chopped broccoli (thawed, if frozen ), ground mustard, hot sauce, to taste (i use about 1 tsp)