223994 wisconsin native beer cheese soup Recipes

diced carrots, diced onion, diced celery, garlic, minced, hot pepper sauce, cayenne pepper, salt, black pepper, chicken broth, beer, butter, flour, milk or half and half, shredded sharp cheddar cheese, dijon mustard, worcestershire sauce, dry mustard, popped popcorn, for garnish

butter, all-purpose flour, milk, salt, dry mustard, cayenne pepper, chopped frozen broccoli, thawed, drained, chopped red bell pepper, sharp cheddar cheese or 6 oz extra- , shredded, chopped chives or 2 tsp chopped green onion tops

bock beer, bacon, onion, diced, carrot, finely chopped, celery, minced, sweet red pepper, minced, condensed chicken broth, flour, half-and-half, sharp cheddar cheese, shredded, sugar, salt and pepper

flour, butter, garlic (pressed ), grated onion, worcestershire sauce, dry mustard, white pepper, chicken broth, half-and-half, diced baked potatoes (i prefer red with skins on ), beer, shredded sharp cheddar cheese, popped popcorn

celery soup, leek soup mix, french onion soup mix, water, sharp cheddar cheese (cut into cubes), beer, at room temperature

chopped onion, butter, condensed cream of celery soup, undiluted, beer or nonalcoholic, milk, worcestershire sauce, dried parsley flakes, paprika, process cheese (velveeta), cubed

cubes chicken bouillon, beer, water, cubed potatoes, chopped celery, diced carrots, chopped onion, frozen cauliflower and broccoli, condensed cream of chicken soup, processed cheese food (eg. velveeta), cubed

pillsbury french bread (oven baked frozen crusty french mini-loaves from 13.1-oz bag), butter or 2 tbsp margarine, all-purpose flour, chicken broth, half-and-half, american cheese, cut into 1/2-inch cubes, worcestershire sauce, beer or 1/4 cup non-alcoholic, chopped fresh chives

onion, diced, celery, diced, carrot, diced, potatoes, 1 diced, sharp cheddar cheese, chicken stock (i bought 2 4 cup boxes of stock), flour, white pepper, butter, sausage, bacon, very tasty beer, open up your cooking beer and set it aside. we re going to let it get warm and flat while cooking

butter, diced celery, diced carrots, diced onion, all-purpose flour, ground dry mustard, chicken broth, shredded cheddar cheese, shredded monterey jack cheese, grated parmesan cheese, beer

chopped green onions, sliced celery, sliced carrots, fresh mushrooms, sliced, butter, all-purpose flour, mustard powder, chicken broth, head cauliflower, beer, sharp cheddar cheese, shredded, grated parmesan cheese, salt to taste, ground black pepper to taste

beer, condensed cheddar cheese soup, sharp cheddar cheese, cubed or shredded, worcestershire sauce, garlic powder, basil, chives, hot sauce (optional), beef bouillon cube (3.7g or so) (optional)

minced garlic cloves, minced red onions (approx. 2 small onions), minced snowcap mushroom (approx. 15 mushrooms), shredded wisconsin sharp cheddar cheese, butter, flour, chicken broth, heavy cream, wisconsin full flavor beer (i prefer miller high life), salt, black pepper

chicken stock (low sodium broth works excellent!), flour, butter (4 oz = 1 stick), minnesota wild rice, bacon, chopped, fresh mushrooms, chopped into large chunks (roughly 8 oz), onion, chopped, sour cream, garlic powder, celery salt, ground mustard, tabasco sauce, black pepper, worcestershire sauce, red lager beer (3 bottles), extra-sharp cheddar cheese, shredded (use wisconsin-made cheddar, such as sargento chefstyle shredded sharp cheddar cheese. chefstyle tast)

carrot peeled and thinly sliced, rib celery chopped fine, onion peeled and chopped, diced potato, beer, butter, flour, milk, reserved vegetables and their liquid, chicken stock or 1 10 1/2 oz. can chicken broth, sharp cheedar cheese, grated, worcestershire sauce , salt and pepper to taste, variation, add 1 1/2 cup. diced cooked ham , or 1/2 lb bacon cooked, drained and chopped. ( i almost always add 1 of these), if you like it a little more zesty add a little tabasco too

any lite beer (preferably miller), bacon (about 1 lb), diced onion, minced celery, chopped carrot, minced sweet red pepper ( i like to do 1/2 red & 1/2 yellow pepper), chicken broth, flour, half & half (you can use lite ), shredded cheddar cheese, sugar, salt & pepper to taste

butter, chicken broth, worcestershire sauce, fresh chopped chives or 2 to 3 tbsp frozen chopped chives, flour, cheez whiz, beer , or use non-alcohol, cream

chicken broth, shredded cheddar cheese, shredded monterey jack cheese, grated parmesan cheese, beer, butter, diced celery, diced carrots, diced onion, all-purpose flour, ground dry mustard