6648 jasmine tea sorbet Recipes

boiling water, black tea bags or 4 tsp loose, sugar, grapefruit juice (about 8 grapefruit), grated orange rind, fresh orange juice (about 2 oranges)

water, boiling, loose jasmine tea, sugar (or to personal taste), sparkling water, cinnamon sticks, lemon slices or mint sprig

water , filtered, green jasmine tea bags, cinnamon sticks (use 1 if you like a light touch of ), rose water, sugar (or honey or splenda) (optional)

jasmine rice, sweetened condensed milk, tea bag, nuts or fruit, to accessorize if you so choose

water, green tea leaves , loose, sugar, mangoes, ripe, fresh lemon juice

rinsed blackberries, brewed black darjeeling or assam tea, sugar

jasmine tea bags, granulated sugar, heavy cream, unsweetened coconut milk, lime slices, for flavor

water, sake, sugar, kosher salt, minced ginger, toasted whole szechwan peppercorns, side skinless salmon fillet, pin bones removed, 5 to 6 lb, pommery mustard, wasabi paste, chopped garlic, rice wine vinegar, canola oil, chopped cucumbers, peeled and de-seeded, chopped scallions, green parts only, chopped cilantro, salt and pepper, to taste, sugar, grain rice, jasmine tea

fresh mint, strong brewed mint tea, simple syrup , recipe follows, fresh lemon juice, sugar, water

egg whites, cream of tartar, salt, white sugar, vanilla extract, all-purpose flour, edible organic jasmine fresh edible flowers (optional) or fresh raspberry (to garnish) (optional), heavy cream, loose-leaf jasmine tea or 1 tbsp tea from 3 jasmine tea bag

water, jasmine blend tea bags, fresh rhubarb, trimmed, cut into 2-inch lengths (about 2 lb trimmed ), sugar, minced peeled ginger, mascarpone cream

rinsed blackberries, brewed darjeeling tea (i used stash earl grey double bergamot) or 2 cups brewed black assam tea, cooled (i used stash earl grey double bergamot), sugar, fresh lemon juice, fresh grated ginger (not dried ginger), any fresh edible flower , flowering herbs, mint leaves, lemon verbena, etc

very hot water, green tea bags, water, sugar, honey, very hot water, green tea bags, whole blanched almonds, sugar, divided, cornstarch, salt, egg yolks, egg whites, cream of tartar

pravda vodka, vanilla vodka, chambord raspberry liquor, whole vanilla pod, jasmine tea

fine black loose tea (like a darjeeling), lavender buds, chamomile flowers, jasmine fresh edible flower

baking powder, baking soda, salt, all-purpose flour, chinese five-spice mixture (available at asian food shops and some supermarkets), ground ginger, cooled, very strong jasmine tea (use 1 teabag), applesauce, eggs, sugar, vegetable oil