Green Tea Sorbet Recipe

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Green Tea Sorbet
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Ingredients:

  • 3 cups water
  • 3/4 cup sugar , plus
  • 2 tbsp sugar

Directions:

  1. Bring water to boil, add leaves, and remove from heat.
  2. Steep for 5 minutes.
  3. Add sugar and stir until dissolved.
  4. Strain through a fine sieve.
  5. Chill tea, covered, until cold and freeze in an ice cream maker.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.11 Kcal (277 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.37mg 0%
Potassium 279.62mg 6%
Total Carbs 15.98g 5%
Sugars 13.26g 53%
Dietary Fiber 0.42g 2%
Protein 0.93g 2%
Iron 0.1mg 1%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 61.93 Kcal (259 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.03mg 0%
Potassium 261.93mg 6%
Total Carbs 14.97g 5%
Sugars 12.42g 53%
Dietary Fiber 0.39g 2%
Protein 0.87g 2%
Iron 0.1mg 1%
Calcium 13.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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