145751 jasmine tea jelly ginger lemon Recipes

sugar, water, lemon , juice and zest of, orange , juice and zest of, vanilla bean, split, loose earl gray tea leaves, fresh lemon verbena leaves, thinly sliced (or 1 tsp minced fresh lemongrass), mint leaves, thinly sliced, summer fruit or berries

nonfat dry milk powder, non-dairy powdered coffee creamer, powdered french vanilla fat free non-dairy coffee creamer, white sugar, unsweetened instant tea, ground ginger, ground cinnamon, ground cardamom, nutmeg, allspice, white pepper, unsweetened coconut milk (use water or coconut milk) (optional), water, whole cloves (freshly ground in a spice grinder or mortar and pestle)

lemons, sugar, fresh mint leaves , plus more for garnish, black tea bags, fresh lemon juice

orange pekoe tea bags, fresh mint, lemons, peeled and juiced, boiling water, superfine sugar, cold water, orange blossom water, mint sprigs and lemon slice (to garnish)

water, english breakfast or other black tea bags, sugar, fresh lemon juice (about 2 lemons), honey

nonfat dry milk powder, non-dairy powdered coffee creamer, french vanilla flavored coffee creamer, white sugar, unsweetened instant tea, ground ginger, ground cinnamon, ground cardamom

nonfat dry milk powder, nutmeg, white pepper, non-dairy powdered coffee creamer, french vanilla flavored coffee creamer, white sugar, unsweetened instant tea, ground ginger, ground cinnamon, ground cardamom

boiling water, lemon flavoured tea bags, caster sugar, lemon juice (fresh ), passion fruit pulp, whiskey, soda water, crushed ice, to serve

lemon-flavored herb tea, apple juice, ice cube, carbonated water, lemon , and apple slices for garnish

nonfat dry milk powder, non-dairy powdered coffee creamer, white sugar, vanilla extract, granulated baking splenda artificial sweetener, unsweetened instant tea, ground ginger, ground cinnamon, ground cardamom, ground nutmeg

sparkling water, water, lemon flavored ice tea mix, honey, lemon juice, sugar, crushed ice, lemons or lime slice

assam tea leaves, ceylon tea leaves, milk (optional), lemon (optional), sugar (optional)

lapsang souchong tea leaves, earl grey tea leaves, milk , lemon, and/or sugar to taste

mint jelly, fresh lemon juice (about 1 lemon), seeds from 4 cardamom pods (or 1/4 tsp ground cardamom), cold unsalted butter , cut into pieces, fresh mint leaves , cut into very thin strips, double lamb rib chops, 1 1/2 inches thick, garlic, peeled and halved lengthwise, olive oil, kosher salt and freshly cracked black pepper to taste

loose dried hibiscus flowers, fresh ginger, lemon , juice of, sugar (or may use honey or other sweetner)

lemon , zest of, removed in strips with a vegetable peeler or a paring knife, tea bags, your choice ,though jasmine tea is nice, vanilla beans or 1 tsp pure vanilla extract, whole milk, eggs, egg yolks, sugar, plus more for caramelizing

granita biscuits , processed to crumbs (can also use marie), butter, melted, cooled, condensed milk, lemons, boiling water, gelatin powder (rounded), jelly crystals (lemon, raspberry or whatever you prefer)