1028 jasmine Recipes

uncooked jasmine rice, sugar, milk, ground cinnamon, sweetened flaked coconut, vanilla extract

water, jasmine rice, salt, divided, peanut oil, chopped green onions , cut into 1/2-inch slices, garlic cloves, minced, sambal oelek (depending on how spicy you want it), rice vinegar, sugar, coarsely chopped roasted peanuts , salted, coarsely chopped or 1/2 cup coarsely chopped roasted cashews, coarsely chopped

unflavored gelatin, cold water, heavy cream, sugar, orange peel strip, white part removed, jasmine tea bags, vanilla bean, whole buttermilk, table salt, berry sauce

salt, chicken broth, jasmine rice, cilantro, chopped (or if you prefer , parsley), green onions, sliced

canola oil or 1 1/2 tbsp butter, garlic cloves, minced, fresh ginger, finely grated, salt, jasmine rice, water or 1 cup stock

water, unsweetened coconut milk, sea salt, jasmine rice, rinsed, kaffir lime leaves

cold water, grated gingerroot, jasmine green tea bags (or either jasmine tea or green tea), strained lemon juice, powdered pectin, sugar

loose jasmine tea leaves, loose oolong tea leaves, milk, heavy cream, tahitian vanilla beans , split lengthwise and scraped, honey, eggs, separated, cornstarch, sugar (1/4 cup for yolks, 1/4 cup for whites ), buttered and sugared 6 oz ramekins, milk, reduced with lemongrass to 2 cups yield, stalks chopped lemongrass, white part only, sugar, tahitian vanilla bean , split lengthwise and scraped, egg yolks, heavy cream

vegetable oil, jasmine rice, chicken broth, shallots, cut and separated into rings, ground cumin, red pepper flakes (or to taste), rice wine vinegar, salt

jasmine rice (cooked ), pineapple, diced (now i love to use fresh, but canned pineapple will work just fine, no syrup, just natural juices), fresh papaya, diced fine, fresh mango, diced fine, red onion, diced fine, red bell pepper, diced fine, jalapeno pepper , ribs and seeds removed and diced fine (add more if you like, i like a bit more, but add according to your taste), scallions, fine chopped, fresh lime juice (more if you want to taste), minced garlic, fresh cilantro, chopped fine, salt, pepper

garlic, coarsely chopped, pepper, freshly ground, cilantro roots, and stems coarsely chopped, vegetable stock, vegetable oil, mushroom, thinly sliced, salt, seitan or 8 oz tofu, carrot, shredded, sugar, jasmine rice, cooked, green onions , thinly sliced crosswise, fresh cilantro, minced, crispy garlic in oil

jasmine rice, light coconut milk, chicken broth (or water ), salt, sugar, red pepper flakes, grated ginger

jasmine rice, water, salt, shrimp, peeled and deveined , shells reserved, vegetable oil, garlic , smashed and finely chopped, thai red curry paste, unsweetened coconut milk, kaffir lime leaves, thai fish sauce, brown sugar, lime , zested and juiced, shiitake mushrooms , julienned, mung bean sprouts, for garnish, fresh pineapple, cut into 1/2-inch dice, for garnish, cilantro leaves, for garnish

egg whites, cream of tartar, salt, white sugar, vanilla extract, all-purpose flour, edible organic jasmine fresh edible flowers (optional) or fresh raspberry (to garnish) (optional), heavy cream, loose-leaf jasmine tea or 1 tbsp tea from 3 jasmine tea bag

rainbow trout, heads removed and cleaned, salt and black pepper, all-purpose flour, olive oil, olive oil, butter, jasmine rice , recipe follows, citrus vinaigrette , recipe follows, jasmine rice, rinsed, cold water, diced onion, bay leaf, salt, white pepper, champagne vinegar, fresh citrus juice (lemon, lime, or orange, or a combination), plus more if desired, chopped shallots, dijon mustard, canola-olive oil blend (1 1/4 cups each or your preference), salt, white pepper, steamed fresh seasonal vegetables, accompaniment

fresh cilantro, chopped, jasmine rice, uncooked, light coconut milk, salt (optional), water

water, unsweetened coconut milk, sea salt, jasmine rice, rinsed, kaffir lime leaves