9165 jasmine any infusion Recipes

jasmine rice, sweetened condensed milk, tea bag, nuts or fruit, to accessorize if you so choose

jasmine rice or 2 cups brown rice or 2 cups white rice (may be substituted), salt, cold water, margarine, garlic powder, salt, black pepper, loose jasmine tea , with flowers, water

uncooked jasmine rice, sugar, milk, ground cinnamon, sweetened flaked coconut, vanilla extract

margarine, softened, white sugar, egg, all-purpose flour, jasmine tea leaves, chopped

raw honey, warm strong-brewed jasmine tea, diced peaches, low-fat greek yogurt, ice cubes

water, jasmine rice, rinsed well, drained , or long-grain white rice, salt, shelled fresh or frozen peas, extra-virgin olive oil, green onions, thinly sliced, fresh lemon juice, chopped fresh parsley, grated lemon peel

water, jasmine rice, salt, divided, peanut oil, chopped green onions , cut into 1/2-inch slices, garlic cloves, minced, sambal oelek (depending on how spicy you want it), rice vinegar, sugar, coarsely chopped roasted peanuts , salted, coarsely chopped or 1/2 cup coarsely chopped roasted cashews, coarsely chopped

any flavor cake mix (i prefer the mixes with pudding in them), vegetable oil, eggs, flour

jasmine rice, uncooked, ripe mangoes, coconut milk, water, sugar, toasted black sesame seed (optional)

roasted pistachios, dried apricot, roughly chopped, roasted almonds, roughly chopped (i used slivered almonds and skipped the chopping), unsalted butter, melted, jasmine rice (can substitute basmati or any other non-sticky rice), salt (reduced from 1 teaspoon), star anise, boiling water, red onions

jasmine rice or 1 cup basmati rice, water, salt, stalks lemongrass , stalks cut in half crosswise (or short enough to fit the pan), fresh lemon verbena leaf, crushed slightly and cut into thin strips (read *note- or 1/2 tsp dried lemon verbena leaves, crumbled)

sugar, tapioca pearls, jasmine tea (or jasmine and green tea) bags, sweetened condensed milk

jasmine rice, rinsed, jasmine rice, rinsed, water, fresh ginger, peeled, organic low sodium chicken broth, asian fish sauce, salt, sugar, red pepper flakes (only if you choose) (optional), shredded cooked chicken, scallions , thinly sliced crosswise, coarsely chopped cilantro, lemon , juice of (squeeze a little at a time)

shallot, sliced thin, olive oil, mustard seeds, jasmine or long-grain white rice, salt, water, sliced scallion greens