241 jarlsberg jarlsbergfylt Recipes

french bread, slices cut 1/2 inches thick, butter or 1/4 cup margarine, softened, jarlsberg cheese or 8 slices swiss cheese, 1 oz. each, tomatoes, thinly sliced, dried basil, cooked bacon

firm white bread, cubes, stalks asparagus, peeled and cut diagonally into 1-inch pieces, shredded jarlsberg cheese, chopped fresh cilantro or 1/4 cup parsley (optional), eggs, low-fat milk, salt, sour cream

refrigerated pie crusts, shredded jarlsberg cheese, chunk ham, diced, milk, eggs, salt, ground nutmeg

new potatoes, cooked in their skins, peeled and sliced, salt , to taste, pepper , to taste, roast ham (deli style) or 3 1/2 oz cooked ham, sliced (deli style), jarlsberg cheese, sliced (or any other cheese), garlic and herb butter

shredded reduced-fat jarlsberg cheese, cooked shredded rotisserie chicken, spring onion, thinly sliced, celery, thinly sliced, non-fat caesar salad dressing, spinach leaves, washed and dried (about 4 oz), flour tortillas (10-inch)

new potatoes , scrubbed, fresh rosemary leaves, olive oil, dried mustard (or 2 tbsp, if desired), black pepper, jarlsberg cheese, grated

english muffins , torn in bite size pieces (use weight-watchers), cooked ham, cubed, asparagus, fresh cooked & cut up (can substitute with broccoli), swiss cheese or 4 oz jarlsberg cheese, shredded and lowfat, egg substitute or 4 eggs, fat free sour cream, skim milk, onions, finely chopped, dijon mustard, black pepper

rotelle pasta (or other corkscrew type pasta), shredded sharp cheddar cheese (8 oz), shredded mozzarella cheese (4 oz), shredded jarlsberg cheese (2 oz), grated parmesan cheese, unsalted butter (1/2 stick), all-purpose flour, milk, salt, ground nutmeg, ground red pepper (cayenne), ripe tomatoes, cored and thinly sliced

vidalia onions (sliced 1/8-inch-thick ) or 8 slices other sweet onion (sliced 1/8-inch-thick), balsamic vinegar, extra lean ground beef, salt, fresh ground black pepper, dijon mustard (creamy mustard blend such as dijonnaise!!!), rye bread (or whole wheat is good), shredded reduced-fat jarlsberg cheese

extra virgin olive oil, extra virgin olive oil, yellow onions, thinly sliced (about 2 lb), fresh thyme, salt , to taste, pepper , to taste, baguette , preferably semolina, cut crosswise into 24 slices, swiss cheese, shredded (or jarlsberg cheese)

white mushrooms, stems trimmed , then sliced, extra virgin olive oil, pizza dough , shell measuring 6 inches around, turkey, thinly sliced, tomato, medium in size, thinly sliced, fresh coarse ground black pepper , to taste, chopped basil, chopped parsley, jarlsberg cheese, thinly sliced (you can also use swiss or gruyere)

butter-flavored cooking spray, eggs, heavy cream, dijon mustard , like maille, fresh baby spinach leaves, chopped, tomato, diced, jarlsberg cheese, shredded, fresh basil leaf, for garnish (optional)

honey oat bread, jarlsberg cheese, butter, oregano, garlic powder

boneless skinless chicken breasts (7-8 oz each), light jarlsberg cheese (four 1-oz slices), all-purpose flour, salt, pepper, eggs, beaten, panko breadcrumbs, raspberries, drained, rice wine vinegar, unsalted butter, cornstarch

shredded jarlsberg cheese, chopped sweet onion, light mayonnaise, minced garlic cloves (optional), salt and pepper

butter or 1/4 cup margarine, spanish onion, thinly sliced, garlic clove, cut in half, caraway seed, coarsely chopped, salt, french bread (sliced 1/4-inch thick ) or italian bread (sliced 1/4-inch thick), quartered swiss cheese or 1/4 lb thinly sliced jarlsberg cheese

potatoes, peeled, double devon cream, sauteed onions, salt, pepper, emmenthaler cheese or 1 cup jarlsberg cheese, shredded

russet potatoes, cooked, garlic sausage or 1 lb smoked link sausage, cut into 1 inch pieces, butter or 2 tbsp margarine, onion, minced, flour, brown sugar, salt, dry mustard, water, cider vinegar, drops hot pepper sauce, celery, thinly sliced, green bell pepper, thinly sliced, pimiento, diced, parsley, minced fresh, jarlsberg cheese, sliced ,cut into strips