169353 japanese york green chocolate Recipes

  • Japanese-New York Fusion Green Tea Chocolate Cheesecake
    all-purpose flour, sugar, egg and
    13 More
    all-purpose flour, sugar, egg, butter (1 whole standard stick, make sure it s good and soft but not melted), cream cheese (softened , or else it will clump), eggs (on second try, using egg whites only worked great), low-fat vanilla yogurt (1 6-8oz container works ...or mix 1/2 cup plain yogurt with 1/2 cup sugarless green tea with a smid), sugar (caster s is the best( if you re like me and don tsp keep it handy, measure out 1 1/4 cups regula), all-purpose flour, lemon juice, vanilla extract, green tea powder (authentic matcha), plain yogurt, vanilla, sugar, cocoa powder (1 envelope drinking cocoa)
    1 hour , 16 ingredients
  • P. F. Changs Sauce for Fried Green Beans Appetizer
    japanese mayonnaise , we used kewpie brand (regular mayo ... and
    4 More
    japanese mayonnaise , we used kewpie brand (regular mayo will do the trick), sirachi hot chili sauce, green onions, whites only, coarsely chopped, garlic cloves, coarsely chopped, prepared horseradish
    5 min, 5 ingredients
  • New York Times Chocolate Chip Cookies
    minus 2 tbsp cake flour (8 1/2 oz), bread flour and
    11 More
    minus 2 tbsp cake flour (8 1/2 oz), bread flour, baking soda, baking powder, coarse salt, unsalted butter, light brown sugar, granulated sugar, granulated sugar, eggs, natural vanilla extract, bittersweet chocolate , disks at least 60% cocoa content, or, semi-sweet chocolate chips
    18 min, 13 ingredients
  • New York Times Chocolate Chip Cookies
    all-purpose flour, baking soda, baking powder, coarse salt and
    9 More
    all-purpose flour, baking soda, baking powder, coarse salt, unsalted butter, light brown sugar, granulated sugar, granulated sugar, eggs, natural vanilla extract, bittersweet chocolate chips , at least 60% cacao content or, bittersweet chocolate , disks at least 60% cacao content (feves), sea salt
    38 min, 13 ingredients
  • Japanese Style Chicken in a Pot Soup
    japanese noodles, uncooked (soba or udon), chicken broth and
    11 More
    japanese noodles, uncooked (soba or udon), chicken broth, chicken breasts, skinned and boned, cut into 2 inch pieces, carrot, very thinly sliced, fresh shiitake mushrooms or 9 fresh black chinese mushrooms, halved, napa cabbage leaves, cut into 2 inch squares, bamboo shoots, drained, green onions , cut into 2 inch pieces, firm tofu, drained and cut into 1 inch cubes, dry sherry, pepper, soy sauce, fresh parsley, chopped
    55 min, 13 ingredients
  • Japanese Vegetable Pancakes (Okonomiyaki)
    green cabbage , chopped super fine and
    12 More
    green cabbage , chopped super fine, mushroom, finely chopped, scallion, finely chopped, eggs, beaten, flour, soy sauce, bonito flakes, dashi, granules, oil, for pan frying, ketchup, mayonnaise, worcestershire sauce (japanese if you can get it), dried seaweed flakes (optional)
    20 min, 13 ingredients
  • Japanese Teriyaki Sauce
    japanese soya sauce (light soya sauce) and
    6 More
    japanese soya sauce (light soya sauce), mirin (japanese cooking wine), sugar, ginger, honey, salt, minced garlic clove
    20 min, 7 ingredients
  • Japanese Country-Style Eggplant (Nasu No Inaka-Ni)
    japanese eggplants (or 1 large eggplant), vegetable oil and
    5 More
    japanese eggplants (or 1 large eggplant), vegetable oil, chili pepper flakes , to taste, dried bonito flakes (katsuo-bushi, found in asian grocery stores), soy sauce, mirin (japanese sweet cooking wine, or substitute vermouth with added sugar to taste), water
    30 min, 7 ingredients
  • Green Tea Panna Cotta
    japanese green tea (sencha), milk, cream, caster sugar and
    1 More
    japanese green tea (sencha), milk, cream, caster sugar, sheets gelatin or 4 tsp powdered gelatin
    20 min, 5 ingredients
  • Eggplant and Green Peppers Sauteed with Miso. Eggplant and Green Peppers Sauteed with Miso.
    japanese eggplants , 340 g (we can tsp get japanese, so i... and
    7 More
    japanese eggplants , 340 g (we can tsp get japanese, so i just use the big, fat purple ones!), green peppers (120g), sesame oil, miso, sugar, mirin, sake, dashi (i make up instant according to the packets directions)
    15 min, 8 ingredients
  • Japanese Fried Green Tomatoes Japanese Fried Green Tomatoes
    egg, panko breadcrumbs, lemon zest, loosely packed and
    5 More
    egg, panko breadcrumbs, lemon zest, loosely packed, cayenne pepper, old bay seasoning, vegetable oil, all-purpose flour, green tomatoes, sliced 1/2 inch thick
    40 min, 8 ingredients
  • Japanese Style Green Beans Japanese Style Green Beans
    canola oil, sesame oil, fresh green beans, soy sauce and
    1 More
    canola oil, sesame oil, fresh green beans, soy sauce, toasted sesame seeds
    15 min, 5 ingredients
  • Green Chocolate Slimedoo (Michael Chiarello) Green Chocolate Slimedoo (Michael Chiarello)
    heavy cream, sugar, butter, white chocolate, pretzels and
    2 More
    heavy cream, sugar, butter, white chocolate, pretzels, strawberries , bananas, pineapples, apples for dipping, candy corn and halloween shaped sprinkles
    20 min, 8 ingredients
  • New York Times Chocolate Chip Cookies - Variation New York Times Chocolate Chip Cookies - Variation
    all-purpose flour, bread flour, baking soda, baking powder and
    11 More
    all-purpose flour, bread flour, baking soda, baking powder, coarse salt (i used sea salt), unsalted butter, light brown sugar , packed, granulated sugar, granulated sugar, eggs, vanilla extract, milk chocolate, chopped into chunks, unsweetened chocolate, grated, semi-sweet chocolate chips, sea salt
    32 min, 15 ingredients
  • New York Times Chocolate Chip Cookies New York Times Chocolate Chip Cookies
    adapted from jacques torres, minus 2 tsp cake flour and
    11 More
    adapted from jacques torres, minus 2 tsp cake flour, bread flour, baking soda, baking powder, salt, unsalted butter, light brown sugar, granulated sugar, eggs, natural vanilla extract, bittersweet chocolate disk or f eves, at least 60 percent cacao content, sea salt
    19 min, 13 ingredients
  • Japanese Eggplant Fans With Spicy Black Bean Sauce Japanese Eggplant Fans With Spicy Black Bean Sauce
    japanese eggplants, eggs, beaten, flour, panko breadcrumbs and
    16 More
    japanese eggplants, eggs, beaten, flour, panko breadcrumbs, oil, oil, fermented black beans, rinsed, dried red pepper flakes, garlic, chopped, ginger , julienne, shaoxing wine, chopped clams with juice, chicken stock, oyster sauce, salt, white pepper, roux , cornstarch, sesame oil, tomato, diced, green onion, minced
    30 min, 20 ingredients
  • Japanese-Style Deep-fried Shrimp coated with Rice: Domyoji Age Japanese-Style Deep-fried Shrimp coated with Rice: Domyoji Age
    japanese rice, shrimp, peeled and deveined and
    7 More
    japanese rice, shrimp, peeled and deveined, seasoned flour , as needed, egg whites, lightly beaten, peanut oil , as needed, green bell peppers, washed, seeded and sliced into 1/2-inch wide strips, ajishio , as an accompaniment, lemons, sliced , as an accompaniment, sweet and sour sauce , as an accompaniment
    40 min, 9 ingredients
  • Japanese Cucumber-Onion Pork Salad Japanese Cucumber-Onion Pork Salad
    japanese cucumbers, onion, thinly sliced, soy sauce and
    5 More
    japanese cucumbers, onion, thinly sliced, soy sauce, japanese mayonnaise, vegetable oil, boneless pork, thinly sliced, salt , to taste, pepper , to taste
    30 min, 8 ingredients




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