52 japanese spinach soy Recipes

  • Japanese Spinach Salad
    eggs, sheet nori , cut into matchsticks and
    9 More
    eggs, sheet nori , cut into matchsticks, baby english spinach leaves, red onion, finely sliced, daikon radish, finely sliced, lebanese cucumbers, sliced, pickled ginger, sliced, toasted sesame seeds, light olive oil, rice vinegar, light soy sauce
    30 min, 11 ingredients
  • Japanese Spinach Salad
    peanut oil or 3 tbsp canola oil, distilled white vinegar and
    10 More
    peanut oil or 3 tbsp canola oil, distilled white vinegar, grated fresh ginger, ketchup, soy sauce, minced garlic, salt, fresh ground pepper , to taste, fresh spinach, carrot, grated, red bell pepper, very thinly sliced, almonds, sliced
    5 min, 12 ingredients
  • Spinach with Sesame Miso Sauce
    spinach (preferably with root ends intact) and
    5 More
    spinach (preferably with root ends intact), japanese sesame paste, saikyo shiro miso (white fermented soybean paste), water, soy sauce, sesame seeds, toasted
    6 ingredients
  • Japanese Sesame Spinach
    fresh spinach, sesame seeds, sugar, soy sauce
    20 min, 4 ingredients
  • Japanese Noodle Soup
    sheets dried kombu seaweed , 2 14-inch pieces, water and
    12 More
    sheets dried kombu seaweed , 2 14-inch pieces, water, carrots, coarsely chopped, onions, coarsely chopped, celery, coarsely chopped, soba noodles, dashi stock, fresh shiitake mushrooms, sliced 1/8-inch thick, soy sauce, sake, red miso, fresh baby spinach leaves , hand shredded and loosely packed, green onion , thinly sliced on the diagonal, lemon , zest of
    1 hour 20 min, 14 ingredients
  • Japanese-Style Salmon
    all-purpose flour and
    11 More
    all-purpose flour, wasabi powder (or english mustard powder), salmon fillet, skinned and cut into 1 1/2-inch pieces, sunflower oil, garlic cloves, chopped, light soy sauce, mirin or 1/2 cup dry sherry, fresh apple juice, shredded fresh spinach, water, scallions, sliced diagonally, toasted sesame seeds
    30 min, 12 ingredients
  • Japanese Spinach with Sesame Dressing Japanese Spinach with Sesame Dressing
    baby spinach (or 1 1/2 lb, stemmed and washed ) and
    6 More
    baby spinach (or 1 1/2 lb, stemmed and washed ), toasted sesame seeds, sugar, soy sauce, sake , (1 tbsp), water, dark sesame oil
    7 ingredients
  • Spinach with Sesame Seeds , Japanese Goma-Ae Spinach with Sesame Seeds , Japanese Goma-Ae
    spinach, raw, sesame seed, toasted and ground, sugar and
    1 More
    spinach, raw, sesame seed, toasted and ground, sugar, soy sauce , such as eden organic shoyu
    4 ingredients
  • Oshitashi (Japanese Spinach Salad With Roasted Sesame) Oshitashi (Japanese Spinach Salad With Roasted Sesame)
    sesame seeds, spinach, well washed and large stems removed and
    2 More
    sesame seeds, spinach, well washed and large stems removed, soy sauce, mirin
    20 min, 4 ingredients
  • Spinach with Sesame Dressing (from Japanese Home Cooking) Spinach with Sesame Dressing (from Japanese Home Cooking)
    spinach, sesame seeds, dashi (i make up instant granules ) and
    1 More
    spinach, sesame seeds, dashi (i make up instant granules ), soy sauce
    18 min, 4 ingredients
  • Spinach with Sesame Shoyu Dressing Spinach with Sesame Shoyu Dressing
    baby spinach, sesame seeds, lightly toasted and cooled and
    6 More
    baby spinach, sesame seeds, lightly toasted and cooled, peanut oil, rice vinegar (not seasoned ), mirin (japanese sweet rice wine), shoyu (japanese all-purpose soy sauce), asian sesame oil, salt
    30 min, 8 ingredients
  • Japanese Noodles With Spinach Ribbons Japanese Noodles With Spinach Ribbons
    rice noodles, vegetable broth, dried sage, soy sauce and
    3 More
    rice noodles, vegetable broth, dried sage, soy sauce, garlic cloves, minced, shredded spinach leaves (rinse well!), minced scallion
    15 min, 7 ingredients
  • Japanese Sesame Spinach From Moosehead Restaurant Japanese Sesame Spinach From Moosehead Restaurant
    fresh spinach, sesame seeds, sugar, soy sauce
    5 min, 4 ingredients
  • Japanese Zoni Japanese Zoni
    water, dried hijiki seaweed, chopped, onion flakes and
    6 More
    water, dried hijiki seaweed, chopped, onion flakes, gluten-free soy sauce, sake, spinach, chopped, stalk celery, diced, lemon zest, sea salt (to taste)
    1 hour , 9 ingredients
  • Japanese Suki Yaki Japanese Suki Yaki
    chinese cabbage, whole onion (cut in crescents) and
    11 More
    chinese cabbage, whole onion (cut in crescents), shitake mushrooms, scallions, spinach, half package ramen noodles, a block of tofu . cut into cubes., water, soy sauce, mirin, sugar, rice vinegar, cellophane noodles
    20 min, 13 ingredients
  • Japanese Tofu Donburi Japanese Tofu Donburi
    salad oil, onion, peeled and thinly sliced and
    9 More
    salad oil, onion, peeled and thinly sliced, minced fresh ginger, vegetable broth, soy sauce, sugar, silken firm tofu, baby spinach leaves, rinsed drained, egg beaters egg substitute, hot cooked rice, diced roma tomato
    20 min, 11 ingredients
  • Japanese Tofu Donburi Japanese Tofu Donburi
    salad oil, onion (6 oz.), peeled and thinly sliced and
    9 More
    salad oil, onion (6 oz.), peeled and thinly sliced, minced fresh ginger, fat-skimmed chicken broth, soy sauce, sugar, shelf-stable silken-style firm tofu, baby spinach leaves, rinsed and drained, eggs, hot cooked rice, diced roma tomato
    11 ingredients
  • Japanese Braised Salmon Japanese Braised Salmon
    canola oil, vegetable broth, mirin, sake, white miso and
    7 More
    canola oil, vegetable broth, mirin, sake, white miso, soy sauce, chopped fresh ginger, green onions, white and pale green parts, thinly sliced, salmon fillets, each about 6 oz. and 1 inch thick, rice vinegar, mixed greens (frisee , arugula, spinach), chopped fresh cilantro
    35 min, 12 ingredients




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