136 japanese mustard sauce Recipes

  • Japanese Shrimp Sauce
    mayonnaise, water, white sugar, paprika, garlic juice and
    6 More
    mayonnaise, water, white sugar, paprika, garlic juice, ketchup, ground ginger, hot pepper sauce, ground mustard, salt, ground white pepper
    5 min, 11 ingredients
  • Japanese Crumbed Pork With Dipping Sauce
    pork steaks (600-800g), plain flour, eggs, beaten lightly and
    11 More
    pork steaks (600-800g), plain flour, eggs, beaten lightly, water, panko breadcrumbs, flakes (japanese breadcrumbs), shredded cabbage, vegetable oil , for deep frying, lemon, cut into wedges, japanese mustard, japanese worcestershire sauce, tomato sauce, japanese soy sauce, sake, japanese mustard
    30 min, 14 ingredients
  • Nona's Japanese Steakhouse Mustard Sauce
    dry mustard, sugar, milk, cream, water and
    3 More
    dry mustard, sugar, milk, cream, water, sesame seeds, lightly toasted, soy sauce, garlic clove, minced
    10 min, 8 ingredients
  • Crab Cakes and Spicy Mustard Sauce
    prechopped red bell pepper, canola mayonnaise, kosher salt and
    13 More
    prechopped red bell pepper, canola mayonnaise, kosher salt, freshly ground black pepper, green onions, chopped, egg, lightly beaten, egg yolk, lightly beaten, panko (japanese breadcrumbs), divided, lump crabmeat, drained and shell pieces removed, olive oil, divided, canola mayonnaise, reduced-fat sour cream, chopped fresh parsley, dijon mustard, white wine vinegar, ground red pepper
    16 ingredients
  • Chicken Fingers With Honey Mustard Sauce
    boneless skinless chicken breasts, eggs and
    10 More
    boneless skinless chicken breasts, eggs, parmigiano-reggiano cheese or 1 cup parmesan cheese, finely grated, japanese-style bread crumbs (panko) or 1 cup fresh breadcrumb, fresh oregano, chopped or 2 tsp dried oregano, salt, pepper, paprika, butter, melted, light mayonnaise, dijon mustard, liquid honey
    40 min, 12 ingredients
  • Vegetable Tempura With Honey-Mustard Sauce
    panko breadcrumbs (japanese bread crumbs), salt and
    15 More
    panko breadcrumbs (japanese bread crumbs), salt, fresh ground pepper, garlic powder, onion powder, cauliflower florets, fresh mushrooms, stems removed, sweet potato, cut into 3-1/2-inch strips, peeled, zucchini, sliced 1/4-inch thick, red onion, sliced 1/2-inch thick & separated into rings, green beans, sugar snap pea, all-purpose flour, slightly beaten eggs, margarine or 2 tbsp butter, melted, dijon-style mustard, honey
    41 min, 18 ingredients
  • Panko Crusted Chicken With Honey Mustard Sauce
    panko japanese-style bread crumbs, smoked paprika and
    10 More
    panko japanese-style bread crumbs, smoked paprika, dried thyme, garlic salt, seasoning salt, olive oil, egg, milk, skinless chicken thighs (i use bone in , reduce time if using boneless about 2 lbs.), honey, spicy brown mustard, mayonnaise
    55 min, 12 ingredients
  • Japanese Wasabi Marinade
    wasabi powder, dry mustard, japanese sake, soy sauce and
    3 More
    wasabi powder, dry mustard, japanese sake, soy sauce, rice wine vinegar, grated fresh ginger, toasted sesame seeds
    5 min, 7 ingredients
  • Japanese Dinner on a Dollar
    chicken drumsticks or 1 1/2-2 lbs, olive oil and
    23 More
    chicken drumsticks or 1 1/2-2 lbs, olive oil, ponzu sauce , lime sauce, ketchup, honey, garlic clove, minced, salt and pepper, ketchup, pure maple syrup, liquid smoke flavoring, dry mustard, garlic powder, salt and pepper, onion, chopped, canned black-eyed peas, drained and rinsed, head cabbage, cored, carrot, olive oil, rice vinegar, pure maple syrup, sriracha sauce, lime juice, ground ginger, salt
    1 hour 15 min, 25 ingredients
  • Blackened Ahi with Soy-Mustard Sauce Blackened Ahi with Soy-Mustard Sauce
    mustard powder, water, unseasoned rice vinegar, soy sauce and
    13 More
    mustard powder, water, unseasoned rice vinegar, soy sauce, blackening spice (may substitute 1/4 cup any cajun spice blend), paprika, cayenne powder, pure red chile powder, freshly ground white pepper, ground sandalwood (optional), recipe buerre blanc, ahi tuna fillet, about 2 inches thick by 5 inches long (8 oz), red pickled ginger, black sesame seeds, japanese spice sprouts, seeded and diced yellow bell pepper, cucumber , cut into matchsticks
    17 ingredients
  • Miso Mustard Sauce Miso Mustard Sauce
    plain fat-free yogurt, miso (soybean paste) and
    2 More
    plain fat-free yogurt, miso (soybean paste), wasabi powder (dried japanese horseradish), dijon mustard
    4 ingredients
  • Pork Tenderloin -- Ginger Crusted With Maple Mustard Sauce Pork Tenderloin -- Ginger Crusted With Maple Mustard Sauce
    butter, onion, finely chopped, flour, chicken stock and
    11 More
    butter, onion, finely chopped, flour, chicken stock, dijon mustard, pure maple syrup, soy sauce, salt and pepper, panko breadcrumbs (japanese coarse dry crumb) or 1 cup coarse dry breadcrumbs, ground ginger, salt, pepper, dijon mustard, pure maple syrup, pork tenderloin
    40 min, 15 ingredients
  • Blackened Ahi With a Soy-Mustard Sauce Blackened Ahi With a Soy-Mustard Sauce
    ahi tuna fillets, 1 piece, about 2 inches thick and 5 inc... and
    21 More
    ahi tuna fillets, 1 piece, about 2 inches thick and 5 inches long, mustard powder, water, rice vinegar , unseasoned, soy sauce, paprika, cayenne, red chili powder, white pepper, freshly ground, red pickled ginger (2 to 3), black sesame seed, japanese spice mixed sprouts (top 2 inches only ) or 1 oz sunflower sprouts (top 2 inches only), yellow bell pepper, seeded and diced, cucumber , cut into matchsticks, white wine, heavy cream, white wine vinegar, unsalted butter, chopped, fresh lemon juice, shallot, minced, salt, fresh ground white pepper
    35 min, 22 ingredients
  • Imperial Fondue Dipping Sauces II Imperial Fondue Dipping Sauces II
    red miso, sugar, sesame seeds, japanese mustard (karashi) and
    17 More
    red miso, sugar, sesame seeds, japanese mustard (karashi), sake, garlic, crushed, chopped ginger, dried chili pepper flakes, smooth peanut butter, sesame oil, soy sauce, rice wine, worcestershire sauce or 2 tsp chinese black vinegar, palm sugar or 2 tsp brown sugar, water, rice wine vinegar, brown sugar, tomato ketchup, soy sauce, cornstarch, water
    30 min, 21 ingredients
  • Herb and Garlic Roast Pork Loin with Honey Mustard Sauce (Food Network Kitchens) Herb and Garlic Roast Pork Loin with Honey Mustard Sauce (Food Network Kitchens)
    boneless pork loin, kosher salt and freshly ground pepper and
    10 More
    boneless pork loin, kosher salt and freshly ground pepper, olive oil, unsalted butter, chopped fresh thyme, chopped fresh flat-leaf parsley, minced fresh rosemary, garlic, minced, panko (japanese breadcrumbs), dijon mustard, whole heads garlic, honey
    1 hour 30 min, 12 ingredients
  • Hawaiian Style Katsu Sauce Hawaiian Style Katsu Sauce
    ketchup, ground dry mustard, garlic powder and
    4 More
    ketchup, ground dry mustard, garlic powder, ground black pepper, ground white pepper, japanese worcestershire sauce, diced pineapple (optional)
    5 min, 7 ingredients
  • Chicken Fried Venison Pocket with a Jalapeno Honey Mustard Sauce Chicken Fried Venison Pocket with a Jalapeno Honey Mustard Sauce
    venison loin, flour, eggs, beaten, japanese bread crumbs and
    9 More
    venison loin, flour, eggs, beaten, japanese bread crumbs, flour tortillas, roasted corn kernels, black beans, cooked, baby lettuce, red onion, sliced thin, tomato, medium ripe, sliced, pommery mustard, honey, jalapeno, minced
    13 ingredients
  • Japanese-Style Crab Cakes Japanese-Style Crab Cakes
    crabmeat (i used blue crab ), eggs, breadcrumbs, sweetcorn and
    13 More
    crabmeat (i used blue crab ), eggs, breadcrumbs, sweetcorn, onion, finely diced, stalks celery, finely diced, carrot, finely diced, garlic cloves, fennel, finely diced, extra virgin olive oil, sea salt, fresh ground black pepper, japanese mayonnaise, mustard, fish sauce, brown sugar, crab roe
    30 min, 17 ingredients




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