594 japanese dried Recipes

  • Japanese Pounded Cucumber Salad - Shojin Ryori
    cucumbers, salt, carrots, ginger and
    6 More
    cucumbers, salt, carrots, ginger, dried red chili pepper (japanese or korean), sesame oil, light soy sauce or 2 tbsp soy sauce, sugar, rice vinegar, salt , to taste
    16 min, 10 ingredients
  • Japanese Chicken Wings
    chicken wings, eggs, beaten, dried thyme, dried oregano and
    8 More
    chicken wings, eggs, beaten, dried thyme, dried oregano, cornflour, light soy sauce, sake, sugar, oyster sauce, fresh ginger, grated, red chilies , deseeded and finely sliced, spring onions, finely sliced
    20 min, 12 ingredients
  • Japanese Mushroom Egg Noodle Soup
    water and
    15 More
    water, dried mixed mushrooms , such as porcini or shiitake, about 2 cups, coin-sized pieces of fresh ginger, garlic , smashed, unsalted butter, fresh mixed mushrooms , such shiitake caps or cremini, sliced, kosher salt, freshly ground black pepper, eggs, dry sherry, soy sauce, cooked udon noodles (or somen, buckwheat/soba, or ramen noodles), enoki mushrooms , optional, scallions, green part only , thinly sliced on the bias, gomashio or sansho pepper, for seasoning
    1 hour 15 min, 16 ingredients
  • Japanese Chicken
    chicken breasts , cut into strips, soy sauce and
    5 More
    chicken breasts , cut into strips, soy sauce, fresh ginger, grated, sake or 1/2 cup dry sherry, accent seasoning, cornstarch, peanut oil
    1 hour , 7 ingredients
  • Japanese Onion Soup
    stalk celery, chopped, onion, chopped and
    8 More
    stalk celery, chopped, onion, chopped, carrot, peeled & chopped, ground ginger, minced garlic (to taste), chicken broth, water, fresh mushrooms , brushed & sliced, beef bouillon cubes or 3 tbsp beef bouillon granules, minced fresh chives or 2 tsp dried chives
    1 hour 5 min, 10 ingredients
  • Japanese Noodle Soup
    sheets dried kombu seaweed , 2 14-inch pieces, water and
    12 More
    sheets dried kombu seaweed , 2 14-inch pieces, water, carrots, coarsely chopped, onions, coarsely chopped, celery, coarsely chopped, soba noodles, dashi stock, fresh shiitake mushrooms, sliced 1/8-inch thick, soy sauce, sake, red miso, fresh baby spinach leaves , hand shredded and loosely packed, green onion , thinly sliced on the diagonal, lemon , zest of
    1 hour 20 min, 14 ingredients
  • Japanese Spring Rolls
    ground pork, soy sauce, pepper, sugar and
    7 More
    ground pork, soy sauce, pepper, sugar, sake or 1 tbsp dry sherry, egg, beaten, sesame oil, grated cabbage, spring onions, finely chopped, egg roll wraps (i use blue dragon brand), vegetable oil
    11 min, 11 ingredients
  • Japanese Soba Noodles
    soba noodles (buckwheat noodles), dashi, dark soy sauce and
    8 More
    soba noodles (buckwheat noodles), dashi, dark soy sauce, mirin, sugar, dried bonito flakes , tied in cheesecloth, sheets toasted nori, grated fresh ginger, grated horseradish, chopped green onion, grated daikon radish
    30 min, 11 ingredients
  • Japanese Noodle Salad
    pumpkin seeds, sesame seeds, dried egg noodles and
    10 More
    pumpkin seeds, sesame seeds, dried egg noodles, rice vinegar, orange juice, soy sauce (dark or rich ), clear honey, sesame oil, red pepper, carrots (peeled ), stalks celery, radishes, spring onions
    25 min, 13 ingredients
  • Japanese-Style Salmon
    all-purpose flour and
    11 More
    all-purpose flour, wasabi powder (or english mustard powder), salmon fillet, skinned and cut into 1 1/2-inch pieces, sunflower oil, garlic cloves, chopped, light soy sauce, mirin or 1/2 cup dry sherry, fresh apple juice, shredded fresh spinach, water, scallions, sliced diagonally, toasted sesame seeds
    30 min, 12 ingredients
  • Japanese Sauce - Soba Tsuyu and Soba Zuyu Japanese Sauce - Soba Tsuyu and Soba Zuyu
    dashi, shoyu, mirin (japanese sweet cooking wine) and
    4 More
    dashi, shoyu, mirin (japanese sweet cooking wine), dried fish flakes (katsuobushi), rice vinegar (su, for soba zuyu only), tangerine zest, skin shaved (for soba zuyu only), red pepper flakes (optional)
    10 min, 7 ingredients
  • Japanese Eggplant Fans With Black Bean Sauce Japanese Eggplant Fans With Black Bean Sauce
    oil, fermented black beans, rinsed, chopped garlic and
    17 More
    oil, fermented black beans, rinsed, chopped garlic, julienne fresh ginger, dry sherry, chopped clams with juice, chicken stock, oyster sauce, salt, white pepper, caramel coloring, cornstarch roux, sesame oil, japanese eggplants, eggs, beaten, flour, panko breadcrumbs, oil, shredded green onion , strips, tomato, cubes
    30 min, 20 ingredients
  • Japanese Chicken, Water Chestnut, and Scallion Yakitori Japanese Chicken, Water Chestnut, and Scallion Yakitori
    soy sauce (preferably dark japanese style ), dry sherry and
    7 More
    soy sauce (preferably dark japanese style ), dry sherry, sugar, minced peeled fresh gingerroot, garlic clove, minced, salt, skinless boneless chicken thighs , cut into thirty-six 1 1/2-inch pieces, scallions (about 10), the white and pale green parts cut into twenty-four 1 1/2-inch lengths, canned whole water chestnuts, rinsed and drained
    9 ingredients
  • Chilled Japanese Soba with Dipping Sauce (Michele Urvater) Chilled Japanese Soba with Dipping Sauce (Michele Urvater)
    japanese buckwheat noodles, grated fresh ginger and
    9 More
    japanese buckwheat noodles, grated fresh ginger, scallions, thinly sliced, anchovy paste , or to taste, soy sauce, mirin or dry sherry, rice vinegar, sugar, salt, julienned carrot, sheet of nori
    25 min, 11 ingredients
  • Japanese Mushroom Egg Noodle Soup (Food Network Kitchens) Japanese Mushroom Egg Noodle Soup (Food Network Kitchens)
    water and
    15 More
    water, dried mixed mushrooms , such as porcini or shitake, about 2 cups, coin-sized pieces of fresh ginger, garlic , smashed, unsalted butter, fresh mixed mushrooms , such shitake caps or cremini, sliced, kosher salt, freshly ground black pepper, eggs, dry sherry, soy sauce, cooked udon noodles (or somen, buckwheat/soba, or ramen noodles), enoki mushrooms , optional, scallions, green part only , thinly sliced on the bias, gomashio or sansho pepper, for seasoning
    1 hour 10 min, 16 ingredients
  • Japanese Zoni Japanese Zoni
    water, dried hijiki seaweed, chopped, onion flakes and
    6 More
    water, dried hijiki seaweed, chopped, onion flakes, gluten-free soy sauce, sake, spinach, chopped, stalk celery, diced, lemon zest, sea salt (to taste)
    1 hour , 9 ingredients
  • Japanese Clear Soup Japanese Clear Soup
    length or 5 g packet of dried wakame seaweed, green onions and
    2 More
    length or 5 g packet of dried wakame seaweed, green onions, fresh shiitake or medium-cap mushrooms, dashi
    4 ingredients
  • Japanese Fruit Cake Japanese Fruit Cake
    cake flour (not self-rising), baking powder, baking soda and
    18 More
    cake flour (not self-rising), baking powder, baking soda, salt, unsalted butter, softened, granulated sugar, eggs, pure vanilla extract, buttermilk, chopped walnuts, dried currants, cinnamon, ground allspice, shredded unsweetened coconut, egg whites, lightly beaten, sugar, water, cream of tartar, pure vanilla extract, grated lemon zest
    21 ingredients




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