189 jam plain Recipes

all-purpose flour, baking powder, salt, vanilla extract, sour cream (or plain yogurt), milk, butter, softened, vegetable shortening, sugar, egg, preserves (or jam, pie filling, fruit butter, etc.), preserves (or jam, pie filling, fruit butter, etc.), sugar, for sprinkling

butter, sugar, plain flour, ground almonds, baking powder, eggs, strawberry, raspberries, icing sugar, butter, icing sugar, splash vanilla extract, strawberry jam, strawberries, blueberry jam, blueberries

chopped salted nuts , such as cashews, plain breadcrumbs, apricot jam, apricot jam, prepared mustard, flour, boneless skinless chicken breast halves

shortcrust pastry, butter, chopped, plain flour, egg yolk, lightly beaten, icing sugar, iced water, i tin of peach , slice thinly, caster sugar, egg, lightly beaten, butter, ground almonds, plain flour, vanilla essense, apricot jam, warmed and sieved.

eggs, caster sugar, baking powder, plain flour, salt, jam (or butter cream), caster sugar , for dusting

parchment paper, plain breadcrumbs, unsalted butter (room temp ), unsalted butter (room temp ), sugar, eggs (room temp ), approx 1oz water, cocoa powder, salt, buttermilk (room temp ), vanilla, cake flour, white vinegar, baking soda, semisweet chocolate, heavy whipping cream (room temp ), raspberry jam, fresh raspberry, cream cheese (room temp ), unsalted butter (room temp ), sugar

butter, softened, castor sugar, eggs, flour, method, cream butter and sugar together until smooth. add eggs 1 at a time followed by flour. roll the dough into balls and wrap in a cling wrap. leave to chill in the refrigerator for 2 hours before rolling enough quantity to fit in a 20cm tart pan. make holes with a fork all around the dough and bake for 30 minutes until golden. cool., plain chocolate, melted, heavy cream, powder sugar, vanilla, red grapes, halved, kiwi, sliced, apricot jam for glaze

butter, sugar, eggs (separated ), plain flour, baking powder, raspberry jam, sugar, coconut

butter, caster sugar, chocolate, vanilla essence, eggs, plain flour (sifted), apricot jam, chocolate, icing sugar, water

refrigerated sugar cookie dough, strawberry jam (or your favorite flavor ), peanut butter chips, granola cereal (plain )

eggs, caster sugar, plain flour, salt, apples, peeled cored and sliced (eating), lemon, grated rind and juice, apricot jam, sugar (or artificial sweetener), icing sugar

blackberry liqueur (cassis), sugar syrup (you can use bartender s ), thickened cream , whipped, maltesers, crushed (chocolate covered malt balls), jam swiss roll (small jam or jelly filled swiss roll), raspberries, egg yolks, caster sugar, vanilla extract, cornflour, plain flour, milk

unsalted butter, softened (1/2 stick), sugar, vanilla extract or 1/4 tsp vanilla bean paste, all-purpose flour, baking powder, baking soda, egg, plain yogurt, fresh raspberries or 1/2 cup frozen raspberries, raspberry jam, seedless, raspberry jam, seedless, powdered sugar

unsalted butter, granulated sugar, pure vanilla extract, salt, eggs, cake flour, ground cinnamon, fine cake crumbs or 2 cups plain breadcrumbs, baking powder, hazelnut flour (ground toasted hazelnuts), sugar , as needed (garnish), raspberry jam , as needed (filling) or jam, of choice as needed (filling)

oatmeal (about 2 oz), water (about 1.6 cups) or 365 ml (about 1.55 cups or 12 1/2 fl.oz.), ground ginger (to taste), ground cardamom, to taste (cautiously ), fresh ground cloves, to taste (incredibly cautiously ), fresh ground allspice , to taste, millet seeds (about 2/3 tsp), sunflower seeds (about 1 tsp), currants (they re smaller so you get more of them per gram !) or 5 g raisins (about 1 tbsp), wheat flakes (such as crushed up weetabix, about 3/4 tbsp), wheat bran (1 tbsp) or 3 1/2 g oat bran (1 tbsp), splenda sugar substitute or 2 1/2 tsp sugar, vanilla flavoring, egg whites or 1 large egg, nonfat milk (about 1 1/3 fl oz) or 40 ml (about 1 1/3 fl oz), splenda sugar substitute or 1 tsp sugar, vanilla flavoring, ground nutmeg, ground ginger, fresh ground cloves (cautiously again !), plain fat-free yogurt (about 1 tbsp) or 23 g cream (about 1 tbsp), granulated artificial sweetener or 2 tsp splenda sugar substitute, strawberry jam , to taste (or apricot or orange jam or marmalade or fresh fruit or fruit puree such as strawberries), ground ginger

fat free cream cheese (soft , but not runny), sugar, fresh orange juice (juice of 1 orange), plain fat-free yogurt (plain or vanilla), fat-free whipped topping (thawed, but not too soft ), jam (optional), cookies (girl scout shortbread are perfect for this.)

english cucumber, peeled, sliced paper thin, salt, white vinegar, unsalted butter, softened, minced fresh tarragon, minced fresh chervil, whole-wheat bread, watercress leaves (optional), mayonnaise and chopped fresh parsley (optional), scones, self raising flour, salt, butter, caster sugar, milk, victoria sponge, unsalted butter, plus extra for greasing, golden caster sugar, free-range eggs, vanilla extract, self-raising flour, icing sugar, unsalted butter, softened, water, ground cinnamon, good raspberry jam, icing sugar , for dusting, unsalted butter, water, plain flour, plus extra for dusting, free-range eggs, salt, double cream, caster sugar, water, dark chocolate, broken into pieces, butter

butter, softened, plus extra for greasing, plain flour , plus a little extra, freshly grated nutmeg, ground cinnamon, unwaxed lemon , juice and zest of, glace cherries, halved, chopped mixed candied peel, sultanas, raisins, currants, golden caster sugar (superfine sugar), eggs, lightly beaten and brought to room temperature, milk, icing sugar , to dust (confectioner s sugar), almond paste (marzipan), almond paste, apricot jam, warmed, fresh african violets