60 jam biscuits Recipes

sweet onion, halved and thinly sliced, olive oil, balsamic vinegar, apple jelly, canned diced tomatoes, tomato paste, curry powder, ground cinnamon, salt and pepper, biscuit/baking mix, gold and white corn, drained, eggs, lightly beaten, milk, sour cream, salt, oil for frying

butter, caster sugar, egg, plain flour, self-raising flour, pink marshmallows, butter, icing sugar, desiccated coconut, raspberry jam

logs of chavrie fresh goat cheese, biscuit type crackers, fig jam, shaved prosciutto, white peppercorns cracked

margarine or 200 g butter, sugar, eggs, wheat flour, baking powder, ground cardamom, sweet bread crumbs (e.g. crumbled biscuits), ground almonds (appr. 80 g), cream, raspberry jam, water, sugar, arrack liqueur or 2 -3 tbsp rum, raspberry jam or raspberry marmalade, icing sugar, water or 2 tsp lemon juice

canola oil, tube (7-1/2 oz) refrigerated buttermilk biscuits , separated into 10 biscuits, seedless strawberry jam, sugar

refrigerated buttermilk biscuits (flaky ones work well), butter, melted, sugar, cinnamon, raspberry jam (or any flavor )

cream cheese, butter or 1/4 cup margarine, packaged biscuit mix, milk, raspberry jam, powdered sugar

sheet puff pastry, nectarines, plums, blueberries, sugar, apricot jam, milk, plain sweet biscuit crumbs

ba biscuit mix, unsalted butter, cut into 1/2 cubes , chilled in freezer for 10 minutes, buttermilk, sliced stemmed dried figs (about 2 oz), grated orange zest, all-purpose flour (for surface), egg, beaten to blend, raw sugar, jam (such as strawberry), chilled heavy cream , whipped

digestive biscuits, finely crushed (1/2 of 400g package), butter, melted, apricot jam, pear halves, well drained, eagle brand sweetened condensed milk (regular or low-fat ), egg, whipping cream , unwhipped, vanilla extract, cinnamon

all-purpose flour (200 g), salt, baking powder, ginger, allspice, cinnamon, mace, nutmeg, butter (100 g), caster sugar (50 g aka superfine granulated), egg, cold water (if needed, see instructions), jam (optional), icing (optional)

eggs, apricot jam, vanilla essence, reduced fat margarine, melted, dried apricot, chopped, gluten-free flour, sliced almonds, rice flour

chuck steak, cut into 3 cm cubes (1 1/4 inch), all-purpose flour, oil, onions, roughly chopped, garlic cloves, crushed, plum jam, apple cider vinegar, beef stock, sweet chili sauce, self raising flour, butter, chopped fresh chives, chopped fresh parsley, milk

plain flour, caster sugar, butter, fruit jam , for sandwich filling, icing, to decorate, cherries, halves to decorate

biscuit/baking mix, ground cinnamon, salt, milk, eggs, lightly beaten, strawberry preserves or seedless strawberry jam

speculoos cookie spread, whole milk, very ripe large banana, vanilla ice cream, strawberry preserves, whole strawberries, for garnish

vegetable oil, refrigerated buttermilk biscuits , separated into 10 biscuits, seedless strawberry jam, sugar

creamy peanut butter, egg, onion powder, toasted sesame oil, soy sauce, shredded carrot, green onions, thinly sliced, black pepper, ground chicken or 1 lb turkey, refrigerated biscuits (flaky layers from pillsbury, 8 biscuits), vegetable oil, butter, chicken broth, sesame seeds, seedless red raspberry jam, apricot preserves, crushed red pepper flakes, sliced green onion top (to garnish )