21172 jam balsamic farm Recipes

chicken breasts (bone in, trimmed, skin removed or boneless , skinless whatever your choice), salt, pepper, dried thyme leaves, divided, apricot jam, balsamic vinegar

boneless chicken breast, strawberry jam, balsamic vinegar, garlic powder, onion powder, brown sugar, soy sauce, water, olive oil, black pepper

olive oil, boneless skinless chicken breast halves, salt, pepper, shallot, minced, chicken broth, cornstarch, seedless raspberry jelly or 3 tbsp raspberry jam, balsamic vinegar

strawberry jam, balsamic vinegar, extra virgin olive oil , eyeball it, salt and pepper, to taste, strawberry, sliced, chopped romaine lettuce or 4 -5 cups mixed greens , of any kind

olive oil, boneless skinless chicken breast halves (about 1 1/4 lb total ), salt, ground black pepper, shallot, minced (about 1/4 cup), chicken broth, cornstarch, seedless raspberry jam, balsamic vinegar

raspberry jam, balsamic vinegar, extra virgin olive oil, fresh ground black pepper

balsamic vinegar, sugar, lemon juice, allspice berries, vanilla beans, split, star anise, orange zest, pectin

strawberry jam, balsamic vinegar, extra-virgin olive oil , eyeball it, salt and pepper, to taste, strawberries, sliced, chopped romaine or mixed greens of any kind

balsamic vinegar, red wine (merlot is nice in this), fresh ground black pepper, kosher salt, rib eye steaks, balsamic vinegar, crumbled blue cheese

balsamic vinegar, balsamic vinegar, honey, minced garlic, minced peeled fresh ginger, plum tomato, chopped

balsamic vinegar, white sugar, water, dijon-style prepared mustard, salt and pepper to taste

strawberry, hulled and quartered, sugar, balsamic vinegar, minced fresh mint, plus more, fresh mint, for garnish, frozen puff pastry shells (such as pepperidge farm), milk, strawberry jam

seedless raspberry jam, balsamic vinegar, bacon, rock cornish game hens

pork tenderloin, orange juice concentrate, apricot jam, balsamic vinegar, olive oil, grated orange zest (optional), minced garlic, salt, fresh ground black pepper, chopped parsley or 3 tbsp cilantro, diced dried apricot

endive, head romaine lettuce, bosc pear, gorgonzola, crumbled, chopped walnuts, freshly ground black pepper, seedless raspberry jam, balsamic vinegar

pork tenderloin (1 lb), cut into 1-inch slices, garlic powder, olive oil, seedless raspberry jam, balsamic vinegar, dijon mustard

balsamic vinegar, dijon mustard, garlic clove, fresh rosemary leaf (or 1/4 tsp dried ), water, coarse salt, ground pepper, extra virgin olive oil, bone-in pork rib chops (10 oz each), coarse salt and pepper, balsamic-rosemary vinaigrette

balsamic vinegar, preferably aged, brown sugar, honey, balsamic vinegar, preferably aged, extra-virgin olive oil, sea salt, freshly ground black pepper, granulated garlic, carrots , sliced lengthwise, 1/4-inch thick, celery roots, trimmed and cut in 1/4-inch slices, red onions, cut into rounds, 3/8-inch thick, zucchini , sliced lengthwise, 1/4-inch thick, crooked neck squash , sliced lengthwise, 1/4-inch thick, oil, for brushing grill