670 jack white chicken Recipes

boneless skinless chicken breasts, olive oil, fajita seasoning mix, onion powder, salt and pepper, ground cayenne pepper (to taste), white beans or 2 (15 7/8 oz) cans great northern beans, water, ground cumin, mexican corn tortillas, shredded colby-monterey jack cheese, shredded cheddar cheese

roasting chickens, head garlic, lime, quartered, onion, quartered, cumin seed, olive oil, kosher salt (as needed), black pepper (as needed), cooking oil or 2 tbsp lard, chopped onion, frozen chopped spinach, thawed, drained, and squeezed dry, kosher salt, black pepper, ground cumin, chopped green chilies, lime , juice of, no seeds, dry white wine, nonfat dry milk powder, cold water, condensed cream of chicken soup, prepared enchilada sauce, corn tortillas, oil or 2 tbsp lard (may need a little more) or 2 tbsp chicken stock (may need a little more), grated monterey jack cheese or 8 oz cheddar cheese or 8 oz mexican blend cheese, scallions, thinly sliced

boneless skinless chicken breasts, cayenne pepper, water, olive oil, onions, chopped, chicken broth, garlic, minced, instant chicken-flavored broth, green chilies, cannellini beans, cumin, monterey jack cheese, green onion, chopped (optional)

barilla no-boil lasagna noodles, whole milk, grated parmesan cheese, separated in 3/4 cup and 1/2 cup, salt, black pepper, garlic powder, diced broccoli, lightly cooked and then drained good, frozen chopped spinach , minced in food processor, diced onion, minced garlic, ricotta cheese, mozzarella cheese, divided in 1 1/2 and 1/2 cup portions, monterey jack cheese, cooked cubed chicken (more or less ) or 1 whole chicken breast, flour

butter (divided ), onion (minced ), mushrooms (sliced medium thin), garlic cloves (minced ), all-purpose flour, chicken stock, celery salt, pepper, white wine, monterey jack cheese (shredded ), all-purpose flour, salt, pepper, boneless skinless chicken breasts, hot pepper flakes (optional)

skinless, boneless chicken breast halves, monterey jack cheese, condensed cream of mushroom soup, dry white wine, chicken-flavor stuffing mix

chopped cooked chicken, condensed cream of chicken soup, red enchilada sauce (i used texas ), fresh corn tortillas, vegetable oil or 1 -2 cup lard (optional), shredded cheddar cheese or 2 cups monterey jack cheese, chopped white onions or 2 tbsp sliced scallions (optional), sliced black olives (optional), sour cream (optional)

flour tortillas, shredded white meat chicken, cream cheese, an onion, cream of chicken soup, chopped green chilies, cumin, salt, sour cream, milk, monterey jack cheese

chopped mushrooms, drained, onion, chopped, margarine, flour, seasoning salt, white pepper, black pepper, ground nutmeg, chicken broth, half-and-half cream, grated parmesan cheese, frozen broccoli florets, thawed, lasagna noodles, cooked, and drained, diced ham, shredded monterey jack cheese, divided, shredded cooked chicken breasts

vegetable oil, chicken breast tenders or 1 lb chopped onion, chopped garlic cloves, great dry northern white beans, drained, mild diced green chilies, chicken broth, diced and seeded jalapeno, ground cumin, dried oregano, shredded monterey jack cheese, creme fraiche or 1/2 cup mexican crema

onion, chopped, garlic cloves, minced, olive oil, chili powder, oregano or 1 tsp italian seasoning, tomatoes, crushed, chicken broth, water, corn, white hominy (optional), green chili peppers, chopped, black beans , rinse and drained, cilantro, chopped, boneless chicken breasts, cooked and chopped, avocado, chopped, monterey jack cheese, shredded, green onion, chopped, tortilla chips, crushed

corn or 8 (6 inch) flour tortillas, cut into 1/2-inch-wide strips, vegetable oil, table salt, split split bone-in skin-on chicken breasts (about 1 1/2 lb) or 4 bone-in skin-on chicken thighs (about 1 1/4 lb), low sodium chicken broth, white onion , trimmed of root end, quartered, and peeled (about 1 lb), garlic cloves, peeled, fresh cilantro, fresh oregano, table salt, tomatoes, cored and quartered, jalapeno chile, chipotle chile in adobo, plus up to, adobo sauce, vegetable oil, lime, cut into wedges, hass avocado, diced fine, monterey jack cheese, grated, fresh cilantro leaves, minced jalapeno pepper, sour cream

salt, ground pepper, butter, melted, minced garlic, onion, peeled and sliced (yellow, white or red onion), bacon , cooked crisp, boneless skinless chicken breasts, pounded thin (lightly seasoned if desired), honey barbecue sauce, cheese , such as monteray jack, cheddar, provolone, etc, crusty roll, mayonnaise or additional barbecue sauce

chicken broth, white beans (any canned variety), cooked chicken breasts, cubed, sweet onion, finely chopped, garlic, finely chopped, frozen corn (any variety), cumin powder, chopped jalapenos , to taste, lime , juice of, chopped cilantro, extra jalapeno, finely chopped, shredded cheese (i use pepper jack), tortilla chips , to crush into the individual servings if desired

chicken, onions, chopped, green bell pepper, chopped, celery ribs, finely chopped , about 1 cup, condensed cream of mushroom soup, condensed cream of chicken soup, petite diced tomatoes, drained, shredded cheddar cheese, shredded monterey jack cheese, shredded colby , cheese1, ancho chilies or 2 tsp mild new mexico chile powder or 3/4 tsp cayenne pepper, ground black pepper, white pepper, cumin, salt, corn tortillas, chicken stock

dried great northern or other white beans (about 2 1/2 cups) picked over and rinsed., skinless, boneless chicken breast halves, chicken stock, olive oil, onions, chopped, two 4 oz. cans chopped green chiles, garlic cloves, minced, ground cumin, cayenne pepper, monterey jack cheese, shredded (7 cups), salt to taste, jalapenos, halved, seeded and coarsely chopped, sour cream , for serving

monterey jack cheese, butter, softened, minced fresh parsley, dried oregano, dried marjoram, boneless skinless chicken breast halves (6 oz each), seasoned salt, king arthur unbleached all-purpose flour, eggs, beaten, crushed caesar salad croutons, white wine or chicken broth

extra virgin olive oil, chicken tenders, chopped fresh thyme leave , 5 to 6 sprigs, salt & freshly ground black pepper, onion, quartered and thinly sliced, bell pepper, quartered and thinly sliced, fire roasted diced tomatoes, chicken stock, shredded monterey jack pepper cheese or 1/2 cup sharp white cheddar cheese, lime, juiced, scallions, chopped, cilantro, for garnish