177097 jack horner chicken fruit stuffing pie Recipes

chicken flavor stuffing mix, boiling water, premium white chicken meat , in water,drained, egg, carrot, peeled and grated, vegetable oil, cranberry sauce

chicken, cream of chicken soup, corn , whole kernel (strained), peas (strained )

chicken thigh, salt, black pepper, olive oil, garlic cloves, crushed, chives, chopped, fresh thyme leaves, mushrooms, chopped

chicken breast halves, skinned and boned, feta cheese, thinly sliced, frozen spinach, thawed and drained, lemon juice, olive oil, salt and pepper

chicken breast fillets, basil, goat cheese, olive oil, salt and pepper, iceberg lettuce, lemon juice, honey, olive oil

chicken fillets, oil, butter, shallots, diced fine, garlic clove, crushed, crabmeat, drained, lemon juice, cream, salt and pepper

chicken breasts, minced garlic, sweet onion, chopped, fresh spinach, feta, crumbled (or amount desired), extra virgin olive oil

chicken breasts (meat tenderized), manicotti, alfredo sauce (i like classico light), kraft shredded parmesan cheese, philadelphia savory garlic cooking creme, olive oil, dried parsley flakes, salt

chicken breasts, cooked and shredded, cooked rice, cream of chicken soup, sharp cheddar cheese, shredded

chicken, yellow squash , cut into 1/4 inch slices, broth , more if needed, carrots, shredded, onion, chopped, carton sour cream, cream of mushroom soup, salt and pepper, chicken flavor stuffing mix, butter, melted

chicken breasts , cut into cubes, stovetop chicken flavor stuffing mix, water, poultry seasoning, condensed cream of chicken soup, milk, frozen green beans, grated mozzarella cheese, toasted sliced almonds

chicken breast, feta cheese, roasted red pepper, spinach, olive oil, lemon pepper, garlic powder

chicken breasts, skinned and deboned, red pepper , roasted and chopped, spinach, steamed and chopped, goat cheese or 1 cup chevre cheese, fresh dill, chopped, mint, chopped, egg, all-purpose flour, breadcrumbs, salt, pepper, heavy cream, lemon, orange, olive oil

chicken breast halve (boneless, skinless ), salt, black pepper, asparagus spear (4-5 per breast), provolone cheese (sliced ), prosciutto ham (thinly sliced ), breadcrumbs (italian or plain )

chicken breasts, frozen chopped spinach, thawed and patted dry, broccoli floret, trimmed and chopped into small pieces, mozzarella cheese, grated, parmesan cheese, grated, panko breadcrumbs, heavy cream or 1/2 cup milk, lemon juice, ground sage, rosemary, chopped, salt and pepper, egg, milk, pepper, panko breadcrumbs, olive oil, milk, heavy cream, flour, dill, lemon extract (or fresh lemon zest), salt and pepper, fresh parsley, to garnish

chicken breast fillets, frozen spinach, onion, chopped finely, garlic cloves, crushed, butter, ricotta cheese, grated parmesan cheese (optional), salt and pepper, flour, eggs, breadcrumbs, vegetable oil , for shallow frying

chicken gravy mix, condensed chicken broth, boneless chicken breast , cut into 1 inch pieces, frozen stew vegetables, thawed and drained, sliced mushrooms, drained, sour cream, all-purpose flour, bisquick baking mix, green onions, chopped, milk, frozen peas, thawed

chicken sausage (bulk-style, or removed from casings), unsalted butter, all-purpose flour, whole milk, at room temperature, low sodium chicken broth, kosher salt, fresh ground black pepper, freshly chopped sage, shredded cooked chicken , about 5 cups, all-purpose flour, plus extra for rolling, aluminum-free baking powder, baking soda, kosher salt, freshly chopped thyme, freshly chopped sage, cayenne pepper, extra-sharp white cheddar cheese, unsalted butter, frozen, low-fat buttermilk (1 cup less 2 tbsp)