765 jack cheese melt Recipes
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cracked whole wheat bread, mayonnaise , for spreading and11 Morecracked whole wheat bread, mayonnaise , for spreading, olive oil, sliced mushrooms, coarsely shredded zucchini, onion finely sliced onion, garlic, minced, salt & freshly ground black pepper, shredded monterey jack cheese, shredded cheddar cheese, tomatoes, 1/2 inch-thick, fresh ground pepper, shredded lettuce or fresh bean sprout, as desired18 min, 13 ingredients
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purple onions, sliced (reduce to 1 1/2 if you aren tsp fo... and7 Morepurple onions, sliced (reduce to 1 1/2 if you aren tsp fond of onions), butter, melted, croutons , you choose the flavor depending on your preference, tomatoes, sliced, salt, pepper, dried whole basil, monterey jack cheese, shredded (12 oz)1 hour 3 min, 8 ingredients
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freshly grated parmesan cheese (about 6 oz), mayonnaise and7 Morefreshly grated parmesan cheese (about 6 oz), mayonnaise, chopped onion (1 medium), fresh crabmeat, drained , picked over, quartered artichoke hearts in water, drained, chopped, chopped fresh parsley, thick 3x5 inch slices sourdough bread, tomatoes, sliced, monterey jack cheese, thinly sliced15 min, 9 ingredients
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Beer-cheese Breadolive oil, chopped yellow onion, ground black pepper and9 Moreolive oil, chopped yellow onion, ground black pepper, garlic clove, finely minced, all-purpose flour (about 3 cups), sugar, baking powder, salt, shredded jack cheese (4 oz), lager style beer (like budweiser), butter, melted (not margarine)1 hour , 12 ingredients
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Olive Cheese Breadbutter, melted, mayonnaise, sliced ripe olives, drained and3 Morebutter, melted, mayonnaise, sliced ripe olives, drained, green onions, chopped, shredded monterey jack cheese, unsliced french bread30 min, 6 ingredients
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Tuscan Portabella Meltgrilled portabella mushrooms, sliced 3/8-inch thick and13 Moregrilled portabella mushrooms, sliced 3/8-inch thick, ciabatta, sliced 1/2-inch thick (2 slices each), sliced provolone cheese (1 slice each), sliced monterey jack cheese (2 slices each), garlic-flavored olive oil, fresh parsley, chopped 1/16-inch, red onions, sliced with center, grape tomatoes, vegetable oil, salt & pepper, blend, granulated sugar, balsamic vinegar, portabella mushrooms (6 each slices), salt & pepper, blend30 min, 14 ingredients
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Basil Cheese Trianglesfeta or 1 lb shredded monterey jack cheese and5 Morefeta or 1 lb shredded monterey jack cheese, eggs, slightly beaten, chopped fresh basil leaf, white pepper, frozen phyllo pastry sheets, thawed, butter or 1/3 cup margarine, melted45 min, 6 ingredients
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Corn and Cheese Arepasyellow cornmeal, grated monterey jack cheese and4 Moreyellow cornmeal, grated monterey jack cheese, unsalted butter, melted, salt, boiling water, frozen corn kernels, thawed22 min, 6 ingredients
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Basil Cheese Trianglesmontery jack cheese or feta, eggs , slightly beaten and4 Moremontery jack cheese or feta, eggs , slightly beaten, fresh chopped basil or 1 tbsp dried basil leaves, white pepper, frozen phyllo sheets (18 by 14 inches), thawed, butter , melted13 min, 6 ingredients
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Portobello Melt for Onesliced portobella mushroom cap, sliced red onion and10 Moresliced portobella mushroom cap, sliced red onion, grape tomatoes, each sliced in half, vegetable oil, balsamic vinegar, salt, ground black pepper, sourdough bread or 2 slices ciabatta, butter, softened, provolone cheese, monterey jack cheese, grey poupon country dijon mustard20 min, 12 ingredients
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Santa Fe Mac and Cheesemexican crema (crema salvadorena) and11 Moremexican crema (crema salvadorena), queso fresco, shredded (jalapeno), monterey jack cheese, shredded, elbow macaroni , cooked al dente and drained, unsalted butter, melted, garlic cloves, minced, green chili, chopped, yellow onions, chopped, red bell peppers, minced, fresh cilantro, finely chopped, seasoned bread crumbs, salt and pepper55 min, 12 ingredients
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