2674 izakaya niku jyaga japanese Recipes
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Izakaya Sakura Salmon and Japanese Mushroom Saladsalmon fillet, enoki mushrooms, shimeji mushrooms and8 Moresalmon fillet, enoki mushrooms, shimeji mushrooms, parsley, chopped, vegetable oil, flour, salt and black pepper, to taste, soy sauce, vinegar, olive oil, fresh ginger juice25 min, 11 ingredients
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Niku-Jaga (Flavoured Meat and Potatoes)potatoes (about 450g) and5 Morepotatoes (about 450g), beef (i use thinly sliced fillet of either) or 200 g pork (i use thinly sliced fillet of either), chopped gingerroot, sugar, sake, soy sauce40 min, 6 ingredients
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Izakaya Sakura Broiled Saba With Green Onion Saucesaba mackerel (2 fillets), salt, green onions, chopped and4 Moresaba mackerel (2 fillets), salt, green onions, chopped, ground fresh ginger, rice vinegar, sesame oil, sugar10 min, 7 ingredients
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Izakaya Sakura Avocado Tofu Saladavocado, lime juice, silk tofu, green onions, sesame oil and2 Moreavocado, lime juice, silk tofu, green onions, sesame oil, soy sauce, tomato, sliced10 min, 7 ingredients
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Izakaya Sakura Squash With Chickenkabocha squash, ground chicken, dashi, sugar, sake and2 Morekabocha squash, ground chicken, dashi, sugar, sake, soy sauce, vegetable oil40 min, 7 ingredients
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Izakaya Sakura Sukiyaki Sandwichfresh french bread, steak, thinly sliced and5 Morefresh french bread, steak, thinly sliced, onion, thinly sliced, lettuce leaves, soy sauce, sake, sugar20 min, 7 ingredients
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Izakaya Sakura Steamed Oyster Ricerice, uncooked, oysters, shucked, enoki mushrooms and4 Morerice, uncooked, oysters, shucked, enoki mushrooms, soy sauce, sake, mirin, fresh ginger juice50 min, 7 ingredients
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Izakaya Sakura Kinpira Goboburdock root, carrots, dashi (or water), sugar, sake and3 Moreburdock root, carrots, dashi (or water), sugar, sake, soy sauce, mirin (or 2 tbsp sake and 2 tsp sugar), vegetable oil35 min, 8 ingredients
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Izakaya Sakura Clams Steamed With Sakemanila clams, green onion, chopped, garlic clove, minced and3 Moremanila clams, green onion, chopped, garlic clove, minced, sake, soy sauce, oil20 min, 6 ingredients
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Izakaya Sakura Curry With Udon Noodleswater, soup mix (kikkoman memmi noodle soup base) and4 Morewater, soup mix (kikkoman memmi noodle soup base), curry sauce (kikkoman), frozen udon noodles, green onions, chopped, hard-boiled eggs20 min, 6 ingredients
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Izakaya Sakura Vegetable Miso Souppotato , cut into bite-sized pieces and4 Morepotato , cut into bite-sized pieces, carrot , slice into bite-sized pieces, onion, thinly sliced, miso, dashi powder20 min, 5 ingredients
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Izakaya Sakura Sauteed Smelt and Marinated Sweet Onionfresh whole smelt, sweet onion, olive oil, vegetable oil and4 Morefresh whole smelt, sweet onion, olive oil, vegetable oil, rice vinegar, flour, salt and pepper, to taste, daikon sprouts (optional)25 min, 8 ingredients
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Izakaya Sakura Chicken Karaage and Ponzu Coleslawponzu sauce, soy sauce, mayonnaise, cabbage, finely sliced and5 Moreponzu sauce, soy sauce, mayonnaise, cabbage, finely sliced, carrots, thinly sliced, canned corn, karaage coating mix (kikkoman kara age coating), boneless chicken thighs or 1 1/4 lbs boneless skinless chicken breasts, vegetable oil32 min, 9 ingredients
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Izakaya Sakura Yakiniku With Oroshi Ponzu Sauceponzu sauce (mizkan aji ponzu), beef steak, thinly sliced and8 Moreponzu sauce (mizkan aji ponzu), beef steak, thinly sliced, daikon radish, grated, green onion, chopped, sake, soy sauce, fresh ginger juice, garlic cloves, minced, salt, sesame oil25 min, 10 ingredients
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Izakaya Sakura Salted Salmon and Edamame With Ricerice, uncooked, salmon, edamame, boiled and de-shelled and5 Morerice, uncooked, salmon, edamame, boiled and de-shelled, soy sauce, sake, sugar, salt, sesame seeds (optional)40 min, 8 ingredients
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Izakaya Sakura Cod With Miso and Vegetablescod fish fillet, onion, sliced and6 Morecod fish fillet, onion, sliced, carrot, peeled and finely sliced, enoki mushrooms, butter, miso, sake, sugar27 min, 8 ingredients
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