54 iuliucci skip Recipes

crushed tomatoes, tomato puree, tomato paste, sugar, salt, black pepper, garlic powder, parsley, grated parmesan cheese or 1/2 cup romano cheese, onions, chopped, garlic, chopped, italian sausage or home-made meatballs, spareribs (optional), leftover cooked chicken thighs or chicken leg (optional), pepperoni (optional)

chili powder, chili powder, cumin, garlic powder, onion powder, kosher salt, cornstarch

swiss-style cheese such as jarlsberg or emmenthaler, shredded, gruyere cheese, shredded, cornstarch, garlic clove, peeled , halved crosswise, dry white wine, lemon juice, kirsch (cherry brandy), dry mustard, nutmeg, assorted dippers - cubed ham (skip for vegetarian option), blanched broccoli, carrots, or cauliflower, cherry tomatoes, chopped green bell peppers, cubed french bread (skip for wheat-free version), peeled and chopped apples or pears, special equipment recommended, a fondue pot

lean ground beef, white bread, broken into small 1/2 inch pieces (or you can use rolls or any stale bread you have and want to use up), eggs, slightly beaten, garlic powder (or to taste), parsley flakes (or to taste), grated parmesan cheese (or locatelli), salt, black pepper, olive oil (for frying ) or vegetable oil (for frying)

canola oil, garlic cloves, minced, onion, quartered, cubed pork (1/2 to 1-inch cubes ), chicken broth, water, fresh ground pepper, crushed dried oregano , to taste, ground cumin , to taste, kosher salt, green chilies, diced tomatoes (do not drain), potatoes, 1-inch cubed (steamed or boiled )

peaches, peeled and pitted, sugar, yogurt or 1/2 cup mascarpone cheese

all-purpose flour, baking powder, shortening or 3 tbsp butter, salt, milk

spaghetti or 16 oz vermicelli, cooked and drained, broth seasonings, chicken stock, cooked chicken , boned, garlic powder, celery, finely chopped, onion, chopped, green pepper, chopped, mushroom, sliced or chopped, pimientos, chopped, extra virgin olive oil, salt, cream of chicken soup, cream of mushroom soup, cheese , grated parmesan, breadcrumbs, dried, grated sharp cheddar cheese, fresh parsley, chopped or 1 tbsp dried parsley flakes, cayenne pepper, dried tarragon, nutmeg

red onions, snipped fresh parsley, butter, soy sauce, crushed dried thyme, salt, bay leaf, hot pepper sauce, canned clams, milk, light cream or 1/2 cup half-and-half, sharp cheddar cheese (white extra sharp cheddar is good), white wine

scallops, dry white wine, butter, divided, mushroom, sliced, garlic clove, finely minced, flour, swiss cheese, grated, parsley, minced, salt , pepper, breadcrumbs, parmesan cheese, grated (or more ), butter, melted

ground beef, salt and pepper, beef bouillon, onion soup, tomato soup, mushrooms , in butter,undrained, chicken bouillon cube, elbow macaroni, butter or 3 tbsp salad oil, grated romano cheese or parmesan cheese

beer (i used natty light, but i m cheap. the original recipe suggested using corona light), frozen pink lemonade concentrate, slightly thawed, vodka

tomatoes, crushed, water, onion, chopped fine, cider vinegar, garlic cloves, minced, worcestershire sauce, chili powder, salt, pepper, cayenne pepper

onion, chopped, garlic cloves, chopped, red pepper, diced, chicken broth, chicken bouillon, tomato puree, corn tortillas, cut into small pieces, bay leaves, cilantro leaf, cumin, dried jalapenos, diced with no seeds, chicken breasts , cut into bitesize pieces, sugar, corn, butter, lime

ground beef or 1 lb ground chuck, spaghetti sauce (your choice ), ricotta cheese, lasagna noodles, uncooked, shredded mozzarella cheese, boiling water, parmesan cheese

all-purpose white potatoes or 5 lbs red potatoes, mayonnaise (we always use hellmann s light...you made need more depending on how you like it), eggs, bacon , fried crisp,drained and crumbled (about a half lb), bacon drippings, white vinegar, onion, chopped fine, celery ribs, chopped fine, parsley flakes, salt , to taste, black pepper , to taste