69 its called Recipes

  • Real pasta sauce
    chopped tomatoes (mine come straight from a can!), onion and
    8 More
    chopped tomatoes (mine come straight from a can!), onion, pepper (bell /capsicum/whatever you want to call it!), mushrooms, garlic, dried herbs, paprika, salt and pepper, olive oil (for frying ), cheese, to serve
    40 min, 10 ingredients
  • Irish Soda Bread
    flour (all purpose, pastry, or wheat. do not use self ris... and
    3 More
    flour (all purpose, pastry, or wheat. do not use self rising. it has salt and soda in it already), baking soda (it is called soda bread), salt, milk (past date even to the point of curdling is okay)
    50 min, 4 ingredients
  • Four Cheese Macaroni
    elbow macaroni and
    25 More
    elbow macaroni, butter (the original recipe calls for 9 tbsp. - i like to use 8 tbsp of unsalted - or 1 stick. you probably could get by with even less if you are so inclined...), shredded muenster cheese, shredded cheddar cheese, shredded sharp cheddar cheese, shredded monterey jack cheese, feel free to up the cheese quotient. and invite me for dinner! ), half-and-half, cubed processed cheese food (don tsp be a velveeta snob like i was - this makes the sauce so darn cheesy/creamy. if you want to remain a v-snob, then go for cream cheese, but it won tsp be the same. but hey, it s your thang - do what you wanna do. heh.), eggs, beaten, salt, dry mustard, ground black pepper, any combination ), ground meat, browned (turkey, chicken, beef, pork), breakfast sausage such as jimmy dean regular or hot (browned and drained - 1 lb.), keilbasa or andouille (cut into chunks and browned in a wee bit of olive oil), fresh chorizo, casing removed, browned and broken up, onion, diced and sauteed until translucent, jalapeno peppers, seeded and chopped (for a milder taste, use poblano, or go crazy and use serranos or a habanero), crushed red pepper flake to taste, roasted red pepper, chopped, i have even added, artichoke hearts, drained and loosely chopped, cheesy note : another great cheese combo and 1 of my favorite spins is using shredded asiago, provolone, mozzarella and a sharp cheddar. delish, use a pepper jack cheese in the mix . or a smoked cheddar. i adore cheese and it all works for me and makes this recipe wonderful, comforting and lusciously decadent.
    35 min, 26 ingredients
  • Stuffed Acorn Squash
    acorn squash and
    10 More
    acorn squash, link italian sausage, about 1/4 lb, mild, medium, or hot , you call it., egg, lightly beaten, salt, pepper, chicken bouillon granules, boiling water, stuffing mix (i used cornbread flavor ), grated parmesan cheese, grated smoked mozzarella, smoked paprika
    1 hour 10 min, 11 ingredients
  • Portion Sized Baked Oatmeal
    eggs, vanilla extract and
    12 More
    eggs, vanilla extract, unsweetened applesauce (i realized too late that i was out, and i substituted with 3/4 cup of pumpkin puree and 1/4 cup of oil with great success), brown sugar, banana, sliced, fruit of your choice (i used frozen blueberries) or chocolate chips, old-fashioned oats, salt, baking powder, flax seed, ground, cinnamon, milk (i used skim ), chopped and toasted pecans and walnuts. (this is not part of the original recipe, but i had some leftovers toasted pecans & walnuts and added them in too.), recipe calls for 6 & 1/2 droppers full stevia + 1/2 cups sucanat or brown sugar. the recipe notes that if you are not using any stevia to increase your sugar choice to 1 cup.
    45 min, 14 ingredients
  • Big Daddy's Cheesesteak Soup
    canola oil, onions, diced small and
    13 More
    canola oil, onions, diced small, green bell pepper, diced small, kosher salt, fresh ground black pepper, all-purpose flour (it originally called for 3 cups, but that s too much), granulated onion powder, garlic powder, beef tenderloin , sliced lengthwise and cubed (you can use a less expensive cut of meat like stew meat or rump roast), water, beef bouillon cube, powder, sliced american cheese (or provolone cheese or sharp cheddar cheese), bread bowl, hollowed out, for serving (use the that you hollowed out to make croutons!) (optional), sliced chives, to garnish, chopped fresh parsley leaves, to garnish
    45 min, 15 ingredients
  • Comfort Food For One Pudding
    milk (the original recipe calls for whole but you can mak... and
    6 More
    milk (the original recipe calls for whole but you can make it with any type of except skim), a vanilla pod, split down the middle (if you don tsp have pod, then use 2 tsp. vanilla extract), butter, divided, sugar, arborio rice (or any rice used for risotto), an additional 2 tbsp. sugar or 2 tbsp. vanilla sugar if you have any on hand, cardamom (optional, you can also add more if you like )
    25 min, 7 ingredients
  • Fried Bread (I Call It Bannock)
    flour, sugar, baking powder, salt, cold water and
    1 More
    flour, sugar, baking powder, salt, cold water, oil, for deep-frying
    1 min, 6 ingredients
  • Mile High Lemon Meringue Mile High Lemon Meringue
    mile high lemon meringue secrets and
    17 More
    mile high lemon meringue secrets, lemon meringue pie may be an american classic , but it can be tricky to prepare. there s the crust with all its issues, then the tart filling and the meringue itself, which is all too prone to weeping. and that topping is never, ever as tall and fluffy as we would like. we wanted to figure out how to make a perfect lemon meringue pie with a sky-high topping. here s what we discovered, make the meringue with a hot sugar syrup (what the professionals call italian-style meringue). this ensures that the meringue is cooked through and stable enough to be piled high on top of the filling. the addition of a little cream of tartar to the egg whites while mixing also helps to stabilize the meringue.flavor the filling with both lemon zest and lemon juice for the brightest citrus flavor. remember to strain the filling to remove the zest, which would mar the otherwise silky smooth filling.use a rubber spatula to spread the meringue over the filled pie, making sure to stick the meringue to the edge of the pie crust to prevent the topping from shrinking. once all the meringue is on the pie, use the spatula to make the spikes and peaks of meringue., all-purpose flour , for dusting, brisee (pie dough) for 1 single 9 inch pie crust, egg, heavy cream, cornstarch, cake flour, salt, sugar, egg yolks, lightly beaten, fresh lemon juice, lemon rind, unsalted butter, cut into small pieces, egg whites, sugar, salt
    30 min, 18 ingredients
  • Smoked Tofu Baked Chimichangas Smoked Tofu Baked Chimichangas
    smoked tofu, cut into approximately 1-inch pieces and thi... and
    13 More
    smoked tofu, cut into approximately 1-inch pieces and thinly sliced (savory baked tofu works well, too, if you can tsp find smoked), chili powder, cabbage, shredded (the recipe calls for it raw, but i like to use a little extra and saute it for a couple of minutes f), chipotle chile in adobo, tomato sauce, scallions, chopped, salt, pepper, flour tortillas, sharp cheddar cheese, shredded, vegetable oil or 2 tbsp olive oil, sour cream (optional), chopped cilantro (optional), tomato, chopped (optional)
    27 min, 14 ingredients
  • Pineapple Peach Coconut Green Smoothie Pineapple Peach Coconut Green Smoothie
    fresh pineapple chunks and
    5 More
    fresh pineapple chunks, coconut milk (not from a can, it s by the almond milk and soy milk), frozen peaches, raw almonds (a small palmful), fresh spinach leaves, coconut oil (also called coconut butter, it comes in a jar and is solid at room temperature)
    7 min, 6 ingredients
  • Ryan's Mom' Lasagna Ryan's Mom' Lasagna
    hamburger and
    17 More
    hamburger, chopped tomatoes (i just chopped up a couple tomatoes and call it good), tomato soup, tomato paste, tomato sauce, garlic cloves, minced, onion, chopped, chopped celery (approx . to get in the nutritional facts), chopped green pepper (approx . to get in the nutritional facts), dark brown sugar, worcestershire sauce, italian sausage (optional), fresh mushrooms (optional), garlic butter (optional), cottage cheese, lasagna noodle, mozzarella cheese
    48 hour 30 min, 18 ingredients
  • Quick Tex-Mex Tacos Quick Tex-Mex Tacos
    ground beef, ranch style beans , also called texas beans and
    10 More
    ground beef, ranch style beans , also called texas beans, tomato, diced, head lettuce, shredded, onion, diced (whichever type of onion you prefer), cheese, shredded (your choice , i prefer velveeta, it melts best.), vegetable oil, count) package corn tortillas (i prefer white corn), salsa (optional), sour cream (optional), guacamole (optional), jalapeno (optional)
    15 min, 12 ingredients
  • What-cha-ma-call-its What-cha-ma-call-its
    chocolate cake mix, water, oil, whole eggs, allspice and
    2 More
    chocolate cake mix, water, oil, whole eggs, allspice, cinnamon, quick-cooking oatmeal , to thicken the batter.
    20 min, 8 ingredients
  • Whats  Ya Call It Dough Whats Ya Call It Dough
    warm water, teas. salt, tables. vegetable shortening and
    7 More
    warm water, teas. salt, tables. vegetable shortening, yeast (dry ), flour ,about, tables sugar, cabbage ,shredded ,simmered in the 4 tables shortening, add to cabbage and simmer till done
    10 ingredients
  • Spinach And Bacon Pasta Spinach And Bacon Pasta
    this came to mind while i was working on another recipe, ... and
    10 More
    this came to mind while i was working on another recipe, it works for me., spinach and bacon pasta, bacon (peppered or any you like will work) pancetta, italian is also good). drain grease., fresh spinach ( variation 1 box frozen chopped spinach, well drained; can work), garlic chopped, chopped onion, butter or margarine, egg noodles , bow tie pasta or a similar noodle of your choice., heavy cream ( called whipping cream in stores), grated parmesan cheese, pepper, coarse ground if desired
    30 min, 11 ingredients
  • I Grew up Calling It  slop I Grew up Calling It slop
    ground beef and
    3 More
    ground beef, mixed vegetables (or two if desired, any choice of vegetables), spaghetti sauce (approx. 16oz, your choice ), biscuit dough (enough for about 8 biscuits)
    35 min, 4 ingredients
  • Spicy Tomato Relish (Canning Recipe) Spicy Tomato Relish (Canning Recipe)
    tomatoes, peeled and chopped (about 5 lbs) and
    12 More
    tomatoes, peeled and chopped (about 5 lbs), onions, chopped, green pepper, chopped, diced jalapeno (that is 1 of my tweaks-it originally called for 1 cup green peppers & no hot pepper), celery seeds, pickling salt (non iodized salt), cinnamon, allspice, ginger, vinegar, crushed red pepper flakes (another addition , feel free to omit), sugar
    2 hour 30 min, 13 ingredients




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