4740 italian whites Recipes

white truffle oil, dried porcini mushrooms, chopped, fettuccine, butter, parmesan cheese, spinach

white sugar, eggs, milk, baking powder, almond extract, salt, melted shortening, all-purpose flour, sugar, almond extract, water, butter, melted

white or red wine vinegar, water, vegetable oil or olive oil, light corn syrup, grated romano cheese, dry pectin, beaten egg, salt, lemon juice, minced fresh garlic, dried parsley flakes, oregano, crushed red pepper flakes

white potatoes, washed and cut in half lengthwise, garlic salt , to taste, mozzarella cheese, shredded, dried oregano, pepper salami, chopped (about 1/3 cup), sun-dried tomatoes packed in oil, drained and chopped, roasted red peppers , strips (4 long strips), green olives, sliced, sour cream, to top (optional)

white bread, margarine, softened, divided, american cheese, crushed red pepper flakes, tomatoes, thinly sliced

white wine vinegar, water, vegetable oil, corn syrup, grated romano cheese, dry pectin, salt, lemon juice, minced garlic, dried parsley, crushed red pepper flakes, dried oregano

white potatoes, chopped in small pieces, green peppers, chopped in pieces, onion, diced, eggs, beaten, salt and pepper, sugar, canola oil

italian cheese-flavored thin pizza crust (such as boboli), cornmeal, refrigerated pesto with basil (such as buitoni), shredded fresh mozzarella cheese, part-skim ricotta cheese, sliced small tomatoes (such as campari tomatoes), black pepper, basil leaves, crushed red pepper (optional)

italian sausage, onion, thinly sliced, pear-shaped tomatoes, seeded and chopped, dry basil, salt, tomato paste, dry white wine, butter or 2 tbsp margarine, olive oil, onion, finely chopped, mushroom, each quartered, garlic clove (minced or pressed ), white pepper, arborio rice (imported italian rice) or 1 cup short-grain rice (pearl), strength chicken broth, dry white wine, whipping cream, freshly grated asiago cheese or 1/2 cup parmesan cheese, chopped parsley (optional)

meatballs : you all know how to make, extra virgin olive oil, eggs, beaten, grated italian romano cheese, italian parmigiano cheese, homemade italian bread crumbs, fresh italian parsley, chopped, minced garlic, worcestershire sauce, light cream or milk, lean ground beef, hot italian sausage, spices for meat, freshly ground black pepper, ground allspice, nutmeg, cinnamon, sea salt, combine the above and work all of the ingredients to incorporate completely, dried oregano, leaves fresh basil, chopped, arugula chopped, chopped italian parsley (for final garnish), shredded italian parmigiano-reggiano (sprinkle before serving), ingredients for the soup, e. v. olive oil, carrots, chopped (an italian wedding soup staple), onion, diced, celery, garlic, sliced thinly, balsamic vinegar, dry sherry , madeira, cooked crisp bacon, chicken stock, cooked white beans, orzo

uncooked dry manicotti (pasta tubes), olive oil, chopped onion, italian tomatoes, coarsely chopped , reserve juice, tomato paste, chopped fresh basil leaves (i get canned tomatoes with basil or use 2 tsp dried basil), sugar, salt, coarsely ground pepper (fresh !), bulk italian sausage (i made my own using ground pork and the italian sausage version in quick & easy pork sausage which was awesome ), chopped onion, chopped fresh garlic, chopped fresh spinach (i used frozen chopped spinach, fully defrosted until around 3/4 cup to account for the wilting), freshly grated parmesan cheese (i use the green can), eggs, chopped fresh oregano (i use 1 tsp dried ), coarsely ground pepper (fresh !), butter (since it s from a land o lakes cookbook, they call for land o lakes), all-purpose flour, milk, whipping cream, white pepper (no 1 will see the bechamel sauce once it s under the tomato sauce, so i just use fresh coarsely g), freshly grated parmesan cheese (again , cheese from the green can)

kidney beans, drained and rinsed, white kidney beans, drained and rinsed, hot italian garden mix (mixed pickled vegetables), drained and chopped, green bell peppers , roasted and chopped, italian parsley, chopped, olive oil, white wine vinegar, ground pepper

ripe roma tomato, fennel bulbs (1 1/2 lb total weight), extra virgin olive oil, plus extra for your bread., garlic, chopped, bay leaves, fresh lemon juice, dry white wine, bottled clam juice, water, sea salt, red pepper flakes, mussels , in the shell well scrubbed, fresh assorted white fish fillets, such as sea bass,hilibut,red snapper and sole,cut into 2 inch pieces., shrimp, peeled and deveined (leave tail fin on ), crusty italian bread, coarsely chopped flat-leaf italian parsley (to garnish )

chicken broth, cut fresh green beans, cannellini or white kidney beans, rinsed and drained, italian diced tomatoes, chopped onion, chopped celery, chopped fennel bulb, tomato paste, dried oregano, white pepper, johnsonville mild italian sausage links links, olive oil, coarsely chopped fresh spinach, shredded parmesan cheese , optional

white cake mix, instant vanilla pudding, water, eggs, vegetable oil, chopped pecans, coconut, butter softened, cream cheese softened, canned milk, sugar, coconut

white wine, olive oil (extra virgin if you have it), balsamic vinegar, braggs liquid aminos, garlic cloves, chopped, leaves basil , torn up into small peices, dried dill, dried oregano, firm tofu , about half a block, cut into small squares. the original recipe calls for a full lb of tofu, but

white bread , stale, cold milk, ground pork, ground veal, ground beef, parmesan cheese, grated, parmesan cheese, grated, flat leaf parsley, chopped, salt, onions, grated or 1/2 medium onion, finely chopped, garlic cloves, minced or 2 garlic cloves, pressed, egg, beaten, fresh ground black pepper, olive oil, divided

white wine vinegar, minced garlic cloves, dijon mustard, worcestershire sauce, salt, black coarse ground pepper, extra virgin olive oil