311 italian vegetables zucchini peppers Recipes

zucchini or 1 1/2 lbs vegetable marrows, chopped, red pepper, chopped, green pepper, chopped, potatoes, chopped, tomatoes, chopped, extra virgin olive oil, onion, chopped, garlic cloves, minced, celery ribs, chopped, bay leaf, hot pepper flakes, vegetable broth or 1 cup water, basil, fresh or 2 tbsp basil, dried, chickpeas, salt, pepper

italian dressing mix, water, white vinegar, oil, refrigerated three cheese tortellini, cooked, rinsed and drained, zucchini , cut lengthwise in half, sliced, chopped green peppers, chopped red peppers, halved cherry tomatoes, green onions, diagonally sliced

crusty italian bread, clear italian salad dressing, onion, thinly sliced, zucchini , halved lengthwise and sliced, green sweet pepper , cut into thin strips, garlic clove, minced, tomato, seeded and chopped, shredded provolone cheese (6 oz) or 1 1/2 cups mozzarella cheese (6 oz), grated parmesan cheese

onion, celery, large diced, carrot, large diced, olive oil, italian sausage, minced garlic, fennel seed, tomatoes, beef consomme (gelatin added), beef broth (double strength), water, great northern beans, zucchini, cubed, basil, oregano, parsley, sugar, salt & pepper

tomatoes, chopped, extra virgin olive oil, zucchini, chopped, portabella mushrooms, shallots, diced, garlic cloves, chopped or pressed, eggplant, sliced and cubed, green onion, chopped, red bell peppers, sliced, tomato paste, chicken broth, chopped fresh basil, rosemary, chopped thyme, fennel seed, caraway seed, cardamom seeds, ground italian sausage (optional), white wine

sliced carrot, sliced zucchini, sliced celery, sliced cabbage, butter or 2 tbsp margarine, vegetable oil, vegetable stock cubes or 2 broth, diced tomatoes, water, spaghetti, uncooked, salt and pepper, parmesan cheese

italian-style diced tomatoes, undrained, beef broth, sliced mushrooms, fresh or canned, yellow onion, chopped, green pepper, chopped, zucchini, sliced thin, red wine or 1/4 cup beef broth, dried basil leaves, turkey pepperoni, sliced, salt, sugar (i use equal) or 1 g substitute, packet (i use equal), mozzarella cheese, for topping

extra virgin olive oil (i plan to use less), leeks, chopped (white and pale green parts only), garlic cloves, minced, zucchini , thinly sliced crosswise, quartered water-packed artichoke hearts, drained, salt & freshly ground black pepper, vegetable broth, chopped fresh thyme leave, dried wide egg noodles (i plan to use no yolks), freshly grated parmesan cheese or soy cheese

tomato sauce (salt free), water (depends on how soupy you want your stew), black pepper (optional), thyme, marjoram, mrs. dash tomato basil garlic seasoning, beef stock cube, worcestershire sauce, potatoes, diced, baby carrots, cut in half, white pearl onions, cut in half, celery rib, cut into 1/2 inch pieces (including leaves ), frozen mixed vegetables, zucchini with italian-style tomato sauce

olive oil, yellow onions, chopped, garlic cloves, finely chopped, celery, chopped, tomato juice, vegetable stock, dry white wine, potatoes, cubed, fresh thyme (stems discarded), celery root, in 1/2-inch cube, zucchini , halved lengthwise & thinly sliced, carrots , 1/2-inch pieces, fennel, cored and chopped, diced tomatoes (peeled ), parmesan rind, flat leaf parsley, salt, fresh ground black pepper

red bell pepper, seeded and cut into strips, yellow bell pepper, seeded and cut into strips, yellow onion, peeled and sliced, zucchini, sliced diagonally into 1/4 inch slices, yellow squash, sliced into 1/4 inch slices, portabello mushroom , cut into 1/8 inch pieces, roma tomatos , cut into 1/2 inch pieces, olive oil, kosher salt, fresh ground pepper, dried italian herbs, red pepper flakes, grated parmesan cheese

zucchini, yellow squash, mushrooms, butter, fresh basil leaf, cracked black pepper, tomatoes, parmesan cheese, shredded

zucchini or 2 lbs eggplants or 2 lbs turnips, peeled if necessary, onion, peeled and grated, eggs, lightly beaten, flour or 1/4 cup plain breadcrumbs, more as needed, freshly grated parmesan cheese, salt & freshly ground black pepper, butter or 1 -4 tbsp extra virgin olive oil

zucchini , quartered lengthwise and sliced (about 2 cups), yellow squash , quartered lengthwise and sliced (about 2 cups), grated parmesan cheese, sliced mushrooms, diced tomato, sliced onion, olive oil, dried oregano, dried basil, pepper, salt

onion, grated, chopped italian parsley, egg, ketchup, garlic cloves, minced, salt, black pepper, grated romano cheese, dried breadcrumbs (plain or seasoned ), ground turkey (preferrably dark meat), marinara sauce, zucchini, ends removed and halved lengthwise, eggplant, ends removed and halved lengthwise, assorted bell peppers

olive oil, chopped onion, chopped green bell pepper, garlic cloves, minced, sliced zucchini, crushed red pepper, diced tomatoes, undrained, low-salt chicken broth, presliced mushrooms, no-salt-added tomato sauce, kidney beans, drained, italian-cut green beans, drained, chopped fresh parsley, preshredded part-skim mozzarella cheese, fresh thyme sprigs (optional)

eggplant , cut into 1/2 inch pieces, zucchini , cut into 1/2 inch pieces, onion, chopped, garlic clove, minced, carrot, chopped, diced tomatoes, olive oil, egg, salt, black pepper, bread, toasted or 1 cup breadcrumbs, parmesan cheese, grated, textured vegetable protein (tvp) (optional)

chopped onion, green pepper , cut into 1/2 inch strips, garlic cloves, minced, olive oil, zucchini , quartered lengthwise and cut in 1 inch pieces, eggplant, peeled and cut in 1 inch cubes, vegetable broth, dried basil, dried oregano, salt and pepper, to taste, tomato sauce, chopped parsley