988 italian salad vinegar Recipes

head iceberg lettuce, chopped, vinegar, vegetable oil, parmesan cheese, grated, green onion, chopped

canola oil, tarragon vinegar, white sugar, chopped fresh thyme, dry mustard, garlic, minced, artichoke hearts, drained and quartered, romaine lettuce - rinsed, dried, and chopped, red bell pepper , cut into strips, carrot, grated, red onion, thinly sliced, black olives, pitted green olives, cucumber, sliced, grated romano cheese, ground black pepper to taste

olive oil, red wine vinegar, salt, coarsely ground black pepper, romaine or other lettuce, tomatoes , mushrooms, cucumber, olives and/or other vegetables of choice, shredded parmesan cheese , optional

dried brown lentils, water, tomatoes, chopped (about 1-3/4 cups), shredded parmesan cheese (3 oz), shredded asiago cheese (3 oz), baby fresh spinach leaves or 2 cups torn fresh spinach, sliced prosciutto (about 12 slices) or 1/2 lb ham (about 12 slices), vinegar, olive oil, lemon juice, dijon-style mustard, snipped fresh rosemary, salt, pepper

olive oil, vinegar, lemon juice, garlic clove, minced, salt, sugar, onion salt, dried oregano, ground mustard, paprika, dried thyme, torn salad greens, sliced cucumbers , quartered cherry tomatoes and shredded carrot

shell pasta, cooked, onions, chopped, green peppers, chopped, tomatoes, chopped, celery ribs, chopped, green olives, black olives, hard salami, chopped in 1/2 inch pieces, pepperoni, chopped in 1/2 inch pieces, provolone cheese, chopped in 1/2 inch pieces, salt and pepper, oregano, vinegar, oil

rotini pasta (but any kind will do), red bell pepper, diced, onion, diced, grated parmesan cheese, sliced green olives, marinated mushrooms (whatever you have leftover in your fridge) or 1/2 cup marinated artichokes (whatever you have leftover in your fridge) or 1/2 cup marinated roasted red peppers (whatever you have leftover in your fridge), olive oil, tomato, diced, hard salami, diced, sun-dried tomato dressing or 1 tbsp italian dressing or 1 tbsp balsamic vinegar, salt and pepper

apple cider vinegar, extra virgin olive oil, corn oil, white sugar, ground black pepper, dried oregano, salt

low-fat sour cream, red wine vinegar or 2 tsp white wine vinegar, dry white wine, garlic cloves, dijon mustard, honey, grated parmesan cheese, olive oil, black pepper

extra-virgin olive oil, flank steak , cut into 4 equal pieces, kosher salt and freshly ground black pepper, garlic, minced, red wine vinegar, chopped fresh oregano leaves or 1 tsp dried oregano, unsalted butter, italian salad blend

extra-virgin olive oil, flank steak , cut into 2 equal pieces, kosher salt and freshly ground black pepper, garlic, minced, red wine vinegar, chopped fresh oregano leaves or 1 tsp dried, unsalted butter, italian salad blend

olive oil, red wine vinegar, diced pimientos, drained, garlic clove, minced, grated parmesan cheese, salt, pepper, water-packed artichoke hearts, rinsed, drained and quartered, red onion, halved and sliced, torn salad greens, parmesan cheese , optional

head romaine lettuce (about 1 1/4 lb), cut into 1-inch squares (about 3 quarts), sliced pepperoni, chopped, drained sliced pimientos (1 4-oz jar), chopped red onion, drained, rinsed, and chopped canned artichoke hearts (1 15-oz can), or 1 1/2 cups pitted and chopped green or black olives, red- or white-wine vinegar, olive oil, salt, fresh-ground black pepper, grated parmesan

head romaine lettuce, chopped, shallot, chopped very fine, tomatoes, halved, fresh parsley, chopped, dried oregano, dried basil, salt , to taste, pepper , to taste, extra virgin olive oil, red wine vinegar

water, fresh or frozen green peas, plain low-fat yogurt, prepared horseradish, white vinegar, salt, pepper, diced red delicious apple, torn radicchio, vertically sliced red onion, diced bottled roasted red bell pepper

shredded iceberg lettuce, sweet red pepper , cut into strips, cucumber, sliced, yellow or red teardrop tomatoes, halved, sweet yellow pepper , cut into 1/2-inch pieces, sliced celery, sliced green onions, red wine vinegar, water, vegetable oil, dijon mustard, minced fresh garlic, pepper, hot sauce, shredded nonfat mozzarella cheese, sweet red pepper rings (optional)

white vinegar, canola oil, salt, sugar, oregano, dijon-style mustard, pesto sauce , to taste, garlic, scored