317 italian red sauce red spaghetti sauce Recipes

olive oil, mild italian sausage, sweet onion, chopped, tomato paste, crushed tomatoes, garlic clove, minced, parsley (fresh is preferable), kosher salt, sugar, red wine, grated parmesan cheese, sliced mushrooms, drained (optional), sliced olives, drained (optional), carrot, finely shredded (optional)

olive oil, onions , chopped onion or 1 cup frozen chopped, peeled garlic cloves, up to 1 tbsp, minced, sliced mushrooms, dry red wine (optional) or 1/4 cup white wine (optional), salt, fresh ground black pepper, italian seasoning or 1 tsp dried basil, crushed tomatoes

lean ground turkey, onion , 6 oz (240 g), carrot , 4 oz (120 g), celery rib, 3 oz (90 g), zucchini , 6 oz (240 g), garlic cloves, minced, crushed dried oregano, dried basil, crushed dried thyme, salt (optional), hot red pepper flakes, no-salt-added italian-style tomatoes , in puree (820 g), no-salt-added diced tomatoes , with juice (435 g), water (120 ml)

olive oil, garlic cloves, chopped, tomatoes (whole, crushed or chopped ), tomato paste, italian sausages, grilled and sliced, meatballs, cooked (use your favorite recipe ), red wine , just a splash, sugar (or to taste)

tomato paste, tomato puree, crushed tomatoes, garlic cloves, crushed, onion, chopped, extra virgin olive oil, white sugar, salt, black pepper, dried basil, dried oregano, dried thyme leaves, dried rosemary leaves, parmesan cheese, dry red wine, water

boneless beef chuck roast, onions, chopped, sweet red pepper, cut into chunks, spaghetti sauce

italian sausage, casings removed (mild or hot ), onion, chopped (optional), garlic cloves, minced, diced tomatoes, tomato paste, tomato sauce, water (for a long period of simmering for flavors to meld. if you don tsp want to simmer it as long, add less), basil, dried parsley flakes, brown sugar, salt, crushed red pepper flakes, fresh coarse ground black pepper, red wine (a good cabernet!), spaghetti, parmesan cheese

lean ground beef, onion, chopped, red sweet bell pepper, chopped, celery ribs, chopped, garlic cloves, finely minced, spaghetti sauce, sliced mushrooms, drained, ground oregano, salt , to taste, pepper , to taste, egg noodles, cream cheese, softened, sour cream, grated parmesan cheese, shredded mozzarella cheese

egg whites, lightly beaten, garlic cloves, minced, dried basil, salt, dried rosemary, crushed red pepper flakes, apple, peeled, cored and finely shredded, chopped onion, fine seasoned dry bread crumb, ground turkey, reduced-fat spaghetti sauce, grated parmesan cheese

ground beef, sweet or hot italian sausage-casing removed, diced tomatoes, tomato paste, beef broth, brown sugar, mrs. dash seasoning, garlic powder, dried basil(or 2 tbsp fresh ), dried parsley(or 2 tbsp fresh ), dried oregano(or 2 tbsp fresh ), crushed red pepper flakes, salt ., bay leaf

chopped frozen spinach ,defrosted and well drained, egg beaten, ground beef, italian-style diced tomatoes, undrained, parmesan cheese, prepared spaghetti sauce 26-30 oz, red pepper, carton ricotta cheese, salt, shredded mozzarella cheese, uncooked lasagna noodles

chicken breast halves, flour, grated parmesan cheese, red wine vinegar, olive oil, hoagie rolls, lettuce leaves, mozzarella cheese, spaghetti sauce, warmed

uncooked shrimp (peeled and deveined ), pancetta, diced, garlic cloves, minced, shallot, minced, chardonnay wine, butter, extra virgin olive oil, heavy whipping cream , to thicken..... (about 1/2 cup to 1 cup), cornstarch , at end if you want thicker sauce, lemon juice, fresh italian parsley, chopped, parmigiano-reggiano cheese, 1 cup shredded, crushed red pepper flakes, spaghetti (i recommend buccatini riggati, barilla)

olive oil, ground beef, yellow onion, chopped, fresh mushrooms, chopped, garlic clove, minced, canned no-salt-added diced tomatoes, italian herb seasoning (check label to make sure no salt), red wine vinegar, parmesan cheese (optional)

olive oil, chopped onion, peeled whole clove garlic, italian plum tomatoes, undrained, salt and 1/2 tsp hot red pepper, sugar

spaghetti, extra-virgin olive oil , 2 turns of the pan, for both meats and sauce, cut pork loin chops, 1/2-inch thick, cut in 1/2, salt and pepper, sweet and hot italian sausage links, crushed red pepper flakes , for moderate to spicy marinara, garlic, chopped , 3 for sauce, 2 for meatballs, onion, minced, beef broth, crushed tomatoes, diced tomatoes, chopped flat-leaf parsley , a couple of handfuls of leaves, several leaves fresh basil , torn or chopped, a handful, meat loaf mix , ground beef, pork and veal combined, from butcher counter, egg, grated parmigiano-reggiano, 2 handfuls, plus extra for tossing pasta and to pass at table, italian bread crumbs, 3 handfuls, crusty italian bread , for serving

spaghetti, extra virgin olive oil , 2 turns of the pan, for both meats and sauce, pork chops (loin chops, thin cut, 1/2-inch thick, each chop cut in 1/2), salt and pepper, sweet italian sausage link (2 links ), crushed red pepper flakes , for moderate to spicy marinara, garlic cloves, chopped, onion, minced, beef broth, crushed tomatoes, tomato paste, diced tomatoes, water, sugar, chopped flat leaf parsley , a couple of handfuls of leaves, basil leaves, fresh (torn or chopped, a handful), meatloaf mix (ground beef, pork and veal combined, from butcher counter), egg, garlic cloves, chopped, grated parmigiano-reggiano cheese, 2 handfuls, plus extra for tossing pasta and to pass at table, italian seasoned breadcrumbs, 3 handfuls, salt and pepper

italian sausage (i prefer dearborn brand), carrots, chopped, stalks celery, chopped (make sure to include the leafy tops), seasoned diced tomatoes, undrained, red kidney beans, drained, white kidney beans, drained, beef stock, oregano or 3 tsp italian spices, black pepper, parsley, spaghetti sauce (i prefer prego brand traditional), cooked pasta (i prefer the ditalini style)