188822 italian meat potato loaf tomatoes Recipes

olive oil, onions (sliced ), garlic cloves (chopped ), meat (chicken or lamb), salt and pepper (to taste), wine (red or white ), yukon gold potato (sliced ), tomatoes (chopped ), sugar, thyme, marjoram

ground chuck, yellow onion, olive oil, minced garlic cloves, crushed tomatoes, sliced mushrooms, water, fennel seed (optional), salt and pepper, cayenne pepper (optional)

potatoes, onions, saltine crackers, crushed, milk, sharp cheddar cheese, grated, eggs, separated, salt, pepper

pizza dough, thawed if frozen, parmesan cheese, grated, mortadella, salami, ( i use genoa ), cappicola, roasted red pepper, italian dressing, egg, lightly beaten

sliced onions, garlic, minced, olive oil, tomatoes, undrained and chopped, chopped fresh parsley, dried basil, dried oregano, pepper, potatoes, salt, shredded swiss cheese, grated parmesan cheese

water, whole tomatoes, basil, scalloped potatoes mix, parmesan cheese, french-fried onions

baby potatoes, cut into chunks, olive oil, crushed garlic, mixed italian herbs, ground dried chile or 1/2 tsp chili powder

marinara sauce, cooked chicken breast halves (about 8 oz cooked meat), sun-dried tomatoes packed in oil, drained, shredded mozzarella cheese, green onion, sliced, flour tortillas

lean ground beef, chopped green bell pepper, water, tomato paste, spaghetti sauce mix, shredded parmesan cheese, frozen deep-dish pastry shell, shredded mozzarella cheese, divided

coppa, thinly sliced, mortadella, thinly sliced, salami, sliced, bresaola, thinly sliced, montasio cheese, fresh italian goat cheese, piave vecchio cheese, at least 1/2 lb) wedge castelmagno cheese, extra-virgin olive oil , optional, freshly ground black pepper, fresh oregano sprigs, for garnish

cooked potatoes , unseasoned, butter or margarine, sugar, salt, milk, scalded, cakes yeast, lukewarm water, flour

frozen 9-inch pie shell, italian sausages, casings removed, simply potatoes diced potatoes with onion, eggs, heavy cream

zucchini (cut in half lengthwise), mashed potatoes (see note below ), bacon (diced and sauteed ), onion, chopped fine, minced garlic, shredded monterey jack cheese or 1/4 cup mozzarella cheese, parmesan cheese, italian seasoned breadcrumbs, plum tomato (seeded and diced ), fresh parsley (chopped fine ), olive oil, salt, pepper

fresh broccoli florets, red potatoes , cut into 1-inch pieces, garlic cloves, well minced, heavy cream, egg yolk, lightly beaten, basil, salt, pepper, roma tomatoes, sliced thin, shredded parmesan cheese or 1 cup swiss cheese

italian-style peeled tomatoes , combine in a large bowl and crush with your hands, vidalia onions , large onions (chopped or sliced), garlic head (chopped or sliced ), parmesan rind , buy a fresh chunk of parmesan cheese with rind still on, cut 1-inch rind off of the block of parme, loose sweet italian sausage, loose hot italian sausage, olive oil, original essence (optional, but highly recommended ), tomato paste , for a thicker, less watery sauce

onion cut into chunky slices, garlic, twigs of rosemary, bay leaves, few sprigs of marjoram, beef cubed, carrots, baking potato sized potatoes, parsnips, tomato paste, beef stock or water with 1-2 tsp beef concentrate stock (be careful some have milk extract in), red wine, worcestershire sauce, wheat free flour, oil, swede, chopped into small cubes

baking potatoes, olive oil, garlic, minced, pizza sauce, sliced pepperoni, shredded italian cheese blend