243 italian cider Recipes

lentils, red onion, pepper, sea salt, chives, mint, cider vinegar, extra virgin olive oil

king arthur unbleached all-purpose flour, quick-rise yeast, salt, water, canola oil, divided, honey, butter, melted, grated parmesan cheese, dried parsley flakes, garlic salt, pizza sauce, brown sugar, cider vinegar

apple cider vinegar, sugar, olive oil, garlic powder, dry mustard

garlic cloves, pressed, salt, olive oil, vegetable oil, apple cider vinegar, lemon juice, oregano, fresh ground pepper, soy sauce, splenda sugar substitute

roma tomatoes, room temperature, cucumbers, basil leaves, olive oil, flax seed oil, apple cider vinegar, garlic, capers, salt and pepper, to taste

boneless pork shoulder roast, salt and freshly ground black pepper to taste, vegetable oil, shallots, sliced, rib celery, chopped, apple cider vinegar, apple cider, garlic, peeled, bay leaf, dijon mustard, cayenne pepper, or more to taste, cold butter, cut into small pieces, chopped fresh herbs (italian parsley, sage, or thyme)

cold water, coarse kosher salt, fresh or dried bay leaves, black peppercorns, whole allspice, turkey; giblets removed , neck reserved, minced fresh italian parsley, minced fresh thyme, minced fresh sage, minced fresh marjoram, minced fresh rosemary, ground nutmeg, unsalted butter, room temperature, low-salt chicken broth, apple cider, all purpose flour, whipping cream, calvados (apple brandy) or other brandy, granny smith apples, quartered, cored, onions, quartered, apple cider

sirloin tip roast (cut in half ) or 4 1/2 lbs chuck roast (cut in half), beef broth, beer (or use additional beef broth), water, cider vinegar, onion soup mix, italian salad dressing mix, garlic clove, minced, dried oregano, basil, italian rolls, split

canola oil, cider vinegar, sugar, salt, celery salt, dry mustard, cayenne pepper, dill weed, garlic powder, carrot, bell peppers, any color, head broccoli, head cauliflower, celery, black olives, pitted, tomatoes (to taste) or 1 (4 oz) container grape (to taste)

ripe tomatoes, diced (about 2 1/2 lb.), cider vinegar or balsamic vinegar, chopped fresh basil, olive oil, salt, chopped fresh oregano, fresh ground pepper, garlic clove, minced, mixed salad greens

tomatoes, sliced, cucumber, sliced, red onion, thinly sliced, vegetable oil, cider or red wine vinegar, chopped fresh basil or 2 tsp dried basil, salt, pepper

salad oil, sugar, apple cider vinegar, onions, grated, salt, tomato soup, macaroni, green peppers, chopped, pimientos, cut, sweet relish

flour, sugar or 1/8 splenda granular, works great, butter , plus, butter (softened ), egg yolk, sliced apples, water or 1/4 cup apple cider, flour, sugar or 1/2 splenda granular, cinnamon, nutmeg, butter

a small cauliflower broken into florets, carrots thinly sliced, green bell pepper diced, black olives, pasta swirls, dressing, corn oil, cider vinegar, garlic cloves peeled and minced, granulated sugar, salt, freshly ground black pepper

olive oil, cider vinegar, water, garlic, minced, parmesan cheese, grated, salt, black pepper, oregano, basil, dry mustard, cayenne

fusilli, plum tomato, sliced, mushrooms, sliced, zucchini, sliced, yellow squash, sliced, red bell pepper, sliced, mozzarella cheese, pepperoni, sliced, cider vinegar, olive oil, chicken broth, dijon mustard, garlic powder, black pepper, sugar, dried basil, dried oregano, dried rosemary, parmesan cheese, grated

olive oil, apple cider vinegar, braggs liquid aminos, garlic cloves, pressed, dijon mustard, lemon (juice of), thyme, salt, pepper

button mushroom, whole spices, garlic clove, wine vinegar or 1 1/2 cups cider vinegar, salt