236 italian chicken wine sauce Recipes

garlic powder, seasoning salt, black pepper, favorite skinless chicken pieces, oil, spaghetti sauce mix, white wine or 1 cup chicken broth, zucchini, cut into slices 1/2-inch thick

bone-in skinless chicken thighs, bone-in skinless chicken legs, olive oil, dry red wine, italian-style tomato sauce, tomato paste, dried oregano, dried basil, bay leaf, garlic, minced, fresh mushrooms, stems removed, chopped onion, pimento stuffed olive, sliced, sliced celery, chopped green pepper, water, all-purpose flour, freshly grated parmesan cheese (optional)

eggplant, peeled and cut in 1/2-inch cubes (about 1 1/2 cups), onion , cut in thin half moons, celery rib, thinly sliced (about 1/2 cup), carrot , cut in thin half moons (about 1/2 cup), baby portabella mushrooms, coarsely chopped, garlic cloves, minced, chicken breast halves, boneless , skinless still frozen, tomato paste, chopped tomatoes, tomato sauce, red wine vinegar, garlic powder, ground black pepper, salt, fresh rosemary

lean ground beef, italian chicken sausage, olive oil, chopped onions, minced garlic cloves, celery ribs, diced, carrots, peeled and shredded, dried oregano leaves, dried basil leaves, celery salt, dried red pepper flakes, paprika, tomato sauce, tomato juice, tomato paste, red table wine (optional), water

crushed tomatoes, italian diced tomatoes, chicken broth, red wine vinegar, tomato sauce, green pepper , julienned, sweet red pepper , julienned, onion, chopped, garlic cloves, minced, brown sugar, salt, dried oregano, pepper, broiler/fryer chickens (3 to 4 lb each), cut up and skin removed, johnsonville mild italian sausage links links, sliced, hot cooked spaghetti

chicken gizzard, italian dressing (any type will do), beer (use your favorite ), white wine, whole minced white onion (that s 1/2 white onion..not onion, garlic cloves, minced, a-1 steak sauce, worcestershire sauce, pick-a-peppa hot sauce, soy sauce, white wine vinegar, tony chachere s seasoning, thyme, celery salt, basil, season-all salt, black pepper, salt

chicken giblets, olive oil, onion , medium, rosemary (i use more ), parsley flakes, marjoram (i use more ), sautern wine (i use white wine), tomato sauce, salt and pepper, mushrooms (i use organic ), olives, sliced

boneless skinless chicken thighs, hot italian sausage, spaghetti sauce (with sliced olives), dry white wine, chicken broth, herbes de provence, bay leaves, garlic cloves, minced, button mushroom, whole, sliced baby portabella mushrooms, red pepper , cut into strips, green pepper , cut into strips, onion, cut into wedges, marinated artichoke hearts, drained and chopped

butter or 2 tbsp margarine, chicken, boneless ,skinless breasts, onion, thinly sliced, celery, sliced, carrots, garlic, italian-style tomato sauce, wine cured sauerkraut, well drained (bick s is good), brown sugar, dried parsley flakes

red wine vinegar, zesty italian dressing, spaghetti sauce, boneless chicken breasts, rotini pasta (green,white & red swirls)

italian sausages, dry white wine, dijon mustard, garlic clove, crushed, olive oil, worcestershire sauce, dried thyme, salt, fresh ground pepper, whole boneless skinless chicken breasts, cut into 32 pieces, zucchini, cut into 32 rounds, bell peppers , quartered lengthwise, halved crosswise

boneless skinless chicken thighs, white wine, mushrooms, sliced, italian-style tomato sauce, mrs. dash seasoning mix, garlic powder, paprika, onion, chopped, green pepper, chopped, flour

braised lentils with spinach, boneless, skinless chicken breast halves, imported italian prosciutto (*see note below ), all-purpose flour, unsalted butter, unsalted butter, extra-virgin olive oil, dry white wine , such as pinot grigio, chicken stock or canned reduced sodium chicken broth, seeded and crushed canned italian tomatoes (preferably san marzano), salt, freshly ground black pepper, italian fontina cheese, sliced thin, tomato sauce or additional seeded and crushed tomatoes, freshly grated parmigiano-reggiano cheese

extra virgin olive oil, boneless and skinless chicken breasts, shiitake mushrooms , stems discarded, large caps halved or quartered, salt and freshly ground black pepper, to taste, red or white wine (optional), italian plum tomatoes , with juices, chopped fresh italian plum tomatoes , with juices, chopped fresh italian (flat leaf) parsley, garlic, minced or crushed through a press, by 2 inches) fresh orange zest (remove with vegetable peeler), torn or cut up fresh basil (optional), parmesan orzo, recipe courtesy marie simmons, orzo, salt, parmigianno-reggiano, or more to taste, chopped parsley

olive oil, garlic, coarse chop, sweet italian sausage links, hot italian sausage links, chicken legs, chicken thighs, tomatoes, tomato paste, salt and pepper, dried basil, dry red wine, fresh parsley, chopped

uncooked linguine, italian-seasoned breadcrumbs, skinless, boneless chicken breast halves, egg white, lightly beaten, black pepper, divided, salt, olive oil, ground red pepper, dry red wine, light no sugar-added tomato -and-basil pasta sauce, grated parmesan cheese, shredded part-skim mozzarella cheese, basil sprigs (optional)

chili oil, italian sausages (sweet or spicy ), marsala wine, pasta sauce (chile tomato sauce for pasta), water, instant polenta, chicken stock (for the polenta), olive oil

olive oil, divided, beef short ribs , 1/2 to 3/4 lb, oxtails , about 1/2 lb, country style spare ribs, prime rib or beef neck bone, about 1/2 lb, salt to taste, pepper to taste, granulated onion, divided, garlic powder, divided, links italian sausage, 1 sweet and 1 hot, casings removed, unseasoned pork sausage, ground beef, onions, finely chopped, italian parsley, stems removed, finely chopped, garlic, minced, minced shallot, jalapeno peppers, stems and seeds removed, minced, pesto, made without cheese or pine nuts (available frozen), good red wine, cremini mushrooms, sliced, button mushrooms, sliced, portobello mushrooms, sliced, sugar, divided, tomato puree, tomato sauce, chicken stock, tomatoes, peeled, chopped and stewed, can use canned, tomato paste, water to cover, whole allspice berries, fresh basil, minced, cream sherry