Directions:
- In a skillet, over medium heat, brown the ground beef and sausage. (You won't need any additional fat; the sausage will provide enough). Use a wooden spoon to crumble and mix the meats.
- Meanwhile, in a dutch oven over medium heat, add the oil and onion and saute until onion is limp, about 5 minutes. Add the garlic, celery, and carrots and continue to saute for 3 minutes. Stir in the oregano, basil, celery salt, red pepper flakes, and paprika and continue to saute for 2 minutes.
- Using a slotted spoon, transfer the browned meat into the dutch oven. Stir in the tomato sauce, juice, and paste; wine; and water. Bring the mixture to a boil. Turn the heat to low and continue to simmer, uncovered, for 30 minutes. Turn off the heat, cover, and let the sauce cool to room temperature. If desired, use a hand blender to pulse the sauce several times for a smoother consistency. Reheat and serve over your favorite pasta. Refrigerate for up to 3 days, or freeze for up to 4 months.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 201.49 Kcal (844 kJ) | ||
| Calories from fat | 96.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.67g | 16% | |
|---|---|---|---|
| Cholesterol | 39.91mg | 13% | |
| Sodium | 787.18mg | 33% | |
| Potassium | 476.27mg | 10% | |
| Total Carbs | 11.9g | 4% | |
| Sugars | 6.1g | 24% | |
| Dietary Fiber | 1.93g | 8% | |
| Protein | 13.46g | 27% | |
| Vitamin C | 10.3mg | 17% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.8mg | 10% | |
| Calcium | 35.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 120.79 Kcal (506 kJ) | ||
| Calories from fat | 57.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.4g | 16% | |
|---|---|---|---|
| Cholesterol | 23.92mg | 13% | |
| Sodium | 471.9mg | 33% | |
| Potassium | 285.51mg | 10% | |
| Total Carbs | 7.13g | 4% | |
| Sugars | 3.65g | 24% | |
| Dietary Fiber | 1.16g | 8% | |
| Protein | 8.07g | 27% | |
| Vitamin C | 6.2mg | 17% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.1mg | 10% | |
| Calcium | 21.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Mary's Corn Chowder
Smoked chicken and habanero sausage, Olive oil and 12 more.. -
Curry Potato Lentil Soup
Olive oil, Onion, chopped finely, Garlic cloves, minced and 16 more.. -
Tuscan Spinach Bean Soup
Olive oil, Onion, chopped, Garlic cloves, minced and 12 more.. -
Linguine with Clam Sauce
Olive oil, Onion, chopped, Garlic, minced and 8 more.. -
Not Chicken Noodle Soup
Olive oil, Yellow onions, chopped, Garlic cloves, minced and 12 more.. -
Vegetarian Crock Pot Split Pea Soup
Olive oil, Onion, chopped, Garlic cloves, finely minced and 7 more.. -
Warm Shrimp Salad
Chopped onion, Garlic clove, minced, Butter, Chicken broth and 6 more.. -
Velvety Tomato Wine Sauce
Olive oil, Chopped onion (about 1 medium onion) and 8 more.. -
Creamy Tomato Soup
Olive oil, Onion, chopped, Garlic cloves, crushed and 8 more.. -
Swiss Chard Artichoke Pizza
Olive oil, Onion (chopped ), Garlic cloves (minced ) and 15 more.. -
Spicy Vegetable Couscous
Olive oil, Onion, coarsely chopped, Garlic clove, minced and 14 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
