98 italian cheese for antipasto Recipes
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pepperoncini peppers, drained and8 Morepepperoncini peppers, drained, garbanzo beans or 1 (15 oz) can chickpeas, rinsed and drained, halved fresh mushrooms, halved cherry tomatoes, provolone cheese, cubed, pitted ripe olives, sliced pepperoni, italian vinaigrette dressing, red leaf lettuce24 hour 20 min, 9 ingredients
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olive oil, rice vinegar, red wine vinegar and21 Moreolive oil, rice vinegar, red wine vinegar, mixed italian herbs, dried oregano, dry mustard, dried basil, paprika, pepper, garbanzo beans, rinsed and drained, onion, garlic clove, peeled and cut in half, baby summer squash, trimmed (i used finger-sized zucchini and radish-sized pattypan), tiny green beans, trimmed, snap peas, trimmed, baby carrots, cut in halves or quarters lengthwise unless very thin, asparagus, trimmed, mushrooms, trimmed and cut into halves or quarters (i use crimini), broccoli floret , cut into bite-sized pieces, bell pepper , roasted (see instructions), lowfat mozzarella cheese , cut into bite-sized cubes, olives (i use pitted kalamata ), albacore tuna in water, drained1 hour , 24 ingredients
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italian style mixed salad greens (or your choice ) and12 Moreitalian style mixed salad greens (or your choice ), hard salami, mozzarella cheese, chickpeas, pitted black olives, cucumber, sliced, ripe roma tomatoes, pepperoncini peppers, lemon, balsamic vinegar, dried oregano, garlic clove, minced, olive oil20 min, 13 ingredients
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rotini pasta, uncooked and7 Morerotini pasta, uncooked, tomatoes , halved lenghtwise and thinly sliced, pepperoni, sliced and divided, red kidney beans, rinsed and divided, pimiento-stuffed green olives, grated parmesan cheese, italian salad dressing, romaine lettuce leaves, thinly sliced30 min, 8 ingredients
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head iceberg lettuce, red onion, sliced thin and10 Morehead iceberg lettuce, red onion, sliced thin, roasted red peppers, whole , then slice into large strips, spanish olives with pimento, marinated artichoke hearts, quartered, pepperoncini peppers, whole-stems removed, tomatoes, medium., sliced into rings, english cucumber, sliced thin, cooked deli ham, hard salami , from the deli, provolone cheese , from the deli, italian salad dressing45 min, 12 ingredients
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tri-color pasta, gardiniera,drained and cut and6 Moretri-color pasta, gardiniera,drained and cut, one 2-1/4 oz ripe olives,drained and sliced, piemento stuffed green olives, roasted red peppers,drained and chopped, summer sausage or pepperoni,cubed, pepper jack cheese,cubed, italian salad dressing30 min, 8 ingredients
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tricolor spiral pasta, giardiniera, drained and cut and6 Moretricolor spiral pasta, giardiniera, drained and cut, one 2-1/4 ounces) sliced ripe olives, drained, pimiento-stuffed olives, drained and sliced, roasted sweet red peppers, drained and chopped, johnsonville original summer sausage, cubed, pepper jack cheese, cubed, italian salad dressing30 min, 8 ingredients
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Antipasto Kabobsi package (9oz) refrigerated cheese tortellini and6 Morei package (9oz) refrigerated cheese tortellini, pimiento-stuffed olives, pitted ripe olives, italian salad dressing, pepperoni, think slices hard salami, halved, fresh parsley sprigs, optional4 hour , 7 ingredients
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Antipasto Bean Saladred leaf lettuce, fat-free italian salad dressing and5 Morered leaf lettuce, fat-free italian salad dressing, celery ribs, sliced radish, black beans, rinsed and drained, frozen artichoke heart, thawed, grated parmesan cheese15 min, 7 ingredients
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Antipasto Pasta Saladtricolor spiral pasta, giardiniera,drained and cut up and6 Moretricolor spiral pasta, giardiniera,drained and cut up, one 2-1/4oz)sliced ripe olives, pimiento-stuffed olives,drained and sliced, roasted sweet peppers,drained and chopped, summer sausage,cubed, pepper jack cheese,cubed, italian dressing30 min, 8 ingredients
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Antipasto Pasta Saladrotini pasta, tomatoes, halved, salami, cubed and5 Morerotini pasta, tomatoes, halved, salami, cubed, provolone cheese, cubed, black olive (pitted of course), green pepper , cut into strips10 min, 8 ingredients
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Italian Antipasto Saladready-to-eat mediterranean-style salad and12 Moreready-to-eat mediterranean-style salad, drained canned no-salt-added chickpeas (garbanzo beans), sliced lean deli ham , cut into 1/2-inch-wide strips (about 1/4 lb), quartered artichoke hearts, drained, red bell pepper, cut into rings, balsamic vinegar, water, olive oil, dried oregano, dijon mustard, pepper, grated nonfat parmesan cheese, chopped fresh parsley (optional)13 ingredients
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