114765 italian bread dough with honey Recipes

balsamic vinegar, olive oil, dried rosemary, crushed, garlic clove, minced, salt, coarsely ground pepper, boneless skinless chicken breast halves (4 oz each), italian bread, sliced, torn romaine, chopped seeded tomatoes, white kidney or cannellini beans, minced fresh basil

italian bread, softened butter, sliced fresh mushrooms, shredded mozzarella cheese, green onions, chopped, garlic, minced

eggs, milk, heavy whipping cream, white sugar, rum, vanilla extract, salt, italian bread, cut into 1-inch cubes, white sugar, water, vinegar, water, butter

eggs, lightly beaten, skim milk, bread crumbs, parmesan cheese, dried parsley, olive oil, garlic, peeled and chopped, pork chops

italian bread, butter, melted, parmesan cheese, grated, garlic, minced, parsley flakes, dried dill, dried oregano

italian bread, cut in half, olive oil, garlic powder, shredded mozzarella cheese

italian bread, caesar salad dressing, creamy style, parmesan cheese, grated, green onions, finely chopped

italian bread, olive oil, minced garlic, dried oregano, crushed red pepper flakes (optional), provolone cheese or 5 slices mozzarella cheese

italian bread , cut lengthwise in 1/2, butter, olive oil, garlic cloves, minced, fresh rosemary, cooked bacon, crumbled fine, brie cheese

italian bread , split in half horizontally, bottled pasta sauce, fresh mushrooms, thinly sliced, pepperoni, finely chopped, coarsely shredded part-skim mozzarella cheese (4 oz), dried oregano, salt, pepper, grated parmesan cheese

italian bread, crusts removed and cut into 1 (1/2-inch thick slices), olive oil (plus extra for drizzling ), onion, diced, garlic cloves, crushed and coarsely chopped, red pepper flakes, crushed, pepperoncini peppers, chopped, tomatoes, skinned, seeded and cut into 1/2 (about 4 cups), beef stock or 4 cups beef broth, leaves fresh basil , torn into 1 (leaves), gorgonzola, crumbled (optional)

italian bread , coarse country style, olive oil, mushrooms or 12 oz wild , sliced (or a mix shitake, oyster and cremi), parsley, fresh chopped, sea salt, fresh ground black pepper, balsamic vinegar, arugula, washed and dried, extra virgin olive oil, heads garlic, aluminum foil, oil

italian bread, mozzarella cheese, shredded, butter, softened, garlic, minced, dried oregano, black pepper

italian bread, unsalted butter, softened, sun-dried tomato packed in oil, drained, basil pesto, garlic clove, minced, salt, ground pepper, provolone cheese, shredded

italian bread , loaf, butter, softened, virgin olive oil, garlic cloves, crushed, oregano, salt and pepper, shredded mozzarella cheese

bread flour, salt, sugar, water, fast rising yeast, cornstarch, water

uncut sourdough or italian bread round (about 9-inch diameter), olive oil, grated fontina cheese, grated provolone cheese, crumbled feta cheese, dried oregano, generous ) dried crushed red pepper, chopped seeded tomatoes, chopped pitted kalamata olives or other brine-cured black olives

italian bread , sliced sideways, olive oil, garlic, coarsely ground , to taste, blue cheese dressing (should be 1/4-inch)