Directions:
- Cut bread lengthwise in half; place cut side up on baking sheet.
- Combine oil, garlic, oregano and, if desired, pepper flakes in small bowl; mix well. Brush on cut sides of bread. Place under preheated broiler 5 inches from heat; broil 2 minutes or until bread is lightly toasted. Arrange cheese slices over bread, cutting to fit if neccessary.
- Return to broiler; broil 1 minute or just until cheese is melted. Cut bread crosswise into 8 pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 101.07 Kcal (423 kJ) | ||
| Calories from fat | 75.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.34g | 13% | |
|---|---|---|---|
| Cholesterol | 12.08mg | 4% | |
| Sodium | 168.84mg | 7% | |
| Potassium | 32.89mg | 1% | |
| Total Carbs | 2.04g | 1% | |
| Sugars | 0.22g | 1% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 4.85g | 10% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 138.2mg | 14% | |
| Amount Per 100 g | |||
| Calories | 407.98 Kcal (1708 kJ) | ||
| Calories from fat | 303.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.67g | 13% | |
|---|---|---|---|
| Cholesterol | 48.74mg | 4% | |
| Sodium | 681.56mg | 7% | |
| Potassium | 132.78mg | 1% | |
| Total Carbs | 8.23g | 1% | |
| Sugars | 0.89g | 1% | |
| Dietary Fiber | 0.61g | 1% | |
| Protein | 19.58g | 10% | |
| Vitamin C | 1.8mg | 1% | |
| Iron | 1.3mg | 2% | |
| Calcium | 557.7mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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