139211 israeli brown bread Recipes

wheat and barley nugget cereal (e.g. grape-nuts), milk, eggs, beaten, brown sugar, white sugar, sweetened condensed milk, half-and-half cream, maple flavored extract, vanilla extract

dried yeast, bitter beer, brown flour (granery is best), strong white flour, salt, butter, softened and cut into cubes, runny honey, oil, for greasing, sunflower seeds

boiling water, rolled oats, shortening, brown sugar, salt, molasses, warm water (110 degrees f/45 degrees cup), white sugar, active dry yeast, warm water (110 degrees f/45 degrees cup), bread flour, raisins, ground cinnamon

whole meal flour, plain flour, oat bran, wheat germ, pinhead oats, brown sugar, salt, baking powder, baking soda, egg, buttermilk, just a little oatmeal for sprinkling on the top bread (optional)

buttermilk, whole wheat flour, all-purpose flour, brown sugar, baking soda, salt

butter plus more for serving, room temperature, whole milk, mild-flavored (light) molasses, light brown sugar, kosher salt, whole wheat flour, all-purpose flour, rye flour, cornmeal, baking soda, baking powder, raisins (optional)

raisins, boiling water, rye flour, cornmeal, all-purpose flour, baking soda, salt, molasses, brown sugar, lukewarm buttermilk, boiling water

all-purpose flour, whole wheat flour, oats, wheat germ, wheat bran, dark brown sugar, baking soda, salt, butter, melted, buttermilk, sunflower seeds (optional)

whole wheat flour, wheat germ, brown sugar, salt, raisins, mixed dark & light, baking soda, buttermilk, molasses

boiling water, old fashioned oats, shortening, salt, active dry yeast, warm water (110 to 115 ), sugar, brown sugar, molasses, all-purpose flour, melted butter

all-purpose flour, whole wheat flour, quick-cooking oats, quinoa, cooked, baking soda, brown sugar, salt, low-fat buttermilk

egg yolks, sugar, buttermilk, grated fresh brown breadcrumbs (dried breadcrumbs won tsp work!), heavy cream, rum, vanilla extract

whole wheat flour, raisins, coarsely chopped walnut, all purpose flour, rye flour, yellow cornmeal, golden brown sugar, baking soda, ground cinnamon, ground allspice, salt, ground ginger, buttermilk, dark molasses

whole wheat flour, flour , plus, flour, brown sugar, baking soda, buttermilk

salt, baking soda, flour, eggs, beaten, molasses, brown sugar , packed, buttermilk, whole wheat flour

buttermilk, dark brown sugar, whole wheat flour, all-purpose flour, baking soda, table salt

all-purpose flour or 2 3/4 cups unbleached flour, whole wheat flour, brown sugar, baking soda, salt, buttermilk (to substitute for buttermilk, use 1/4 cup vinegar or lemon juice plus milk to make 4 cups)