149093 iron springs honey chicken Recipes

new potatoes , scrubbed and quartered lengthways, fine green beans, trimmed, rindless streaky bacon, mixed salad greens (or your own mix of leaves), cooked skinless chicken breasts, into chunks, honey mustard dressing (bought or home made)

teriyaki marinade , kikkoman, hoisin sauce, honey, chicken drumsticks, green onion, thinly sliced

chopped cooked chicken, diced celery, dried sweetened cranberries, chopped toasted pecans, mayonnaise, honey, salt, pepper

honey dijon mustard, apricot preserves, ground ginger, boneless skinless chicken breast halves

cooked chicken, chopped, celery ribs, chopped, dried cranberries, toasted chopped pecans, mayonnaise (or less as desired), honey, salt, pepper

heinz 57 steak sauce, honey, chicken pieces, melted butter or margarine

chicken breasts (boneless ), egg, panko breadcrumbs, angel hair pasta, margarine, grapefruits, honey, garlic cloves, parmesan cheese, parsley (chopped ), olive oil

whole frying chicken, cut up, salt and pepper, honey, peach halves in syrup, drained, ketchup, lemon, sliced

whole chickens (cut into pieces), garlic powder, salt, ground black pepper, egg yolk, honey, butter (melted )

honey, soy sauce, water or 1/4 cup dry sherry, grated fresh gingerroot (substitute 2 tsp of ground ginger for fresh gingerroot), garlic cloves, crushed, broiler-fryer chicken , cut into pieces (2.5 to 3 lb, 2 chicken legs-thighs can be used instead of a s)

honey, soy sauce, chili sauce, garlic salt, ground black pepper, drops red pepper sauce, chicken wings

honey, butter or 6 tbsp margarine, melted, fresh lime juice, dijon mustard, chopped fresh rosemary, garlic cloves, crushed, dried savory, salt, pepper, boneless skinless chicken breast halves, vegetable oil cooking spray

chicken wings, liquid honey, dijon-style mustard, fresh ginger, grated, picante sauce (see note above), soy sauce, canola oil, orange peel, grated (zest)

chicken legs, vegetable oil, salt and black pepper, clear honey, lemon , juice of, sesame seeds

honey, vinegar, dry white wine, almond flour or 1 1/2 cups crushed almonds, olive oil, chicken breasts (boneless, skinless , 4-6oz each)

extra virgin olive oil, dijon mustard, honey, chicken tenders, prosciutto, slices cut in half (i used prosciutto that was a little thicker than normal so it would hold its shape)

chicken wings, picante sauce, honey, soy sauce, dijon-style mustard, vegetable oil, fresh ginger, grated, orange peel, grated