229303 irma red enchilada sauce chile rojo Recipes

shredded cooked chicken (or turkey), corn tortillas, black beans, corn, tomato sauce, enchilada sauce, olives, grated cheddar cheese

cornbread, crumbled, enchilada sauce, divided, salt, ground beef, tomato sauce, shredded mexican blend cheese

cooked hamburger, chili with beans, enchilada sauce, tomato sauce, corn chips, sour cream, shredded cheddar cheese

enchilada sauce, chicken broth, instant rice, black beans, drained and rinsed, hominy, drained and rinsed (or 2 cups frozen corn, thawed), rotel (or diced tomatoes with green peppers), hot sauce (to taste), cooked chicken, shredded, monterey jack cheese, shredded, corn chips, coarsely crushed (we prefer fritos)

enchilada sauce, tomato sauce, chili powder, corn tortillas, ground beef, yellow onion, small diced, cheddar, grated, salt & pepper, cayenne pepper, vegetable oil, sour cream, diced avocado, chopped fresh cilantro, salsa, chopped tomato, sliced black olives

enchilada sauce (i use old el paso), reduced-fat cream of chicken soup, fat free cream cheese, softened, reduced-fat cheddar cheese, shredded, cooked chicken breasts, shredded, green chilies, diced, tortilla chips

hamburger, onion, chopped, salt, pepper, tomato sauce, enchilada sauce, corn tortillas, grated cheese, chopped olive, water, refried beans

seasoned hamburger mix, thawed, chili with beans, enchilada sauce, tomato sauce, corn chips, sour cream, shredded cheddar cheese, tortilla chips

crumbled corn bread, enchilada sauce, divided, salt, ground turkey or beef, tomato sauce, shredded mexican cheese blend

ground beef, flour tortillas (10 inches), taco sauce, onion, chopped, shredded cheddar cheese, refried beans, sliced ripe olives, drained, chopped green chilies, sour cream, green pepper, chopped, shredded monterey jack cheese, enchilada sauce, shredded monterey jack and cheddar cheeses, optional

red bell peppers, tops and seeds removed, poblano pepper, water, uncooked white rice, vegetable oil, chopped onion, ground beef, garlic, minced, ground cumin, dried oregano leaves, red enchilada sauce, salt and ground black pepper to taste, shredded asadero cheese

dried red chili peppers, sweet onion, garlic cloves, cocoa, lime , juice of, cilantro, honey, tomatoes, sea salt, chicken soup base, mexican tomato sauce

all-purpose flour, chili powder, vegetable oil, minced onion, garlic cloves, minced, tomato sauce, ground cumin, salt, dried oregano, ground red pepper

enchilada sauce, shredded cooked chicken, sliced green onion, shredded cheddar cheese, monterey jack cheese, sour cream, diced green chilies, chopped fresh cilantro or 1/4 cup fresh parsley, salt and pepper, corn tortillas, canola oil, flour, chili powder, ground cumin, chicken broth, tomato sauce, salt, garlic powder

fresh hot red or green chiles such as serrano or thai (about 20), rinsed and patted dry, distilled white vinegar, water, sugar, dried hot red-pepper flakes (optional)

red enchilada sauce, oregano, dried red chili, ground, lean ground beef

chile vinegar, fresh hot red or green chiles such as serrano or thai (about 20), rinsed and patted dry, distilled white vinegar, mmake dipping sauce, water, sugar, dried hot red-pepper flakes (optional), use vinegar from bottled pickled jalapenos, special equipment : a 1-pt canning jar with lid and screw band; an instant-read thermometer

dried red new mexico chiles (about 1 1/4 oz), canola oil, chopped onion, garlic cloves, minced, fat-free , less-sodium chicken broth, divided, water, crumbled dried oregano, salt, masa harina