183697 iraqi halwa flour halawat timman Recipes
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lukewarm water, yeast, honey, salt and7 Morelukewarm water, yeast, honey, salt, vinegar (weird, but you won tsp taste it-for textue), olive oil, vegetable oil, roasted sesame seeds (i found them in the chinese section at grocery store), einkorn flour, spelt flour, white spelt flour1 hour 15 min, 11 ingredients
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active dry yeast, warm water (110o to 115o), canola oil and14 Moreactive dry yeast, warm water (110o to 115o), canola oil, sugar, salt, king arthur unbleached all-purpose flour, molasses, baking cocoa, caraway seeds, rye flour, molasses, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, butter, melted1 hour 5 min, 17 ingredients
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gold medal all-purpose flour , or as needed, sugar and7 Moregold medal all-purpose flour , or as needed, sugar, shortening, salt, quick active dry yeast, very warm water (120 degrees f to 130 degrees f), very warm milk (120 degrees f to 130 degrees f), egg, butter or margarine, melted30 min, 9 ingredients
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Gluten Free Flour Tortillaswhite rice flour, potato starch, tapioca flour and7 Morewhite rice flour, potato starch, tapioca flour, fava bean flour, xanthan gum, baking powder, sugar, salt, vegetable or other shortening, warm water5 min, 10 ingredients
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Mixed Flour Dosawheat flour - 1 cup, rice flour - 1/2 cup and9 Morewheat flour - 1 cup, rice flour - 1/2 cup, gram flour - 1/2 cup, cumin seeds - 3/4th tsp, tymol seeds - 1/4th tsp, ginger garlic paste - 1 tsp, few coriander leaves, salt for taste, water required to mix for a smooth paste, oil - 1 tsp for each dosa30 min, 11 ingredients
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