66 iranian barbari Recipes
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bread flour (if not available, add 1 tbsp gluten per cup ... and10 Morebread flour (if not available, add 1 tbsp gluten per cup of all-purpose flour), water, baking powder, active dry yeast (2 1/4 tsp), salt, sugar, cornmeal (for bottom of pan), poppy seeds or sesame seeds, flour, baking soda, water2 hour 30 min, 11 ingredients
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white basmati rice, water, divided and7 Morewhite basmati rice, water, divided, white sugar (i use a bit less and add to taste, the fun part! lol), canola oil, rose water, powdered saffron (or more to taste), blanched slivered almonds, ground pistachios (garnish , it looks beautiful and tastes good with it), ground cinnamon (garnish )41 min, 9 ingredients
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ground beef, onion, grated, salt, pepper, plain yogurt and12 Moreground beef, onion, grated, salt, pepper, plain yogurt, rice, uncooked, egg, flour, water, parsley, chopped, green onion, chopped, cilantro, chopped, dill (optional), garbanzo beans, white beans, garlic cloves, dried mint1 hour 15 min, 17 ingredients
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Mokhalafat (Traditional Iranian Accompaniments)fresh mint (chopped ), fresh dill (chopped ) and16 Morefresh mint (chopped ), fresh dill (chopped ), fresh parsley (chopped ), tomatoes, sliced, cucumbers, sliced, gherkins or pickled cucumber, pickled baby carrots (torshi-havij), sugar pickled garlic, fresh herb , basil, corriander (cilantro), flat bread (such as lavash or barbari), white cheese (if you re not a vegan), yogurt (if you re not vegan), sliced raw onion, lemon, walnuts, dates, other pickle (such as pickled cauliflower, turnip, radish or eggplant), fresh radish15 min, 18 ingredients
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Barbary Duck With Glazed Peachesveal stock or 1 3/4 cups chicken stock or 1 3/4 cups vege... and14 Moreveal stock or 1 3/4 cups chicken stock or 1 3/4 cups vegetable stock, butter (3/4 stick), shallots, sliced, honey, five-spice powder, sherry wine vinegar, ruby port, madeira wine, yellow peaches , unskinned and halved with the stones removed, icing sugar, barbary duck breasts, baby spinach leaves, sea salt, fresh ground black pepper, candied orange peel, if desired (to garnish )45 min, 15 ingredients
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Iranian Chelo Kabobground lamb or 1 lb hamburger, eggs, onion, chopped and4 Moreground lamb or 1 lb hamburger, eggs, onion, chopped, ground cinnamon, garlic, minced, marjoram, salt & pepper40 min, 7 ingredients
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Iranian Rice with Beans and Dill Weed (Baqala Polo)grain rice, well-rinsed, water, salt, melted margarine and8 Moregrain rice, well-rinsed, water, salt, melted margarine, saffron , dissolved in 2 tbsp warm water (optional), frozen lima beans, dried dill weed, or 3/4 cup fresh, spinach, fresh or frozen, onions, peeled and thinly sliced, margarine or 2 tbsp oil, salt and pepper, soy yogurt1 hour 30 min, 12 ingredients
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Iranian Potato Saladpotatoes, boiled, hard-boiled eggs, lemons , juice of and4 Morepotatoes, boiled, hard-boiled eggs, lemons , juice of, chicken, baby green peas (drained ), mayonnaise (or more to taste), salt (or more to taste)24 hour 50 min, 7 ingredients
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Iranian Wash-Day Stewstewing beef (or lamb), chickpeas, white beans and5 Morestewing beef (or lamb), chickpeas, white beans, onions, peeled and quartered, salt, tomato, peeled and quartered, turmeric, lemon juice16 min, 8 ingredients
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Iranian Eslamboli Polou (Rice With Ground Meat)basmati rice or 500 g long-grain rice and6 Morebasmati rice or 500 g long-grain rice, ground lamb or 400 g beef, onions, tomato paste, cooking oil, salt, black pepper3 hour , 7 ingredients
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Iranian Shish Kebabsfilet of beef, onion, chopped and3 Morefilet of beef, onion, chopped, salt and black pepper, to taste, allspice, lime juice6 hour 15 min, 5 ingredients
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