111 insalata peperoncino Recipes
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celery rib, chopped, carrot, chopped, onion, chopped and7 Morecelery rib, chopped, carrot, chopped, onion, chopped, fine-quality extra-virgin olive oil (preferably tuscan) plus additional for drizzling, winter squash such as butternut, peeled, seeded, and cut into 1/2-inch cubes, boiling potatoes, peeled and cut into 1/2-inch cubes, whole fresh peperoncino (small hot italian green pepper) or 3/4 tsp dried hot red pepper flakes, coarse sea salt, boiling water plus additional for thinning, crisp amaretto (italian almond macaroon), finely crushed (2 tbsp)10 ingredients
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paul newman's vinegar and oil dressing and11 Morepaul newman s vinegar and oil dressing, garlic clove, peeled and minced, dried basil, dried oregano, sugar, prepared mixed salad greens (american blend dole salad), red onions, black olives, banana peppers, crouton, tomato, quartered, freshly grated parmesan cheese (optional)20 min, 12 ingredients
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Warm Broccoli di Rape and Yukon Gold Potato Saladbroccoli di rape, yukon gold potatoes, any size, more salt and2 Morebroccoli di rape, yukon gold potatoes, any size, more salt, extra-virgin olive oil, dried peperoncino (hot red pepper flakes)5 ingredients
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Braised Artichokes with Pecorino (Carciofi al Tegame)artichokes, lemon for acidulated water and6 Moreartichokes, lemon for acidulated water, extra-virgin olive oil, garlic cloves, sliced, chopped onion, coarse sea salt , or to taste, peperoncino flakes , or to taste, shredded pecorino (6 to 8 months old) or mild cheddar8 ingredients
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Tomato Sauceripe plum tomatoes, cored, peeled, and seeded , or 1 35-o... and7 Moreripe plum tomatoes, cored, peeled, and seeded , or 1 35-oz can peeled italian plum tomatoes, seeded and lightly crushed, with their liquid, extra virgin olive oil, onion, finely chopped, chopped carrots, chopped celery, fresh bay leaves or 2 dried bay leaves, salt, peperoncino (crushed red pepper)8 ingredients
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Braised Spring Legumesextra virgin olive oil and9 Moreextra virgin olive oil, chopped scallions (white and tender parts; about 6 scallions), chopped onions, fresh peas in the pod, shelled, fresh fava beans in the pod, shelled, blanched, and peeled, diced zucchini, peperoncino (crushed red pepper), salt, shredded romaine leaves, shredded fresh mint leaves10 ingredients
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Aglio Olio E Peperoncino (Garlic, Oil and Chilli Pasta Sauce)extra virgin olive oil and5 Moreextra virgin olive oil, fresh red chile , deseeded and finely chopped, garlic clove, finely chopped, cooked spaghetti, chopped flat leaf parsley, salt25 min, 6 ingredients
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Red Pepper Goat Cheese Wrapped in Cucumbergoat cheese and8 Moregoat cheese, red pepper flakes , peperoncino flakes (more or less, depending on your ability to handle the heat!), olive oil, lemon juice, cucumbers, peeled and cut lengthwise into wide, thin strips, balsamic vinegar, honey, olive oil, soy sauce20 min, 9 ingredients
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Lidia's Italy: Ragu Misto Alla Molisanaextra virgin olive oil, plus more for finishing and13 Moreextra virgin olive oil, plus more for finishing, garlic cloves, crushed and peeled, onions, large, chopped (about 3 cups), rosemary, fresh, bay leaf, fresh, kosher salt, boneless pork butt, veal shoulder chops, red pepper flakes (peperoncino), red wine, italian plum tomatoes, canned , preferably san marzano, crushed by hand, sweet italian sausage , without fennel seeds, rigatoni pasta, pecorino cheese, freshly grated18 min, 14 ingredients
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Brodetto: Fish Soup (Mario Batali)extra virgin olive oil and20 Moreextra virgin olive oil, celery stalks with leaves cleaned chopped in to 1/2-iinch pieces, spring onions with green tops white and green part sliced 1/4-inch thick, marjoram, parsley, thyme, garlic clove smashed, balsamic vinegar, dozen cherry tomatoes, cut in half, peperoncino cut in half, whole plum tomatoes lightly crush with your hands, cuttlefish cleaned and sliced 1-inch thick, dry white wine, branzino , sea bass or stripped bass, head and tail on, gutted and scaled, cut in half across the mid section., dozen mussels , scrubbed, razor clams, whole langoustine, head on large shrimp whole, squid cleaned and sliced 1/2-inch thick, salt and pepper, to taste, italian parsley, finely chopped to yield 1/4 cup45 min, 21 ingredients
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Snails In Marinarasnails, drained and rinsed, red ripe tomatoes and10 Moresnails, drained and rinsed, red ripe tomatoes, garlic , slivered, full tsp of peperoncino (dried chili pepper), roasted red pepper, peeled, and diced (i used a jarred variety), extra virgin olive oil, white dry vermouth, chopped fresh parsley, sugar, salt, fresh shavings of parmesan cheese, fresh hot italian bread12 ingredients
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Pita Quesadillapita breads, shreded mild cheddar cheese and4 Morepita breads, shreded mild cheddar cheese, beefsteak tomato sliced, peperoncino, olive oil, zhatar10 min, 6 ingredients
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Goat Cheese And Avocado Saladgoat cheese cut into slices., avocados cut into slices and7 Moregoat cheese cut into slices., avocados cut into slices, calamata olives, basil leaves cut in julienne, very good extra virgin olive oil, wine vinager, peperoncino, cracked pepper to taste, sea salt to taste.9 ingredients
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Duchessa Insalataboiled beets, avocado, asparagus, goat cheese and4 Moreboiled beets, avocado, asparagus, goat cheese, roma tomatoes, olive oil, black pepper8 ingredients
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Summer Salad with Baked Red Onions (Insalata di Cipolle al Forno)red onions, unpeeled, eggs, vine-ripened tomatoes and6 Morered onions, unpeeled, eggs, vine-ripened tomatoes, anchovy fillets, capers, red wine vinegar, salt, extra-virgin olive oil, premium canned tuna packed in olive oil (optional)1 hour 30 min, 9 ingredients
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