77864 inn molasses pork cheddar potat Recipes

pork chops (1/2 inch thick ), vegetable oil, cubed day-old bread, condensed cream of mushroom soup, undiluted, chopped celery, chopped onion, garlic cloves, minced, egg, beaten, poultry seasoning, pepper, shredded cheddar cheese , optional

molasses, brown sugar, ketchup, lemon juice, dried oregano, garlic powder, onion powder, onion

molasses, brown sugar , firmly packed, dijon mustard, apple cider vinegar, lean cooked ham steak

molasses, apricot jam, cider vinegar, dijon mustard, salt, vanilla, strong brewed coffee (cooled ), cooked ham, half (bone-in smoked ham, can use a slightly small ham)

molasses, egg, baking soda, ground ginger, white vinegar, shortening, salt, brown sugar, all-purpose flour

molasses, egg, buttermilk, flour, baking soda, boiling water

molasses, peanut butter, water, vegetable oil, old fashioned oats, whole wheat flour

molasses, sugar, water, cider vinegar, cream of tartar, butter (warm ), baking soda, vanilla

molasses, granulated sugar, vinegar, water, cream of tartar, butter, baking soda

ground pork, cheddar cheese, chopped onion, chopped parsley, fresh oregano, sea salt, ground black pepper

molasses, lard, salt, boiling water, raisins, all-purpose flour, ground ginger, baking soda, sweet milk icing, brown sugar, cream, butter

molasses , i use grandma s fancy brand, eggs, beaten, grated nutmeg (optional)

molasses, soy sauce, fresh lemon juice, olive oil, garlic cloves, minced, pepper, skinned and boned chicken thighs

molasses, apricot jam, cider vinegar, dijon mustard, salt, vanilla extract, brewed strong coffee, bone-in turkey breast with skin

molasses, coarse-grained dijon mustard, olive oil, boneless beef rib-eye steaks, salt, pepper