44661 ingredient broiled soy salmon Recipes

soy sauce, fresh orange juice, fresh lime juice, garlic, pressed, boneless chicken breasts, skin on

side, skin-on, sockeye salmon , 1 1/2 to 2 lb, pin bones removed, dark brown sugar, lemon zest, kosher salt, freshly ground black pepper

salmon fillet, bok choy, chopped, green onion, chopped, tamari, honey, brown mustard, minced garlic, peanut oil, cooked basmati rice

oranges, salmon, red wine vinegar, chopped green onions, cracked black pepper

soy sauce, light brown sugar, garlic, thickly sliced, top round london broil, about 1 1/2 inches thick, white rice, freshly ground black pepper, scallions, ends trimmed, sesame seeds

salmon fillet with skin (1 inch thick at thickest part; preferably center cut), salt, black pepper, low-fat plain greek yogurt or plain whole-milk yogurt (see cooks note, below), extra-virgin olive oil, water, grated fresh lime zest, fresh lime juice, grated fresh orange zest, fresh orange juice, salt, mild honey (to taste), lime wedges

salmon fillets, garlic, chopped fresh thyme, chopped fresh rosemary leaf, dry white wine, extra virgin olive oil, dijon mustard, whole grain mustard, salt & fresh ground pepper, lemon wedges

salmon steaks, zucchini, yellow squash, carrot, scraped, red pepper, chopped fresh cilantro or 1 tbsp parsley, torn fresh spinach, torn bibb lettuce, tomato, cut into wedges, avocado, peeled and sliced, lemon twist, fresh parsley sprig, lemon juice, vegetable oil, chopped fresh parsley, minced garlic, sugar, paprika, dried basil, dried tarragon, seasoning salt, pepper

honey, soy sauce, salmon fillets, salt and pepper, if desired

raw fresh salmon, thinly sliced, soy sauce, sugar, wasabi paste, nori seaweed sheets, cooked sushi rice, pickled radish, thinly sliced, pickled ginger , for serving, soy sauce , for serving

soy vay very teri teriyaki, salmon filets (4, 6-oz filets) skin removed, chives minced

fresh squeezed lemon juice, olive oil, dry white wine, good seasons gourmet caesar salad dressing mix, salmon steaks (about 1 lb)

ripe kiwis, peeled and diced (about 3/4 cup), vine-ripe tomato, diced (about 1/2 cup), scallion (white and green parts), chopped, chopped cilantro, fresh lime juice, olive oil, kosher salt and freshly ground black pepper, sugar , optional, ground cumin, ground chipotle powder, nonstick cooking spray, for spraying the foil, four 6-oz salmon fillets

fresh lemon juice, curry powder, dark sesame oil, carton plain low-fat yogurt, salmon fillets (about 1 inch thick ), salt, pepper

dry white wine, fresh lemon juice, low-sodium soy sauce, salt, olive oil, garlic clove, minced, salmon fillets (about 1 inch thick ), sliced green onions (optional)

salmon fillets, soy sauce , for rubbing the salmon, fresh bay leaf, for garnish if desired, fresh thyme sprig, for garnish if desired

soy sauce, mirin, honey, water, peeled and finely grated ginger, fresh cilantro, salmon fillets, skin removed, minced fresh chives , for serving

salmon fillets (use whole fresh about 6 lbs), ketchup, mayonnaise