10670 indigo almost famous spaghetti Recipes

  • Spaghetti with Parsley Pesto
    spaghetti, kosher salt, unsalted, roasted almonds and
    5 More
    spaghetti, kosher salt, unsalted, roasted almonds, fresh flat-leaf parsley leaves, chopped fresh chives, extra-virgin olive oil, grated parmesan, freshly ground black pepper
    8 ingredients
  • Spaghetti Frittata
    spaghetti, cooked, rinsed, cooled and
    8 More
    spaghetti, cooked, rinsed, cooled, tomato-based pasta sauce, divided, eggs, chopped fresh italian parsley, divided, salt, ground black pepper, cayenne pepper, olive oil, grated parmesan cheese
    9 ingredients
  • Spaghetti with Asparagus, Shiitake Mushrooms, Lemon, and Chives
    spaghetti, butter, divided, extra-virgin olive oil and
    8 More
    spaghetti, butter, divided, extra-virgin olive oil, sliced shallots (about 4), fresh shiitake mushrooms, stemmed, sliced, fresh lemon juice, vegetable broth, grated lemon peel, asparagus , tough ends trimmed, cut crosswise in thirds, chopped fresh chives, shaved asiago cheese
    11 ingredients
  • Spaghetti with Mussels, Tomatoes and Oregano
    spaghetti, olive oil and
    6 More
    spaghetti, olive oil, canned anchovy fillets, chopped , 1 tbsp anchovy oil reserved, garlic cloves, chopped, chopped fresh oregano, tomato paste, canned diced tomatoes in juice with italian seasonings (undrained ; from 1 28-oz can), mussels , scrubbed, debearded
    8 ingredients
  • Spaghetti Squash with Pomodoro Sauce
    spaghetti squash (about 1 1/2 lb) and
    11 More
    spaghetti squash (about 1 1/2 lb), vegetable-oil cooking spray, garlic, peeled and minced, onion, finely chopped, olive oil, diced plum tomatoes, tomato paste, white wine vinegar, dried oregano, dried basil, red pepper flakes, fresh basil
    12 ingredients
  • Spaghetti with Marinara Sauce
    spaghetti, tomato sauce and
    1 More
    spaghetti, tomato sauce, grated parmigiano-reggiano (2/3 cup)
    20 min, 3 ingredients
  • Spaghetti with Scallion Sauce
    spaghetti, olive oil, chopped scallions (from 4 bunches) and
    5 More
    spaghetti, olive oil, chopped scallions (from 4 bunches), garlic cloves, finely chopped, grated fresh lemon zest, salt, black pepper, grated parmigiano-reggiano (1/2 cup)
    35 min, 8 ingredients
  • Spaghetti with Garlic Oil and Tomato
    spaghetti, garlic cloves, sliced thin lengthwise and
    3 More
    spaghetti, garlic cloves, sliced thin lengthwise, olive oil, chopped fresh parsley leaves, canned tomato puree
    5 ingredients
  • Spaghetti with Sardines, Dill and Fried Capers Spaghetti with Sardines, Dill and Fried Capers
    spaghetti, olive oil, drained capers, patted dry and
    4 More
    spaghetti, olive oil, drained capers, patted dry, coarse fresh bread crumbs (from a baguette), chopped dill, sardines in olive oil, garlic cloves
    15 min, 7 ingredients
  • Spaghetti with Butter, Parmesan, and Pepper Spaghetti with Butter, Parmesan, and Pepper
    spaghetti, freshly grated parmesan cheese (about 6 oz) and
    3 More
    spaghetti, freshly grated parmesan cheese (about 6 oz), unsalted butter, diced, room temperature, freshly ground black pepper, fresh parmesan shavings (optional)
    5 ingredients
  • Spaghetti Squash with Sausage Filling Spaghetti Squash with Sausage Filling
    spaghetti squash , halved lengthwise, seeded and
    6 More
    spaghetti squash , halved lengthwise, seeded, bulk pork sausage, chopped green bell pepper, chopped onion, garlic cloves, minced, purchased marinara sauce, grated parmesan cheese
    7 ingredients
  • Spaghetti with Broccoli Rabe and Garlic Spaghetti with Broccoli Rabe and Garlic
    spaghetti and
    6 More
    spaghetti, broccoli rabe , hollow stems discarded and leaves and remaining stems cut into 2-inch pieces, olive oil, garlic cloves, finely chopped, dried hot red-pepper flakes (to taste), salt, grated parmesan
    30 min, 7 ingredients
  • Spaghetti Squash with Parsley Walnut Pesto Spaghetti Squash with Parsley Walnut Pesto
    spaghetti squash, walnuts (3/4 oz), garlic clove and
    7 More
    spaghetti squash, walnuts (3/4 oz), garlic clove, fresh flat-leaf parsley, extra-virgin olive oil, grated pecorino, water, salt, black pepper, grated fresh lemon zest
    30 min, 10 ingredients
  • Spaghetti Lemoncello Spaghetti Lemoncello
    spaghetti, garlic cloves, flat anchovy fillet, olive oil and
    4 More
    spaghetti, garlic cloves, flat anchovy fillet, olive oil, freshly grated lemon zest, a pinch dried hot red pepper flakes, minced fresh parsley leaves, freshly grated parmesan plus additional for serving
    8 ingredients
  • Spaghetti with Broccoli, Brie, and Walnuts Spaghetti with Broccoli, Brie, and Walnuts
    spaghetti, olive oil and
    4 More
    spaghetti, olive oil, broccoli (about 1 1/4 lb), cut into 1/2-inch flowerets,;reserving stems for another use, garlic clove, minced, brie , rind discarded, cut into 1-inch pieces, walnuts, toasted and chopped coarse
    6 ingredients
  • Spaghetti with Cremini Mushrooms, Lemon, and Thyme Spaghetti with Cremini Mushrooms, Lemon, and Thyme
    spaghetti and
    14 More
    spaghetti, coarse fresh bread crumbs (from 2 slices firm white sandwich bread), olive oil, salt, unsalted butter, cremini mushrooms, trimmed and cut into 1/4-inch-thick slices (6 cups), freshly grated lemon zest, garlic cloves, chopped (1 tbsp), worcestershire sauce, fresh lemon juice, minced fresh thyme, black pepper, minced fresh parsley, grated parmigiano-reggiano (1/2 cup) plus additional for serving, garnish: lemon wedges
    45 min, 15 ingredients
  • Spaghetti and Tomato Salad with Dill Yogurt Dressing Spaghetti and Tomato Salad with Dill Yogurt Dressing
    spaghetti, cucumbers, garlic clove, salt and
    5 More
    spaghetti, cucumbers, garlic clove, salt, low-fat plain yogurt, well-shaken buttermilk, fresh dill sprigs, chopped, vine-ripened cherry tomatoes, kalamata or other brine-cured black olives, pitted
    9 ingredients




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