130003 indian style green hazelnuts Recipes

  • Green Bean and Hazelnut Salad
    hazelnuts (2 tbsp) and
    8 More
    hazelnuts (2 tbsp), green beans, trimmed and halved diagonally, grainy mustard, balsamic vinegar, fine sea salt, extra-virgin olive oil, flaxseed oil, hazelnut oil, chopped red onion
    30 min, 9 ingredients
  • Green Bean and Hazelnut Salad
    hazelnuts (2 tbsp) and
    8 More
    hazelnuts (2 tbsp), green beans, trimmed and halved diagonally, grainy mustard, balsamic vinegar, fine sea salt, extra virgin olive oil, flax seed oil, hazelnut oil, chopped red onion
    30 min, 9 ingredients
  • Green Beans with Orange and Hazelnuts
    hazelnuts, salt, green beans, trimmed, orange rind strips and
    2 More
    hazelnuts, salt, green beans, trimmed, orange rind strips, roasted hazelnut oil, salt
    6 ingredients
  • Green Beans with Toasted Hazelnuts
    hazelnuts (about 3 oz), coarsely chopped and
    3 More
    hazelnuts (about 3 oz), coarsely chopped, slender green beans, trimmed, butter, room temperature, unseasoned rice vinegar
    4 ingredients
  • Green Beans With Toasted Hazelnuts
    hazelnuts, coarsely chopped (about 3 oz), salt , to taste and
    4 More
    hazelnuts, coarsely chopped (about 3 oz), salt , to taste, slender green beans, trimmed, butter, room temperature (1/2 stick), unseasoned rice vinegar, fresh ground black pepper , to taste
    25 min, 6 ingredients
  • Hazelnut-Butter Muffins
    hazelnut flour* (also called hazelnut meal ) and
    13 More
    hazelnut flour* (also called hazelnut meal ), whole-wheat flour, all-purpose flour, baking powder, salt, hazelnut butter, hazelnut milk, eggs, vegetable oil, cinnamon, vanilla extract, light brown sugar, honey, roughly chopped toasted hazelnuts
    14 ingredients
  • Egg Bhujiya Scrambled Eggs Indian Style Egg Bhujiya Scrambled Eggs Indian Style
    eggs, onion (finely chopped ), garlic (finely chopped ) and
    8 More
    eggs, onion (finely chopped ), garlic (finely chopped ), tomato (finely chopped ), green chillies(finely chopped ), little ginger finely chopped, cumin seed, coriander leaves finely chopped, salt to taste, oil to fry, if u have left overs ham , roast chicken, soya granules, minced meat. add to the above ingredients)
    11 ingredients
  • Vegetable Fritters - Indian-style Vegetable Fritters - Indian-style
    chickpea (garbanzo bean) flour, onion, peeled and chopped and
    12 More
    chickpea (garbanzo bean) flour, onion, peeled and chopped, fresh green chili, finely chopped, fresh ginger root, peeled and finely chopped, cilantro leaves, finely chopped, vegetable oil - for the batter, baking powder, ground turmeric, water, salt to taste, vegetable oil - for deep frying, vegetables, potato, peeled and grated, fresh spinach, washed and chopped
    30 min, 14 ingredients
  • Chocolate-Hazelnut Rice Pudding Chocolate-Hazelnut Rice Pudding
    cocoa powder, sugar, coarse salt, skim milk and
    8 More
    cocoa powder, sugar, coarse salt, skim milk, unsalted butter, arborio rice (or other short-grain white rice), frangelico, bittersweet chocolate, chopped, plain nonfat yogurt , preferably greek-style, toasted hazelnuts, egg white, lightly beaten, sugar
    1 hour , 12 ingredients
  • Italian-Style Chocolate Hazelnut Cheesecake Italian-Style Chocolate Hazelnut Cheesecake
    reduced-fat whole wheat cracker, finely crushed (such as ... and
    10 More
    reduced-fat whole wheat cracker, finely crushed (such as mcvitie s brand or carr s whole wheat crackers), fine-quality bittersweet chocolate, grated (no more than 60% cacao if marked), unsalted butter, melted, fine-quality bittersweet chocolate, chopped (no more than 60% cacao if marked), unsalted butter , cut into pieces, cream cheese, at room temperature, sour cream, pure vanilla extract, eggs, superfine sugar, hazelnuts , toasted loose skins rubbed off in a kitchen towel while still warm, and nuts chopped (4 1/2 oz)
    3 hour 30 min, 11 ingredients
  • Green Bean, Hazelnut, and Mint Salad With Lemon Dressing Green Bean, Hazelnut, and Mint Salad With Lemon Dressing
    hazelnuts and
    6 More
    hazelnuts, green beans, packed, stems trimmed and strings removed (about 3/4 lb), mint leaves, chopped, lemon zest, lemon juice, salt, hazelnut oil or 4 tbsp extra virgin olive oil
    35 min, 7 ingredients
  • Green Beans with Hazelnuts and Lemon Green Beans with Hazelnuts and Lemon
    green beans, trimmed, olive oil and
    2 More
    green beans, trimmed, olive oil, freshly grated lemon zest or to taste, hazelnuts , toasted until golden and chopped fine
    4 ingredients
  • Green Tea Broth With Udon Noodles (Mark Bittman) Green Tea Broth With Udon Noodles (Mark Bittman)
    green tea leaves, salt, udon noodles and
    18 More
    green tea leaves, salt, udon noodles, fresh ground black pepper, mirin (optional) or 1 tbsp sugar (optional), chopped tomato , added to the broth as it simmers (optional), cayenne (optional) or 1 -2 pinch other ground dried chile, added to the broth as it simmers (optional), cubed tofu , added to the broth when the noodles are nearly finished cooking (optional), precooked small bean , added to the broth when the noodles are nearly finished cooking (like soybeans, adzuki, edamame, or mung) (optional), scrambled eggs , added to the broth when the noodles are nearly finished cooking (optional), grated peeled fresh ginger , added to the broth as it simmers (optional), sheets nori, lightly toasted and cut into 1-inch strips, for garnish (optional), sesame seeds , used as a garnish (optional), black mustard seeds (to garnish ) (optional), nuts , like pistachios, cashews (optional) or 2 tbsp hazel , toasted and used as a garnish (optional), dab wasabi paste (to garnish ) (optional), sliced onion , added to the broth as it simmers or as a garnish (optional), handful of julienned cucumber , added to the broth as it simmers or as a garnish (optional), shredded lettuce (optional) or 1 -2 cup cabbage, added to the broth as it simmers or as a garnish (optional), mung bean sprouts , added to the broth as it simmers or as a garnish (optional), candied ginger , added to the broth as it simmers or as a garnish (omit the mirin or sugar) (optional)
    40 min, 21 ingredients
  • Green Beans With Hazelnuts and Lemon Green Beans With Hazelnuts and Lemon
    green beans, trimmed, olive oil (to 2 tbsp) and
    4 More
    green beans, trimmed, olive oil (to 2 tbsp), grated lemon zest (to taste), hazelnuts , toasted until golden and chopped fine, salt , to taste, fresh ground black pepper , to taste
    23 min, 6 ingredients
  • Green Beans With Tasted Hazelnuts and Walnut-basil Vinaigrette Green Beans With Tasted Hazelnuts and Walnut-basil Vinaigrette
    green beans, trimmed, minced garlic, mustard and
    5 More
    green beans, trimmed, minced garlic, mustard, balsamic vinegar, walnut oil, minced basil, crushed toasted hazelnuts, salt and pepper
    22 min, 8 ingredients
  • Green Beans and Raspberry Hazelnut Toss Green Beans and Raspberry Hazelnut Toss
    green beans, trimmed, butter, divided, olive oil and
    6 More
    green beans, trimmed, butter, divided, olive oil, garlic, chopped, herbs , de provence, salt, pepper, chopped hazelnuts, raspberries
    10 min, 9 ingredients
  • Green Beans With Orange And Hazelnuts Green Beans With Orange And Hazelnuts
    green beans ends trimmed, salt, unsalted butter and
    2 More
    green beans ends trimmed, salt, unsalted butter, freshly grated orange zest, chopped toasted hazelnuts
    5 ingredients
  • Dandelion Salad with Warm Hazelnut Vinaigrette Dandelion Salad with Warm Hazelnut Vinaigrette
    dandelion greens (about 2 lb), hazelnuts, garlic cloves and
    2 More
    dandelion greens (about 2 lb), hazelnuts, garlic cloves, extra-virgin olive oil, balsamic vinegar
    5 ingredients




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