85 indian green chicken Recipes

boneless skinless chicken breasts, lemon juice, chili powder, salt, drops liquid smoke, yogurt, salt, garlic paste or 6 garlic cloves, garam masala, butter (melted ), chili powder, ginger paste, lemon juice, olive oil, butter, garam masala, ginger paste, garlic paste, green chili pepper (chopped ), crushed tomatoes, tomato paste, chili powder, salt, honey or 1/2 tbsp sugar, fenugreek leaves, heavy cream

vegetable oil, onions, chopped, garlic, water, tomatoes, green bell pepper, salt, garam masala, chili powder, heavy cream, butter, skinless, boneless chicken breast halves - cut into bite-size pieces

chicken parts, onions, chopped, tomatoes, chopped, coarsely chopped garlic, grated fresh ginger, turmeric powder, plain yogurt, green chilies, chopped, coriander seed, cumin seed, geen cardamom pods, garam masala, salt and pepper, ghee or butter, coriander leaves

green onions, chopped (1/2 cup), chopped gingerroot, crushed red pepper flakes, garlic, finely chopped, vegetable broth or 5 1/4 cups chicken broth, dried lentils , sorted and rinsed, ground turmeric, salt, tomato, chopped (1 cup), shredded coconut, chopped fresh mint or 2 tsp dried mint leaves, hot cooked rice, plain nonfat yogurt

chicken breast, vegetable oil, bay leaf, star anise, cinnamon sticks, rind (2.5 cm ) or 1 inch cassia (2.5 cm), onions, halved and thinnly sliced, indian beans or 150 g green beans, coconut milk, fresh ginger, cut into very fine stripes, fresh coriander (personal preference, can also be left out altogether), lime , juice and zest of, vegetable oil, onion, halved and sliced, fresh ginger, chopped, garlic cloves, chopped, cinnamon sticks, rind or 1 inch cassia, fennel seed, coriander seed, green cardamoms , pots, green chilies (depending on type of chilli and your heat tolerance), cashew nuts, natural yoghurt, coriander leaves, lime slice

chicken, cut up (2 to 3 lb), salt and pepper, olive oil (divided ), red onion, diced, cinnamon sticks, sweet smoked paprika, ground cumin, fresh ginger, minced, garlic, minced, ground coriander, mustard greens, washed and coarsely sliced, preserved lemon, chopped, vegetables (divided ) or 1 1/2-2 cups chicken stock (divided), green cardamom pods, whole, ras el hanout spice mix or 1 -2 tsp indian curry powder, saffron thread, cooked rice

egg noodles, vegetable oil for frying , or as needed, chile peppers, chopped, onion, finely chopped, garlic, minced, ginger root , cut into strips, dark soy sauce, skinless, boneless chicken breast halves, chopped, green bell pepper , cut into strips, carrots , cut into strips, ground white pepper, dark soy sauce, chopped fresh cilantro, or more to taste, salt to taste (optional), green onions, finely chopped

canola oil (clarified butter) or 3 tbsp ghee (clarified butter), onion, finely chopped, cinnamon sticks (dalchini), green cardamom pods, fresh ginger, very finely chopped, garlic cloves, very finely chopped, turmeric powder, coriander powder, chili powder, full cream yoghurt, tomato puree, salt, skinless chicken breasts or 4 skinless chicken thighs, cut into 1 inch pieces, sliced almonds , prepared as in method, chopped fresh coriander, leaf (to garnish , cilantro), water

yellow onion, quartered and sliced, chicken stock or 1/2 cup vegetable stock or 1/2 cup low sodium chicken broth, chutney or 2 tbsp apricot preserves, dijon mustard, dried basil, crumbled, ground ginger, cumin, salt, ground cinnamon, curry powder, head cauliflower, cored and cut into florets (1 1/4 lbs.), frozen green pea, cornstarch , dissolved in, water, white wine vinegar or 2 tbsp cider vinegar, drops hot red pepper sauce

chicken - 1 (700-800g), cut into pieces, onions - 3 / sliced fine, tomatoes - 3 / chopped fine, garlic paste - 1 tbsp, ginger paste - 1 tbsp, yogurt (curd) - 3 tbsp/thick, kalonji - 1 tsp (nigella seeds), methi dana - 1/2 tsp (fenugreek seeds), whole zeera - 1 tsp (cumin seeds), saunf - 1 tsp (fennel seeds), bhuna zeera powder - 1 tsp (roasted cumin powder), red chilli powder - 1/2 tsp, haldi - 1/2 tsp (turmeric powder), green chilies - 2-3/ to taste, lemon juice - of 1 lemon, salt to taste, fresh coriander (hara dhania) to garnish

chicken , jointed skin removed, fenugreek seeds, mustard seeds, fennel seed, cumin seed, onion seeds, red chili powder, turmeric powder, green chilies, onions, sliced thinly, garlic paste, ginger paste, yoghurt, plain, lime, juiced, salt, vegetable oil

walnuts, chicken, ginger paste, garlic paste, salt , to taste, ground cumin, divided use, yogurt, oil, onion, grated, tomato, pureed, green chilies, chopped, ground coriander, cream, garam masala

ground chicken, green peas (fresh or frozen ), vegetable oil, cumin, onion, chopped, garlic cloves, peeled and crushed, ginger paste, crushed red pepper flakes, salt, tomato paste, cilantro, chopped

whole spice blend (optional), cinnamon sticks (3-inches), green cardamom pods, black peppercorns, bay leaf, curry, vegetable oil ( or canola oil), onion , sliced thin, garlic , pureed in a minichopper with 1 tbsp water (about 2 tbsp), fresh ginger , pureed in a minichopper with 1-2 tsp water, top sirloin or boneless leg of lamb, trimmed and cut into 3/4-inch cubes, or 6 chicken thighs, skinned, or 1 1/2 lb shrimp, peeled and deveined, ground cumin, ground coriander, ground turmeric, table salt, tomatoes (canned), chopped , plus 1 tbsp juice, or 2/3 cup crushed tomato, or 1/2 cup plain low-fat yogurt, spinach (1 1/2 lb), stemmed , thoroughly washed, and chopped coarse (optional), chopped fresh cilantro leaves (optional), water, jalapeno chile , stemmed and cut in half through the stem end, indian split peas (channa dal), or 4 medium boiling potatoes, peeled and cut into 3/4-inch cubes, or 4 medium zucchini, cut into 1/2-inch cubes, or 1 cup green peas, chopped fresh cilantro leaves (use the lesser amount if you ve already added the optional cilantro)

boneless skinless chicken breast halves, fresh ginger (peeled ), garlic, water, plain yogurt, vegetable oil, lemon , juice of, ground cumin, ground mace, grated nutmeg, ground cardamom, salt & pepper, ripe tomatoes (seeded and finely chopped ), green bell pepper (stemmed, seeded and chopped ), ginger (peeled ), garlic, water, unsalted butter, heavy cream, honey, salt, garam masala , spice mixture (available in indian or specialty markets)

chicken thighs, skins on, potatoes (yukon gold preferable for thin skin), yellow onions, green peppers, coconut milk, full fat greek yogurt, strained tomatoes, garlic cloves, fresh cilantro, ginger, peeled, virgin red palm oil, saffron, lemon , juice of (optional), coriander seed, cumin seeds, fennel seed, fenugreek seeds, mustard seeds, whole nutmeg, allspice, green cardamom pods, black peppercorns, kosher salt, ground turmeric, hot indian dried bell peppers (more or less depending on how hot they are and how hot you like), bay leaves, dried curry leaves (optional)

chicken breast, chicken stock, green chilies fresh, garlic paste, white bread crusts removed, almond, cilantro chopped, salt to taste, lemon juice, steamed rice

plain flour, milk, water, baking powder, egg, ghee, salt , to taste, ground chicken, potatoes, boiled, grated, coriander leaves, fresh, chopped, tomatoes, chopped, green chilies, chopped, garlic, chopped, ghee, salt , to taste