30791 indian fried eggplant Recipes

  • Crispy Fried Eggplant (Aubergine)
    eggplant, eggs, salt, fresh breadcrumb, parmesan cheese and
    2 More
    eggplant, eggs, salt, fresh breadcrumb, parmesan cheese, cornstarch, oil
    14 min, 7 ingredients
  • Eggplant Gratin
    olive oil, for frying and
    8 More
    olive oil, for frying, eggplant, unpeeled, sliced 1/2-inch thick, ricotta cheese, extra-large egg, half-and-half, parmesan cheese , plus, freshly grated parmesan cheese, kosher salt & freshly ground black pepper, good bottled marinara sauce
    30 min, 9 ingredients
  • Farmer's Market, No Fry, Eggplant Parmesan
    eggplant, roma tomatoes, peeled and chopped and
    14 More
    eggplant, roma tomatoes, peeled and chopped, garlic, chopped, bell peppers, diced (select whatever looks good, either bell or hot or a combination-i prefer hot as bell can be bitter), olive oil (or more ), red wine, hot pepper flakes, dried oregano, basil leaves , torn, salt , to taste, egg, lightly beaten, flour, seasoned bread crumbs, salt, mozzarella cheese, good quality fresh, shaved parmesan cheese
    1 hour 15 min, 16 ingredients
  • Eggplant (Aubergine) Parmesan Rigatoni
    vegetable oil (for frying ) and
    13 More
    vegetable oil (for frying ), eggplant , thinly sliced crosswise (peeled or skin-on), flour, seasoned with (for dredging), salt , to taste, fresh ground black pepper , to taste, rigatoni pasta, extra virgin olive oil, garlic cloves, halved, tomatoes, shredded mozzarella cheese, fresh basil leaves, thinly sliced or 8 fresh flat leaf parsley, chopped, freshly grated parmesan cheese , for serving
    30 min, 14 ingredients
  • Oven-Fried Eggplant Slices
    eggplants, mayonnaise, breadcrumbs , in shallow dish
    25 min, 3 ingredients
  • Grandma's Fried Eggplant
    eggplant, sleeve of crackers-preferably saltines and
    3 More
    eggplant, sleeve of crackers-preferably saltines, if you don tsp have saltines , you need to add salt), eggs, oil
    15 min, 5 ingredients
  • Gluten-free Fried Eggplant
    eggplant (about 2lbs), cornmeal, extra fine cornmeal and
    11 More
    eggplant (about 2lbs), cornmeal, extra fine cornmeal, garfava flour *-or chickpea flour, potato starch, rice flour, parmasean cheese, garlic powder, salt, pepper, more to taste cayenne, eggs, buttermilk, vegetable shortening
    15 min, 14 ingredients
  • Spicy Stir Fried Eggplant
    eggplant, peeled and cut into 1 in. dice and
    12 More
    eggplant, peeled and cut into 1 in. dice, garlic, finely chopped, cornstarch mixed with 2 tbsp. water to make a paste, oil for deep frying, sauce, oyster sauce, soy sauce, water, white vinegar, sugar, chili paste, bean sauce, sesame oil
    10 min, 13 ingredients
  • Easy No Fry Eggplant Parmesean
    eggplants, seasoned breadcrumbs, sale and
    4 More
    eggplants, seasoned breadcrumbs, sale, parmesean or romano grated cheese, ball sliced or grated mozzerella cheese, olive oil, seasoned pasta sauce or homemade
    45 min, 7 ingredients
  • Fried Eggplant With Yogurt
    minced meat, spices, salt, tomato (cut slices) and
    3 More
    minced meat, spices, salt, tomato (cut slices), eggplants (cut slices), yogurt, big mashed garlic cloves
    7 ingredients
  • Stir-fried Eggplant With Homemade Chilli Sauce
    eggplants, trimmed, halved, peanut oil and
    12 More
    eggplants, trimmed, halved, peanut oil, coriander leaves, stems and roots, finely sliced, spring onions, finely sliced, sichuan pepper and salt, homemade chilli sauce, peanut oil, red chillies, roughly chopped, garlic cloves, roughly chopped, ginger, roughly chopped, tamari soy sauce, sichuan pepper and salt, sichuan peppercorns, sea salt flakes
    1 hour , 14 ingredients
  • Faux Fried Eggplant (Aubergine) Faux Fried Eggplant (Aubergine)
    eggplant, salt, olive oil, dry breadcrumbs and
    4 More
    eggplant, salt, olive oil, dry breadcrumbs, dry parmesan cheese, eggs or 3 egg whites, marinara sauce, provolone cheese
    45 min, 8 ingredients
  • Cheesy Fried Eggplant (Aubergine) Cheesy Fried Eggplant (Aubergine)
    eggplant (1 1/2 lb), salt, dry breadcrumbs, salt and
    6 More
    eggplant (1 1/2 lb), salt, dry breadcrumbs, salt, sliced mozzarella cheese, eggs, beaten, vegetable oil, french bread (16-oz), lettuce, tomato, sliced
    25 min, 10 ingredients
  • Stir-Fried Eggplant and Green Beans Stir-Fried Eggplant and Green Beans
    eggplants (japanese prefered), salt, green beans, trimmed and
    13 More
    eggplants (japanese prefered), salt, green beans, trimmed, vegetable stock, soy sauce, rice wine or 2 tbsp dry sherry, rice wine vinegar or 1 tbsp cider vinegar, sugar, canola oil, onion, chopped, garlic cloves, minced, grated fresh ginger, dried hot red chili pepper, crumbled, cornstarch, mixed with, water, chopped fresh cilantro
    1 hour 25 min, 16 ingredients
  • Deep-Fried Eggplant (Aubergine) Deep-Fried Eggplant (Aubergine)
    eggplant, salt and pepper, to taste, all-purpose flour and
    4 More
    eggplant, salt and pepper, to taste, all-purpose flour, egg, milk or 2 tbsp water, fine dry breadcrumb
    15 min, 7 ingredients
  • Eggplant Gratin (Ina Garten) Eggplant Gratin (Ina Garten)
    good olive oil, for frying and
    8 More
    good olive oil, for frying, eggplant, unpeeled, sliced 1/2-inch thick, ricotta cheese, extra-large egg, half-and-half, freshly grated parmesan, kosher salt, freshly ground black pepper, good bottled marinara sauce
    45 min, 9 ingredients
  • Fried Eggplant Salad (Emeril Lagasse) Fried Eggplant Salad (Emeril Lagasse)
    flour, vegetable dust, egg, milk, yellow cornmeal and
    6 More
    flour, vegetable dust, egg, milk, yellow cornmeal, eggplant, peeled seeded, sliced, and cut into 1/2-inch thick sticks, olive oil, salt and black pepper, grated parmigiano-reggiano cheese, chopped parsley
    1 hour 30 min, 11 ingredients
  • Italian Fried Eggplant-jewish Style Italian Fried Eggplant-jewish Style
    eggplants as desired ( 2 1/2 lb ) and
    3 More
    eggplants as desired ( 2 1/2 lb ), butter or oil to fry as needed, minced parsley as garnish, kosher salt or optional some garlic salt
    10 min, 4 ingredients




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