22 indian eggplant vegetable Recipes

  • Indian Eggplant - Bhurtha
    eggplant, vegetable oil, cumin seeds, onion, sliced and
    10 More
    eggplant, vegetable oil, cumin seeds, onion, sliced, chopped fresh ginger, tomato - peeled, seeded and diced, garlic, minced, ground turmeric, ground cumin, ground coriander, cayenne pepper, salt , or to taste, ground black pepper to taste, chopped fresh cilantro
    1 hour 5 min, 14 ingredients
  • Indian Stuffed Eggplant
    vegetable oil for frying, eggplants , halved lengthwise and
    7 More
    vegetable oil for frying, eggplants , halved lengthwise, ghee (clarified butter), onion, finely chopped, garlic, minced, ground coriander, vindaloo curry powder (optional), chili powder, salt
    35 min, 9 ingredients
  • Coconut-Vegetable Curry
    clarified butter , divided and
    18 More
    clarified butter , divided, pearl onions , blanched 1 minute,peeled, fresh okra pods, indian eggplants (each about 3 inches long) or 4 asian eggplants, trimmed, each quartered lengthwise, carrots (about 10 oz), peeled , cut on diagonal into 1/4-inch-thick ovals, tomatoes, cored, cubed, clarified butter, white onions, chopped, minced peeled fresh ginger, garlic clove, chopped, chopped fresh or frozen curry leaves* (about 16 leaves ), black mustard seeds, turmeric, fenugreek seeds, cayenne pepper, coarse kosher salt, canned unsweetened coconut milk (preferably organic ), fresh lime juice, basmati rice or savory semolina
    19 ingredients
  • Coconut-Vegetable Curry
    clarified butter, white pearl onions , blanched 1 minute and
    29 More
    clarified butter, white pearl onions , blanched 1 minute, fresh okra pods, indian eggplants (each about 3 inches long) or 4 japanese eggplants, trimmed, each quartered lengthwise, carrots, peeled , cut on diagonal into 1/4 inch-thick ovals (about 10 oz), tomatoes, cored and cubed, clarified butter, white onion, chopped, minced peeled fresh ginger, garlic clove, chopped, chopped curry leaves (fresh or frozen, about 16 leaves ), black mustard seeds, turmeric, fenugreek seeds, cayenne pepper, coarse kosher salt, unsweetened coconut milk, fresh lime juice, water, coarse kosher salt, semolina flour (pasta flour) or 1 1/2 cups farina (suji or sooji, such as rani or ajika brands, about 9 oz), clarified butter, garlic cloves, minced, minced peeled fresh ginger, chopped curry leaves (fresh or frozen, about 12 leaves ), serrano chili, minced, black mustard seeds, cumin seed, tomatoes, halved, green peas (fresh or frozen ), chopped cashews
    1 min, 31 ingredients
  • Alu Brinjal: Simple Indian Dish
    vegetable oil, black mustard seeds and
    9 More
    vegetable oil, black mustard seeds, russet potato, boiled, peeled and cut into 1/2 inch cubes, eggplant, unpeeled and cut into 1/2 inch cubes (about 1lb), turmeric, cumin, coriander, salt, cayenne garlic paste (*see below ), tomato , chopped fairly fine, cilantro (optional)
    35 min, 11 ingredients
  • Spicy Indian Eggplant Spread Spicy Indian Eggplant Spread
    eggplants timmed and cut into 1/2 inch cubes and
    10 More
    eggplants timmed and cut into 1/2 inch cubes, vegetable oil, onion cut medium dice, garlic minced, minced fresh ginger, garam masala ( indian spice mix ), ground cumin, cayenne pepper, petite diced tomatoes, drained, fresh chopped cilantro, water
    30 min, 11 ingredients
  • Spicy Indian Eggplant Spread Spicy Indian Eggplant Spread
    eggplants, cubed, vegetable oil, divided, onion, chopped and
    9 More
    eggplants, cubed, vegetable oil, divided, onion, chopped, garlic cloves, minced, fresh ginger, minced, garam masala, ground cumin, cayenne pepper (to taste), petite diced tomatoes, water, fresh cilantro, chopped, salt , to taste
    50 min, 12 ingredients
  • Bengan Bharta Indian Eggplant Bengan Bharta Indian Eggplant
    eggplants, onion, garlic, ketchup, chopped tomato and
    11 More
    eggplants, onion, garlic, ketchup, chopped tomato, green onion, finely chopped, cumin or 1 tsp mustard seeds, fresh coriander, mixed spice, asafetida powder, turmeric powder, coriander powder, garam masala, chili powder, salt, vegetable oil
    11 min, 16 ingredients
  • Potato-Stuffed Eggplants With Indian Spices Potato-Stuffed Eggplants With Indian Spices
    eggplant, vegetable oil, cumin seed and
    10 More
    eggplant, vegetable oil, cumin seed, gingerroot, peeled and minced, green chilies, ground cumin, ground coriander, potatoes, peeled and finely diced, tomato, finely chopped, cilantro, chopped, salt , to taste, all-purpose flour, water
    1 hour , 13 ingredients
  • Indian Vegetable Soup (Crock Pot) Indian Vegetable Soup (Crock Pot)
    eggplant, cut into 1/2 inch cubes (5 - 6 cups) and
    10 More
    eggplant, cut into 1/2 inch cubes (5 - 6 cups), red potatoes , cut into 1 inch pieces (3 cups), diced tomatoes, chickpeas (rinsed and drained ), grated ginger, mustard seeds, ground coriander, curry powder, pepper, vegetable broth or 4 cups chicken broth, fresh cilantro stems
    10 hour 20 min, 11 ingredients
  • Brinjal Eggplant (Aubergine)  Pickle (Goa, India) Brinjal Eggplant (Aubergine) Pickle (Goa, India)
    eggplants (brinjal), ginger (5 inch) and
    12 More
    eggplants (brinjal), ginger (5 inch), garlic cloves (3 north american large pods or 6 small pods), chili powder, turmeric powder, black mustard seeds, powdered, fenugreek seeds , roasted and powdered, cumin seeds , roasted and powdered, salt, sugar, mustard oil (indian grocery store) or 1 1/2 cups vegetable oil, tamarind pulp or 1 1/2 tbsp paste, curry leaf , from indian grocery store (optional), vinegar
    6 hour 30 min, 14 ingredients
  • Indian Fire Roasted Eggplant Indian Fire Roasted Eggplant
    baby eggplants (asian or italian ) or 2 large eggplants (... and
    9 More
    baby eggplants (asian or italian ) or 2 large eggplants (globe variety), ghee or 3/4 cup vegetable oil, cumin seed, red onion, finely chopped, fresh ginger, peeled chopped (1-inch), paprika, salt , to taste, tomatoes, chopped, fresh green chili peppers, minced, fresh cilantro, chopped
    55 min, 10 ingredients
  • Stuffed Eggplant (Aubergine) ( Indian ) Stuffed Eggplant (Aubergine) ( Indian )
    eggplants, onion, vegetable oil, desiccated coconut and
    13 More
    eggplants, onion, vegetable oil, desiccated coconut, roasted peanuts, coarsely chopped, sesame seeds, coriander powder, cumin powder, garam masala, tamarind paste, jaggery, chili powder, turmeric powder, ginger paste, garlic paste, asafetida powder, salt
    1 hour , 17 ingredients
  • Indian Style Curry Soup Indian Style Curry Soup
    cubed eggplants (1/2 inch cubes ) and
    10 More
    cubed eggplants (1/2 inch cubes ), cubed red potatoes (1-inch pieces), chopped tomatoes (or 14.5 oz can tomatoes, cut up), garbanzo beans, rinsed and drained, grated fresh ginger, mustard seeds, ground coriander, curry, pepper, vegetable broth, snipped fresh cilantro
    11 hour , 11 ingredients
  • Indian-Style Grilled Vegetables Indian-Style Grilled Vegetables
    plain low-fat yogurt, snipped fresh mint, garam masala and
    10 More
    plain low-fat yogurt, snipped fresh mint, garam masala, salt, cayenne pepper, zucchini , cut into 1 1/2-inch pieces, eggplant , cut into 1 1/2-inch pieces, red sweet peppers, seeded and cut into 1 1/2-inch pieces, red onion, cut into thin wedges, canola oil, garam masala, salt, ground black pepper
    9 min, 13 ingredients
  • Indian Dhal Shorva – Lentil Soup Indian Dhal Shorva – Lentil Soup
    ghee, lentils (yellow or red ), mustard seeds and
    18 More
    ghee, lentils (yellow or red ), mustard seeds, ground coriander, ground cumin, turmeric, cinnamon stick, garlic cloves, minced, ginger, minced, curry leaves, fresh , bruised and tied together, onion, chopped, green chili pepper, whole but split, rich vegetable broth, tomatoes, finely diced, eggplant, finely diced, carrot, finely diced, potato, peeled and diced, lemons , juice of, salt, fresh coriander leaves, plain yogurt
    1 hour 5 min, 21 ingredients
  • Mediterranean Vegetables With Tahini Dressing Mediterranean Vegetables With Tahini Dressing
    eggplant, red pepper , seeds removed and cut into strips and
    15 More
    eggplant, red pepper , seeds removed and cut into strips, yellow pepper , seeds removed and cut into strips, zucchini, cut into rounds, red onion , cut into half moons, tomatoes, peeled and quartered, olive oil, balsamic vinegar, harissa (or other hot condiment, such as west indian hot sauce), plain yogurt, tahini, lemons , juice only, water, extra virgin olive oil, garlic cloves, crushed, salt and pepper, cilantro, chopped
    50 min, 17 ingredients
  • Soup Nazi Mulligatawny (Indian) Soup Soup Nazi Mulligatawny (Indian) Soup
    water, chicken broth or 6 cups vegetable broth and
    19 More
    water, chicken broth or 6 cups vegetable broth, potatoes, peeled &, sliced, carrots, peeled & sliced, stalks celery, with tops, eggplant, peeled & diced, onion, chopped, frozen corn, roasted red pepper, diced, tomato sauce, shelled pistachios, roasted cashews, chopped italian parsley, lemon juice, sugar, curry powder, pepper, thyme, bay leaf, marjoram, nutmeg
    5 hour 30 min, 21 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top