71 indian chickpeas Recipes

  • Chickpea Appetizer
    a 19-oz can of chickpeas, extra-virgin olive oil, salt and
    2 More
    a 19-oz can of chickpeas, extra-virgin olive oil, salt, a pinch of ground pepper, your favorite dried herb or spice (we used garam masala, an indian blend; oregano would work well, too).
    5 ingredients
  • Indian Spiced Chickpea Wraps
    reduced-fat plain yogurt and
    15 More
    reduced-fat plain yogurt, drained unsweetened pineapple tidbits, salt, ground cumin, canola oil, onion, chopped, minced fresh gingerroot, garlic cloves, minced, curry powder, salt , ground cumin and ground coriander, cayenne pepper , optional, chickpeas or garbanzo beans, rinsed and drained, canned crushed tomatoes, whole wheat tortillas (8 inches), warmed, fresh baby spinach
    30 min, 17 ingredients
  • Indian-Spiced Roasted Chickpeas
    canned chickpeas, rinsed and drained, lemon juice and
    9 More
    canned chickpeas, rinsed and drained, lemon juice, olive oil, brown sugar, ground cumin, ground coriander, ground cinnamon, garam masala, ground black pepper, cayenne pepper , or to taste, salt , or to taste
    35 min, 11 ingredients
  • Indian Spicy-Sour Chickpeas With Cauliflower
    fresh ginger, finely grated, lemon juice, freshly squeezed and
    14 More
    fresh ginger, finely grated, lemon juice, freshly squeezed, vegetable oil, onions, diced, jalapeno pepper, seeded and minced, tomatoes, diced and drained, cumin, coriander, turmeric, cardamom, salt, chickpeas, rinsed and drained, cauliflower floret (1 medium head, cored and trimmed ), cilantro, chopped, water, divided
    45 min, 16 ingredients
  • Indian Onion Fritters
    egg, water, lemon juice, fresh, chickpea flour, salt and
    9 More
    egg, water, lemon juice, fresh, chickpea flour, salt, cayenne pepper, garam masala, cumin seed, ground cumin, ground turmeric, green chili pepper, finely chopped, cilantro, chopped or 2 tbsp coriander, vegetable oil, for deep-frying, onion, peeled and diced
    25 min, 14 ingredients
  • Indian Butter Biscuits
    salted butter, room temperature, shortening, sugar and
    5 More
    salted butter, room temperature, shortening, sugar, brown sugar, vanilla, flour, chickpea flour, baking powder
    10 min, 8 ingredients
  • Indian Spiced Couscous Soup
    olive oil, onion, chopped, garlic, minced, coriander and
    8 More
    olive oil, onion, chopped, garlic, minced, coriander, cumin, chili powder, cayenne (optional), salt , to taste, vegetable broth, couscous, uncooked, chickpeas, fresh mint, chopped
    12 ingredients
  • Indian-Spiced Stuffed Cauliflower
    ground turmeric, salt, head cauliflower , core trimmed and
    16 More
    ground turmeric, salt, head cauliflower , core trimmed, chickpea flour, plain low-fat yogurt, ginger paste, garlic paste, vegetable oil, roasted cashews, coarsely chopped, green beans, finely chopped, carrot, finely chopped, garam masala, ground cumin, cayenne pepper, ground fenugreek, cottage cheese, cheddar cheese, shredded, dried currants, fresh ground pepper
    26 min, 19 ingredients
  • Hummus-Indian Style Hummus-Indian Style
    chickpeas, drained and rinsed (or 3 cups homemade chickpe... and
    12 More
    chickpeas, drained and rinsed (or 3 cups homemade chickpeas), tahini, fresh squeezed lemon juice, agave nectar (or honey, if you don tsp have agave), turmeric, curry powder, garlic cloves (or more to taste), serrano peppers (to taste) or 1 jalapeno chile (to taste), salt (i use kosher or sea ), black pepper, water (more if needed to make a smoother texture.), golden raisin (optional), chopped cilantro (garnish )
    15 min, 13 ingredients
  • Indian-Spiced Chickpeas and Red Peppers Indian-Spiced Chickpeas and Red Peppers
    canned chickpeas, in their liquid, olive oil and
    6 More
    canned chickpeas, in their liquid, olive oil, onion, finely chopped, garlic, peeled, turmeric, red bell peppers , cut into 2 by 1 inch strips, jalapenos, seeded and minced, salt , to taste
    20 min, 8 ingredients
  • Indian Spinach and Chickpeas (Dave Lieberman) Indian Spinach and Chickpeas (Dave Lieberman)
    vegetable oil, onion, diced, salt and pepper and
    10 More
    vegetable oil, onion, diced, salt and pepper, garlic, minced, curry powder, ground cinnamon, ground coriander, cayenne pepper, whole milk plain yogurt, half-and-half, frozen chopped spinach, thawed, chickpeas, drained and rinsed
    25 min, 13 ingredients
  • Vagarela Channa   Quick Indian Style Chickpeas Vagarela Channa Quick Indian Style Chickpeas
    chickpeas (ready to use , no need to boil) and
    7 More
    chickpeas (ready to use , no need to boil), chili paste with garlic and ginger, mango powder, garam masala, chili powder, coriander-cumin powder, oil, salt
    9 min, 8 ingredients
  • Gluten-Free Chickpea Chapati - Indian Flat Bread Gluten-Free Chickpea Chapati - Indian Flat Bread
    chickpea flour, water, arrowroot, powdered and
    3 More
    chickpea flour, water, arrowroot, powdered, light vegetable oil, salt, ghee or olive oil
    15 min, 6 ingredients
  • Indian Spiced Chickpea and Fire Roasted Tomato Soup Indian Spiced Chickpea and Fire Roasted Tomato Soup
    extra virgin olive oil, garlic cloves, chopped and
    9 More
    extra virgin olive oil, garlic cloves, chopped, chickpeas, drained, onion, coarsely chopped, cumin, ground cardamom, turmeric, salt and pepper, vegetable stock, fire-roasted tomatoes, plain yogurt, to serve
    22 min, 11 ingredients
  • Indian Spiced Chickpea and Fire Roasted Tomato Soup (Rachael Ray) Indian Spiced Chickpea and Fire Roasted Tomato Soup (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan and
    11 More
    extra-virgin olive oil , 2 turns of the pan, garlic, chopped, chickpeas, drained, onion, coarsely chopped, ground cumin , 2/3 palm ful, ground cardamom, turmeric, salt and pepper, chicken or vegetable stock, fire roasted tomatoes, plain yogurt, warm pita, any flavor or variety, toasted
    22 min, 12 ingredients
  • Indian Yoghurt Soup - Kadhi Indian Yoghurt Soup - Kadhi
    plain bulgarian yoghurt (thinned with 1 cup of water) and
    13 More
    plain bulgarian yoghurt (thinned with 1 cup of water), chickpea flour , sifted (besan), ghee, dried red chilies (whole ), turmeric powder, gingerroot, grated, asafetida powder (hing), peanuts (roasted, skinned and ground), cumin seed , roasted (jeera), cinnamon stick (daalchini), mustard seeds (sarso), curry leaves, salt, chopped cilantro (to garnish , coriander or dhania)
    22 min, 14 ingredients
  • Indian Vegetable Soup (Crock Pot) Indian Vegetable Soup (Crock Pot)
    eggplant, cut into 1/2 inch cubes (5 - 6 cups) and
    10 More
    eggplant, cut into 1/2 inch cubes (5 - 6 cups), red potatoes , cut into 1 inch pieces (3 cups), diced tomatoes, chickpeas (rinsed and drained ), grated ginger, mustard seeds, ground coriander, curry powder, pepper, vegetable broth or 4 cups chicken broth, fresh cilantro stems
    10 hour 20 min, 11 ingredients
  • Vegetable Fritters - Indian-style Vegetable Fritters - Indian-style
    chickpea (garbanzo bean) flour, onion, peeled and chopped and
    12 More
    chickpea (garbanzo bean) flour, onion, peeled and chopped, fresh green chili, finely chopped, fresh ginger root, peeled and finely chopped, cilantro leaves, finely chopped, vegetable oil - for the batter, baking powder, ground turmeric, water, salt to taste, vegetable oil - for deep frying, vegetables, potato, peeled and grated, fresh spinach, washed and chopped
    30 min, 14 ingredients




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